Ukuthola iziphuzo kusuka kuShaker kuya ku-Glass
Ukuhlanza kusetshenziselwa njalo uma i-cocktail ixubene endaweni ye- cocktail , kungakhathaliseki ukuthi ishukunyiswe noma ishukunyiswe . Kuyindlela elula kakhulu, kodwa kukhona amathiphu ambalwa nezindlela ezahlukene ezizokusiza ukuthi uthole iziphuzo ezihlanzekile. Okusebenzisa kuyo kuzoxhomeka kuhlobo lwe-strainer ne-shaker oxubene nawo, kanye nezithako zokuphuza.
Kungani Sigxila?
Inqubo eyisisekelo ye-bartending , kunezizathu ezimbalwa ezihlukene zokuthi kungani sibheka ama-cocktails.
Okusobala kakhulu uma singathandi ice ku isiphuzo esiphelile. U-Martinis kanye nama-cocktails afana nawo ahlanganiswe neqhwa kodwa akhonza "up" awela kulolu hlobo.
Ngeziphuzo ezitholakala phezu kweqhwa, ngokuvamile kukhethwa ukukhipha iqhwa elidala bese uthele isiphuzo phezu kweqhwa elisha. Lokhu kuyiqiniso ikakhulukazi lapho isiphuzo sigubha .
Ukuthungatha kwehlisa iqhwa kakhulu, ngezinye izikhathi ukunciphisa ama-cubes kuya kwesigamu sabo. Ngenkathi lokhu kukhishwa kuyisifiso esifanele isiphuzo ngokwayo, amanzi amaningi ayinjalo. Ama-cubes amasha egumbini lokukhonza azohlala isikhathi eside kakhulu kuneqhwa eliqhakazile, okusiza ukugwema iziphuzo ezisele.
Isizathu sokugcina esikuthandayo ukuxuba ama-cocktails ukukhipha izithako ezingenayo. Lokhu kungaba yizithelo zezithelo, ama-herbs aqanjwe, noma zonke izinongo ezingathandeki kwisiphuzo sokugcina. Benze umsebenzi wabo ukunambitha isiphuzo futhi abasadingeki.
Nakuba ama-cocktails afana ne -mojito ne-old-fashioned ngokuvamile asetshenziswe nalezi zithako eziqinile, akuyona indlela engcono kakhulu yokuphuza.
Futhi, abanye abaphuza bakhetha uhlobo oluthile ngoba luvimbela iqabunga le-mint ngengozi ukuthi lingabambeki emazinyo abo.
Ukuhamba Nge-Shack Shaker
I-cocktail-shaker ye-three-piece iyona elula ukuhlupha iziphuzo. I-strainer yakhiwe ibe yinye yezingubo zamabhodlela, ngakho asikho isidingo sokuba ithuluzi elihlukile.
Uma usebenzisa nale strainer, ufuna ukuqonda ngokuqinile kwi-tin mixing. Faka isithombe sakho sangaphambili nomunwe phezulu kwesembozo se-strainer ukuze usivikele (isembozo se-strainer singakwazi futhi sizovela uma ungenjalo). Kancane kancane tshela i-cocktail yakho shaker egxile phansi egumbini lokukhonza futhi uvumele isiphuzo siphumele ngaphandle. Ngenxa yembobo encane, yikhiphe kancane ukuze uhambise iqhwa nxazonke futhi uqinisekise ukuthi uthola wonke amanzi.
Ukuhlukana ne-Boston Shaker
I-shaker shaker idinga ithuluzi elihlukile lokucindezela ngoba ayikho i-strainer eyakhelwe ngaphakathi. Iningi lesikhathi, uzofuna ukusebenzisa i-Hawthorne strainer, kodwa ungathola futhi i-julep strainer ewusizo ngezikhathi ezithile. Akuwona umqondo omubi ukuthi bobabili kubha, nakuba i-Hawthorne ingcono kakhulu uma uzokhetha eyodwa kuphela.
I-Hawthorne Strainer: Le strainer ijwayele ukubona emishayweni. It has top flat nge noma ezimbili noma ezine "izithupha" ephuma ngaphandle nomjikelezo emithonjeni engaphansi. Yenzelwe ukuvumelanisa i-snuggly ngaphakathi kwe-shaker tin ukuze ubambe iqhwa futhi cishe zonke izithako eziqinile, ukudala i-cocktail ehlanzekile, ekhanda engilazini.
Ukuze usebenzise umshini we-Hawthorne, uwubeke ngaphakathi ngaphakathi kwe-tin yokuxuba nekhoyili ibheke phansi. Bamba i-strainer endaweni yakho nge-forefinger ngenkathi ubamba i-tin ngokuqinile eduze nephezulu.
Kancane kancane uphonsa i-tin phezu kweglasi yokukhonza. Uma ingilazi igcwele, masinyane ubuyele i-tini endaweni eqondile ukuze ugweme noma yikuphi ukuchithwa kubha.
I-Julep Strainer: Sebenzisa le-strainer uma uhamba eglasi lokuxuba le- Boston shaker ngoba livame ukulingana kangcono. Lokhu kuyasiza lapho ucubungula iziphuzo ngoba kuvame ukunconywa ukuba uthele izithako zibe ingilazi ecacile ingxenye yomsindo wakho ukuze ubone ukuthi ungakanani nokukhipha okuningi kangakanani.
Ukuze usebenzise i-julep strainer, yibeke ngaphakathi kwilazi yokuxuba ne-spoon ibheke ngaphandle (kubonakala sengathi i-counterintuitive, kodwa kufanele ihlaselwe phansi). Bamba i-strainer ekuhlanganyeleni phakathi kwesibambo nesitsha ngokusebenzisa isithombe sakho sangaphambili futhi uqonde ngokucacile ingilazi eduze kwesigubhu. Kancane kancane uphonsa ingilazi yokuxuba phezu kweglasi yokukhonza. Uma ingilazi igcwele, masinyane ubuyele itay endaweni eqondile.
Ukuqeda i-Shaker: Lena indlela yokuhlunga ukuthi abanye abahamba phambili bezobuchwepheshe bathanda ukusebenzisa futhi akudingi i-strainer ehlukile. Ngokuyinhloko, uzochofoza uphawu lweBoston shaker futhi uphelele ngokucophelela isiphuzo esikhwameni sokukhonza ngokusebenzisa igebe elincane olidala phakathi kwezicucu ezimbili zomthunzi.
Iqhinga lapha ukulawula ukuthulula ngaphandle kokuvumela noma yiliphi iqhwa liwe phakathi kwegebe noma liphoqe lezi zicucu ezimbili, ngakho-ke ukulahla konke okuphuzwayo. Kudinga umkhuba futhi kunconywa ukuba wenze kanjalo ngamanzi. Futhi, le ndlela ngeke iphumelele noma yimaphi ama-herbs noma ama-solids amancane njengoba azokwenqabela ukuqhuma.
Amanye ama-shakers ase-Boston, njenge-Quick Strain Tins, anezimbobo ezincane ezakhiwe ezindongeni futhi zenza umsebenzi ophuthumayo wokuhlukumeza.
Ukuhlunga kabili noma okuhle
Ngesinye isikhathi, uzothola izindlela zokupheka ze-cocktail ezibonisa ukuxubha kabili, njenge- velonon ikhukhamba epholile kanye ne- French Quarter smash . Le nqubo ivame ukusetshenziswa uma i-cocktail ixubaniswa ngokusebenzisa ama-herbs aqothukile nezinye izithako ezincane ezingathandeki kwisiphuzo sokugcina. Uma uphazamisa kabili, uzobe ugijimela isiphuzo ngokusebenzisa izinhlanzi ezimbili: enye yalezo okukhulunywe ngenhla kanye ne-strainer strainer.
Ukucindezela kabili, faka i-strainer yakho ejwayelekile noma ku-shaker ye-cocktail bese ubamba i-strainer emihle ngesibambo sayo phezu kwesibuko sakho. Thela kuzo zombili izigaxa zibe ngilazi, noma yini eyayenza ngokusebenzisa i-strainer yokuqala izoba (efanele) ibanjwe emgodini.
Uma i-strainer yakho ye-mesh ikhulu kunebubanzi beglasi, qiniseka ukuthi uthele kancane kancane ukuze uketshezi ungaphazi ngalutho.