Indlela Yokwenza I-Catalan Cream

01 ngo-04

Crema Catalana - Indlela Yokwenza I-Catalan Cream

I-Crema Catalana noma i-Catalan Cream iyi-Spanish ye-dessert okuthiwa i- crème brulée ngesiFulentshi. Icebile futhi i-creamy futhi iyancibilika emlonyeni wakho.

Ngaphambi nje kokukhonza, kungokwemvelo eCataluña ukubeka insimbi evuthayo enomumo wokuvundisa ukuze ubomvu uphinde uhlanganise ne- crema catalana . Uma imishini yakho yekhishi ingabandakanyi insimbi eshisayo ene-spiral, ungakhathazeki! Mane nje wenze i-caramelize ushukela ngaphansi kwe-broiler ye-ovini yakho.

• 1 inkomishi i-Sugar
• 4 izikhupha zamaqanda
• 1 tbsp i-Cornstarch
• 1 Stick Cinnamon
• I-grind rind ye-½ i-Lemon
• 2 izinkomishi Ubisi

Isikhathi sokulungiselela: imizuzu engu-10

Isikhathi sokupheka: imizuzu engu-10

Isikhathi sokushisa: amahora amathathu

Le recipe yenza ama-4 servings.

02 ka 04

Ukwenza Crema Catalana - Beat Eggs & Sugar, Bese Ushise

Embizeni, shaya ndawonye izikhupha zeqanda kanye noshukela we-3/4 uze uhlanganiswe kahle futhi ingxube iguquke. Engeza induku yesinamoni ne-rind le-lemon. Thela ubisi bese wengeza i-cornstarch. Kushisa kancane kancane ingxube, uvuselele njalo . Ukushisa kuze kube yilapho ingxube ikhula. Bese, susa ibhodlela ekushiseni ngokushesha.

Ithiphu: Uma nje ingxube igxila futhi uzizwa unqabile ngenkathi ushukumisayo, susa ibhodlela ekushiseni noma ingxube ingahle ihlukanise noma ihlukaniswe! Uma kwenzeka lokho, ukuthungwa kwe- crema eqedile kuyokwenziwa kunobuthi kunokuba bushelelezi futhi buhle njengoba kufanele kube.

03 ka 04

Ukwenza i-Crema Catalana - Yidlala emaRamekins & Refrigerate

Susa induku yesinamoni bese ubeka ingxube yobisi emaqenjini amane (usayizi ngamunye wokukhonza). Vumela ukupholisa, bese ufaka amafriji okungenani amahora angu-2-3.

04 ka 04

Ukwenza i-Crema Catalana - I-Caramelize i-Sugar & Serve

Ngaphambi kokukhonza, preheat the broiler. Susa i- crema kusuka esiqandisini bese ufafaza lonke ushukela ngaphezu kwegundane ngalinye. Uma i-broiler ishisa, faka izigqoko ezingaphansi kwe-broiler esihlalweni esiphezulu futhi uvumele ushukela ukuba uguqulwe, uphenduke igolide futhi ube nsundu. Lokhu kungathatha amaminithi angu-10 noma ngaphezulu, kuye ngokuthi i-broiler yakho. Susa bese ukhonza ngokushesha.

Uma ukhetha, ungakwazi ukukhonza i- crema catalana chilled, kodwa sicabanga ukuthi inanambitheka ngaphezulu uma ihanjiswa efudumele kusuka ku-broiler.