I-Chinese Sesame Chicken Nge-Garlic ne-Chili Paste Recipe

I-Sesame inkukhu iyisitsha esidumile sokudlela. I-recipe ye-sauce ithunyelwe yi-Reykjaviky. (Amanothi omhlahlandlela: Ungase ufune ukwandisa uviniga noma ukunciphisa inani lenshukela. Konke kuxhomeke ekutheni ubumnandi kangakanani ufuna isoso).

Okuzokwenza

Indlela Yokwenza

  1. Izikhombisi zeSesame Inkukhu: Gcoba imbewu ye-sesame bese ubeka eceleni.
  2. Sika inkukhu zibe cubes 1-intshi. Hlanganisa izithako ze-marinade ndawonye bese uhlanza inkukhu imizuzu engu-20.
  3. Ukulungisa isoso: hlanganisa zonke izithako ze-sauce. Ziphule embizeni encane bese uletha emathumba, uvuselele ngokuqhubekayo. Vula ukushisa phansi bese ufudumala ngenkathi ujulile-ufuna inkukhu.
  4. Ukujula inkukhu: faka izingcezu ezinkukhu ezincane ngesikhathi esisodwa, futhi ujule kakhulu kuze kube yilapho usundu. Geza ngamathawula wephepha. Phinda ngokusele kwenkukhu.
  1. Ngaphambi nje kokuba usuqede ukujuba okujulile, ulethe usuphu uphinde uphinde uphelele.
  2. Beka inkukhu esitsheni esikhulu bese uthele i-sauce ngaphezulu. Fafaza ngembewu yesame. Khonza iSesame Chicken nelayisi.