Abantu baseShayina, futhi ngenxa yalolu daba abantu baseMpumalanga, bakholelwa ekusebenziseni zonke izingxenye zesilwane. Kungakhathaliseki ukuthi iyinkukhu noma ingulube, abantu baseShayina bangenza yonke intshi yesilwane ngasinye ibe isidlo esimnandi ngempela. Abanye abantu abaqondi ukuthi kungani abantu baseShayina badla izinyawo zezinkukhu, ama-guts noma noma yini kodwa kube khona izizathu zalokhu.
Ngikholelwa ukuthi isizathu esiyinhloko kungenxa yesidingo. Kube khona izimpi ezingenakubalwa eChina phakathi namakhulu eminyaka futhi ngenxa yesidingo abantu kuye kwadingeka basebenzise noma yini engayibamba.
Ngenxa yalokho, ukudla lezi zindawo abantu baseNtshonalanga abangacabangi ngokuthinta sekuyingxenye yesiko lamaShayina. Isibonelo sokudla njengoba kukhulunywe ngenhla yizinyawo zenkukhu. Anginandaba nezezinkukhu kodwa umyeni wami waseNgisi uyabathanda.
Nazi ezinye izindlela zokupheka izinkukhu ezithakazelisayo ezenziwe yinkukhu, idada kanye ne-turkey.
Ihlelwe ngu-Liv Wan
I-General Tso's Chicken (左宗棠 雞) ingenye yezingodo ezidume kakhulu zaseShayina. Kuyathandwa kakhulu kuye kwaba yi-movie edokhumenti eyenziwe mayelana nalesi sidlo esithandwa kakhulu. Wonke umuntu engikwaziyo ukuthi udlile lokhu uyayithanda ngempela.
E-Taiwan, izinkukhu ezintathu zekhofi ziye zashintsha ekomishini elilodwa lewayini irayisi (ungasebenzisa futhi iwayini le-riysing irayisi), indebe eyodwa ye-soy sauce kanye nendebe eyodwa yamafutha ashukela. Iphunga nokunambitheka le nkukhu encane yenkukhu kuwukuphela kukaNkulunkulu.
I-Chinese Simple Garlic Chicken Enesaladi Ye-Quinoa
I-Asparagus Inkukhu I-Stir-Fry
Umamakazi kaFlorence uMochi Chicken
I-Baked Hoisin Sauce Chicken Wings
Abapheki baseShayina bajwayele ukumboza inkukhu ngamaqabunga e-lotus bese bayisesha ngobumba bese bayibhaka amahora ambalwa. Amaqabunga e-Lotus afaka iphunga elikhethekile enkukhu nobumba uyosesha zonke ama-flavour nama-juice enkukhu.
Le nguqulo elula yenkukhu ye-Beggar. Akukho ubumba ne-lotus eshiya okudingekayo kule recipe.
I-Bok Choy Inkukhu Hlaza-Fry ku-Sauce ye-Garlic
I-sweet bok choy ne-sauce e-tangy besebenzisa irayisi i-ricevini ikhokhela ukunambitheka kule recipe yokupheka enkukhuni.
Ukwengeza ukunambitheka okungaphezu kwalesi sitsha se-Sichuan, zizwe ukhululekile ukuhlobisa ngezinhlamvu ze-sesame ezigcobe ngaphambi kokukhonza. Le recipe ye-Bang Bang Chicken inika abantu abangu-4.
Isidlo saseSouth neShayina sihlangana ndawonye kule recipe, ehlanganisa i-whiskey enhle ne-Asian Soy sauce.
Umbhali uDeh-Ta Hsiung uyabhala: Le yidada enesikhumba esibomvu esibomvu esibonakalayo ilenga emafasiteleni esitolo sokudlela esihle saseCanton.
Inkukhu enamakhaza nama-cashews nemifino. Ungasebenzisa ama-cashews noma ama-cashews othosiwe ngokujulile, noma yikuphi okuthandayo. Ungashintsha futhi ama-cashews ku-walnuts uma uthanda.
Isitsha se-Szechuan, i-Chengdu Chicken ibizwa ngokuthi idolobha laseChengdu, eliyinhloko-dolobha yesifundazwe saseSzechuan. Ukunamathiswa kwebhontshisi okushisa kwenziwa nge-soybean evutshiwe nama-chilies ochotshoziwe (qiniseka ukuthi awuyikudibanisa nokunamathiswa kwesilwane).
I-Chicken Salad ne-Rice Sticks,
I-salad yenkukhu ephuziwe ne-orange enhle nesigqoko sesame.
Lesi isitsha seladi ephelele ehlobo.
Kulula ukwenza iresiphi yakudala yaseCantonese enezinkukhu. Indlebe yezinkuni ihlanganisa ukunambitheka komhlaba okuyi-dish esiphundu.
Inkukhu Yanyuka Esikhathini Sase-Bean
Inkukhu enamafutha omnandi nge-sauce omnyama nobhontshisi.
Inkukhu Velvet
Umphumela wokugcina wenkukhu kusuka kule recipe kufanele ube njengebushelelezi njenge-velvet futhi yilapho le dish idinga igama layo.
Izinkukhu zezinkukhu ezinomsila we-Oyster
Izinkukhu zezinkukhu zihamba nge-oyster sauce, i-soy sauce newayini lelayisi. Bhaka kuhhavini bese ukhonza ushisayo noma ubanda njengoba ufisa. Lesi yisidlo esilula futhi esilula futhi ungayenza ngobuningi obukhulu.
Inkukhu ene-Green and Red Peppers
Inkukhu ngeWalnuts
I-deep fried yi-cubes ye-inkukhu kuqala bese igxuma-gazinga nge-walnut.
Ama-Wonton ahlanziwe okujulile anenkukhu ne-peanut butter filling.
Le recipe ye-Cold Chicken iyintandokazi yomndeni, ethunyelwe ngumfundi ogade uyise waseCanton ayesebenzisa.
Isitayela seShayina se-Turkey sokusala
Lesi sihloko sinezinhlobo eziningi ezihlukahlukene zokupheka ezithonywa amaShayina ukukusiza ukuba wenze i-turkey yakho eseleyo noma uhlobo oluthile lwenyama ukuya edilini elimnandi.
I-Cold Lemon Chicken
Faka i-Chicken Inkukhu e-Clay Pot
Izinkukhu ezidakiwe
I-hunan idoli elibhemayo
Izinyama ezibhemayo kufaka phakathi inyama, inyama yengulube nedada zivame ukudla eChina. Lapho ulungiselela le dish, inothi ukuthi i-duck ibhekwe nge-peppercorns kanye nesifriji ngobusuku obusuku ngaphambi kokupheka.
Ingoo ye-Kung Pao-fat fat version
I-Leftover Chicken ene-Red and Green Pepper Yenza isikhuthazo
I-Mah Gu Gai Pin isho ukuthi "amakhowe amasha aphekwe ngenkukhu enontiwe"
I-Hot Chicken Salad
I-Orange Chicken ne-Chilies Red
I-Oriental Rotisserie-Isitayela se-Turkey Breast
I-Oyster Sauce Chicken (i-stir-fry)
Inkukhu ehlanganiswe ngephepha
Iphayinaphu Inkukhu ngeSauce Enhle NamaSour
I-Quick and Easy Turkey Yenza isikhuthazo
I-Sauteed Chicken Chengdu Isitayela
Soy Chicken Sauce nge Shiitake Amakhowe
Iphiko lezinkukhu elimnandi
I-Sauce enomuncu I-Sauce Inkukhu