I-Easy Cheese IsiDanishi

Konke okuthandayo okuhle akudingeki kube ne-iresiphi eyinkimbinkimbi ngezithako eziningi.

Jabulela ukwakha, futhi udle, lo mqulu omuhle kakhulu. Yenziwe ngesitolo ithengwe inhlama ye-crescent, ukhilimu ushizi, futhi uma ufisa, isitolo sathengi i-berry jam.

Uma uthanda le recipe usebenzisa imiqulu ye-crescent, zama iresiphi ye- Sticky Bun . Umndeni wami uyamthanda lowo futhi.

Okuzokwenza

Indlela Yokwenza

  1. Preheat oven kuya 350 degreesF. Khipha kancane i-9 x 13 epanini.
  2. Ukuhlukanisa okungu-1 kungaba nemiqulu yesigqebhezana. Cindezela u-triangles ndawonye koqweqwe olulodwa phansi kwepani.
  3. With mixer kagesi, hlanganisa ukhilimu ushizi, ushukela, i-vanilla, neqanda. Spread phezulu kwezintathukazi epanini.
  4. Ngokuba ungqimba ophezulu, sebenzisa i-last can of crescents. Qiniseka ukuthi ama-edges abanjwe ndawonye.
  5. Geza ubisi phezu kwenhlama ufafaze ushukela.
  6. Bhaka ngamaminithi angu-30.
Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 436
Inani lamafutha 22 g
I-Fat egcwele 11 g
I-Fat Unsaturated 7 g
I-cholesterol 74 mg
I-sodium 193 mg
Ama-carbohydrate 46 g
I-Fiber Dietary 14 g
Amaphrotheni 24 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)