Izinja ezishisayo ezenzile akuzona okunzima ukuzenza njengoba ungase ucabange. Ngemuva kwalokho konke, ama-frankfurters ayilutho nje kunomhlaba wokudla okunemifino. Ngehora elilodwa nje, ungabhaxabula abanye ekhishini lakho. Into enhle ngokwenza izinja zakho ezishisayo ukuthi ungakwazi ukulawula okungena kuzo. Yenza izinja zakho zonke izinkomo, yonke ingulube noma inhlanganisela. Qondanisa izimpendulo ngokuthanda kwakho, ungakhohlwa ukuthola isikhathi sokuthola ama-casings. Zingavame ukutholakala esitolo sokuhlenga.
Okuzokwenza
- 3 izinyawo izimvu noma ezincane (cishe 1 1/2-intshi ububanzi) casg casings
- I-1 lb. ingulube ephilile (cubed)
- 3/4 lb. inyama yenkomo (cubed)
- 1/4 lb. Amafutha egobe (cubed)
- I-1/4 indebe anyanisi (i-finely minced)
- 1 i-clove encane encane (eqoshiwe)
- 1 tsp. kahle
- umhlabathi coriander
- 1/4 tsp. marjoram omisiwe
- 1/4 t sp. umama womhlabathi
- 1/2
- t
- sp. umhlabathi
- imbewu yesinaphi
- 1 tp. ama-paprika amnandi
- 1
- t
- sp. umhlabathi omusha
- pepper omhlophe
- 1 amaqanda amhlophe
- 1 1/2 t sp. ushukela
- 1 tp. usawoti (noma ukunambitha)
- Ubisi lwekhamishi elingu-1/4
Indlela Yokwenza
- Ku-processor yokudla, i-puree anyanisi, i- garlic , i- coriander , i-marjoram, i- mace , inzalo yesinaphi, ne- paprika . Engeza pepper , amaqanda amhlophe, ushukela, usawoti kanye nobisi. Hlanganisa kahle.
- Gaya ingulube, inyama yenkomo kanye namafutha amaningi ngokwehlukana kahle. Hlanganisa futhi ugaye futhi. Hlanganisa izimpande nge inyama ngezandla zakho. Gcoba izandla zakho ngamanzi abandayo ukuvimbela ingxube ukuba ibambelele kubo.
- Frikanisa ingxube ngemaminithi angu-30, bese uyiga futhi. Hlanganisa ama-casings bese uwaphazamisa ngezixhumanisi ezingu-6-intshi. Phakamisa izixhumanisi (kodwa ungazihlukanisi) ekumeni amanzi ngamaminithi angu-20. Beka izinhlaka ezigodini zamanzi e-ice kanye nesibindi. Okulandelayo, susa, u-pat owomile nesifriji. Ungakwazi ukuwafaka isiqandisiso ngesonto noma ukuwafisa ukuze usebenzise esikhathini esizayo.
Ukulungiselela ukuCubungula
- Nciphisa cishe amamitha angu-4 we-casing. (Uma lokhu kungaphezu kwalokho okudingayo, ungawafaka njalo usawoti bese uwasebenzisa kamuva.) Geza i-casing ngaphansi kwamanzi aphephile ukuze ususe usawoti. Yifake esitsheni samanzi apholile bese uyigcoba imizuzu engama-30.
- Emva kokuhamba, sebenzisa amanzi apholile phezu kwe-casing. Slip umkhawulo owodwa we-casing phezu kwesibhamu sombhede bese uwubambelela ngokuqinile endaweni. Vula amanzi abandayo, ngobumnene ekuqaleni, bese usebenza ngamandla. Lokhu kuzokhipha uketshezi ku-casing futhi kukusize ubone noma yiliphi ikhefu. Uma uthola eyodwa, vele uhlume ingxenye encane ye-casing.
- Faka i-casing esitsheni samanzi bese wengeza ukuvinjelwa kwamviniga omhlophe. A isipuni uviniga ngekomishi yamanzi kwanele. Uviniga unciphisa i-casing futhi yenze kube lula, okwenza ukuba isoso sakho sibonakale sihle kakhulu. Shiya i-casing emthonjeni wamanzi noviniga uze ulungele ukuyisebenzisa. Hlanganisa kahle bese ugeleza ngaphambi kokugxilisa.