Ama-Sauce Recipes ama-Blue Cheese Recipes

Khetha Sauce Yakho Ethandekayo YaseBlue Cheese

I-sauce eluhlaza okwesibhakabhaka i-topping ecebile neyiphunga elimnandi ye-pasta, inyama noma imifino. Kancane kancane kuyahamba kakhulu, ngakho akudingeki udle ingxenye enkulu (ngaphandle uma ufuna, yebo!). Ukusebenzisa ushizi oluhlaza okwesibhakabhaka kubalulekile, ngoba ama-sauces amaningi aluhlaza asinayo izithako eziningi futhi ukunambitheka kwe-blue cheese kuvele ngempela.

Uma ungenalo uhlobo oluthandayo lokudla okwesibhakabhaka, abambalwa abazozama usukile ohlaza okwesibhakabhaka kukhona: Gorgonzola, Cashel Blue, Buttermilk Blue noMaytag Blue.