I-Simple Candy and Cocktail Cocktail iyisiphuzo esiphundu sasehlobo. Iresiphi ivela eTouche Restaurant eMiami.
Uma wenza le-cocktail ekhaya, uzojabula ukwazi ukuthi zonke izithako zayo zivamile kakhulu. Uzodinga i-Bombay Dry Gin (inguquko ejwayelekile yaseLondon ye- Bombay Sapphire ) ne-St Germain emnandi. Ukwengezwa kule mix mix botanical kukhona kancane sweet futhi omuncu kanye ne-ginger kanye nint.
Konke kuhlangana ngokugcwele futhi kuyiphuzo eliqabulayo, eliphuzi elingase libe yintandokazi ngokushesha.
Okuzokwenza
- Ama-1 1/2 ama-ounces ama-Bombay Dry
- I-gin
- I-1/2 esisodwa i-St Germain i-Elderflower Liqueur
- I-1/2 ounce
- ijusi lemon
- I-1/2 ounce
- isiraphu elula
- I-intshi engu-1/4
- Isimpande se-Ginger
- 1 isipro
- I-mint esisha
- Ukushayela
- i-club soda
Indlela Yokwenza
- Esikhathini se- cocktail shaker , udaka iziqephu ezimbalwa ze-ginger, amaqabunga e-mint, nesiraphu elula.
- Engeza udoti kanye nejusi bese ugcwalisa ngeqhwa.
- Shake kahle.
- Yeka ingilazi endala egcwala iqhwa elisha .
- Engeza ukushayela kwe-club soda.
- Gcoba nge-sprig yeyinti.
I-Recipe I-Courtesy: Touche Miami
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 282 |
| Inani lamafutha | 1 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 0 g |
| I-cholesterol | 0 mg |
| I-sodium | 653 mg |
| Ama-carbohydrate | 35 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 2 g |