Lekhekhe elimnandi lika-philikri ikhekhe lingabhakwa epanini le-pipe noma i-Bundt pan. Phakamisa ikhekhe nge-vanilla icing eyisisekelo (bheka ngezansi) noma i-lemon glaze noma uthuli olunoshukela oluyimpuphu ngaphambi nje kokukhonza.
Sebenzisa ama-blueberries ahlanzekile noma acwecwe kahle ekhekhe. Ukuxoshwa amajikijolo ngofulawa kusiza ukuba kungabikho njengama-cake bakes.
Okuzokwenza
- 1 inkomishi (izinti ezimbili) ibhotela, ithambile
- 2 izinkomishi ushukela granulated
- Amaqanda amane amakhulu
- 1 ithisipuni i-vanilla isuswa
- 2 1/2 izinkomishi ufulawa, ihlukaniswe
- 1/2 isipuni usawoti
- 1 ithisipuni i-baking powder
- 1 pint fresh blueberries noma 2 izindebe ezibandayo okwesibhakabhaka, thawed and drained
Indlela Yokwenza
Hlangisa i-oven ukuya ku-325 ° F (165 ° C / iGesi 3). Gcoba ufulawa i-Bundt cake pan noma i-tube cake pan.
Esikhathini sokuxuba ne-mixer kagesi, ukhilimu ibhotela elithambile noshukela. Engeza amaqanda ngesikhathi esisodwa, ukushaya kahle ngemva kokufaka ngamunye. Beat kuze ukukhanya futhi fluffy; shaya ku-vanilla.
Phakamisa izinkomishi ezimbili ufulawa, usawoti kanye ne-baking powder ndawonye. Engeza izithako ezingafakiwe kumxube ocolile bese ushaya uze uhlanganiswe kahle.
Ama-berries e-Dredge ku-ufulawa osele.
Gcoba ngobumnene amajikijolo angenawo ku-batter. Sakaza i-batter epanini eliphekile lokubhaka.
Bhaka ngehora elingu-1 nemizuzu engu-15, noma kuze kuvivinywe. I-toothpick efakwe phakathi kwekhekhe kufanele iphume ihlanzekile.
I-Vanilla Glaze ongakhetha kuyo
Esigumbini sokuxuba hlanganisa isipuni esingu-1 sebhotela elicibilikile, izinkomishi ezimbili zeshukela ze-confectioners, ithisipuni eli-1 le-vanilla elikhishweyo, nezipuni ezimbili ezi-2 zobisi, noma okwanele ukwenza i-icing ibe yincinci ngokwanele yokugcoba phezu kwekhekhe. Hlanganisa kahle bese uphahlaza phezu kwekhekhe elihlile.
Ungase Uthande
- Ikhekhe le-Blueberry Yogurt
- Ama-Muffin ahlanzekile ama-Blueberry
- Ama-Muffin we-Blueberry Cream Cheese
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 336 |
| Inani lamafutha | 18 g |
| I-Fat egcwele | 10 g |
| I-Fat Unsaturated | 6 g |
| I-cholesterol | 116 mg |
| I-sodium | 190 mg |
| Ama-carbohydrate | 41 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 4 g |