Iholide Elimnandi Nokucindezeleka
Isidlo sikaKhisimusi yisinye sezidlo ezinkulu ngonyaka, kanye ne- Easter ne- Thanksgiving . Lesi sidlo singabandakanya ukulungiswa okuningi kusuka ezitolo ukuya ekudleni kokudla, nokusuka ekukhonzeni ukuhlanza. Ngokuvamile, umlindi uphelela ama-frazzled, ewela esihlalweni sakhe etafuleni lesidlo sakusihlwa.
Kodwa akumelwe kube njalo! Ngokulandela le menu elula kakhulu yeKhisimusi, uzokwazi ukuphumula futhi ujabulele ukudla ngaphandle komsebenzi omkhulu kusengaphambili. Sifake ukulondoloza isikhathi, izindlela zokupheka ezilula, izitsha eziyinhloko, izinhlangothi, ama-dessert, ngisho nama-cocktails amaholide amaningi ukuze ujabulele.
Vele ukhethe izintandokazi zakho kusukela kulokhu okuzungezile kweziphephelo zeholide ezilula kunazo zonke zokudala amaholide ukuze uthole i-menu yokugcina ye-Christmas dinner engeyona nje okumnandi kuphela, kodwa izokuthola ukuncoma okuningi njengendwendwe enhle kakhulu noma umnakekeli.
Ngakho-ke noma ungumpheki oqalayo , noma ungaba nesipiliyoni esingaphansi kwebhande lakho futhi ungafuni ukuchitha isikhathi esiningi kakhulu ekhishini kule nkathi yeholide, sikubonele imenyu yakho yokudla kwaseKhisimusi ngalezi zilula , scrumptious, zokupheka isikhathi esindisa.
01 kwezingu-12
Isaladi sePear kanye nemifinoI-Gentl ne-Hyers / iPhotodisc / Getty Izithombe Qala isidlo sakusihlwa sikaKhisimusi nale saladi ekhangayo enhle ongayifaka ndawonye ku-snap. Lesi isaladi esilula sihlanganisa imifino ehlanzekile yethenda ngamapheya aqoshiwe amanzi, ushizi ohlaza okwesibhakabhaka kanye nama-walnuts aqoshiwe, inhlanganisela e-sweet-meets-savory ehlangene engeyona into emnandi. Ukwenza kube lula nakakhulu, weqa ukugcoba ama-walnuts futhi usebenzise i-vinaigrette yokugqoka esitolo sakho oyintandokazi esitolo, esikhundleni sokwenza eyodwa kusukela ekuqaleni. (Ngeke sitshele izivakashi zakho, uma ungenjalo!)
02 kwezingu-12
I-Baked Ham Neziqhwa ZezitheloU-Annabelle Breakey / Getty Izithombe Izithako ezintathu kuphela ezingena kule recipe ham ebhakabhakeni eyenza inkambo emangalisayo - kodwa engenakho kalula - eyinhloko yesidlo sakho seKhisimusi nomndeni nabangane. I-iresiphi iqala ngokupheka ngokuphelele, amathambo-enhlathini ebhemayo (lapho uthenga, bheka enye ebhalwe ngokuthi "ukulungele ukudla" noma "ukulungele ukukhonza"). Konke okumele ukwenze ukushayela i-glaze ye-ingredient ezimbili (kungukuthi ujamu kanye nesinaphi okuxutshwe ndawonye esitsheni) bese ubhaka kuhhavini ngamahora ambalwa. Umphumela uwukudla okuyisimangaliso okuyisisekelo okuzilungiselela ngokwabo.
03 ka-12
I-Orange Egaziwe Yobisi Ingulube ElulaDiana Rattray Ingulube ye-ngulube yenza i-entree enambitheka enomnandi ngenkathi ipheka kuhhavini yakho. Uzothola ama-dos from izivakashi nale nkinga engeyinkimbinkimbi iresiphi yokugcoba enomnandi, ithenda ne-crazy elula ukwenza. Ukwenza inkambo enkulu, okumnandi ukujabulela ngesikhathi sokudla kukaKhisimusi, kanye namazambane ahlambulukile kanye nemigodi yezintandokazi zomndeni wakho .
04 kwangu-12
I-Herb yahlushwa iTurkeyDiana Rattray Ingabe uhlale usatshiswa umqondo wokugcoba i-Turkey yonke yezivakashi? Nakhu ukuthi abapheki abaningi ngeke bakutshele - empeleni kulula kakhulu ukwenza i-turkey enomswakama, enamanzi nethandekayo kuhhavini yakho, ngaphandle kweqembu elilodwa lezithako ezongeziwe, noma isikhathi esichitha ukukhwaza ekhishini. Le iresiphi elula ye-peasy ikuhamba ngendlela yokulungisa nje inyoni enkulu kuhhavini yakho, bese uyivula ngaphakathi ukuze ubhake amahora ambalwa kuze kuphele. Ufuna ukwenza kube lula ngisho nakakhulu kunalokho kakade? Nika umuntu etafuleni "udumo" lokudweba le nyoni - bayokujabulela ukungena ngaphakathi, futhi ungahlala futhi ujabulele i-kudos oyothola njengompheki!
05 ka-12
Yenza ama-apulabhisi ahlambulukileAma-Maren Caruso / Getty Images Yenza ukudla kweKhisimusi kube lula ngokwakho ngokuthola umsebenzi owenziwe kusengaphambili, ngakho-ke usuke ucindezelwe kakhulu ngosuku. Lezi amazambane ahlambulukile ahlanzekile futhi ahlanzekile akuzona nje okumnandi kakhulu futhi kulula ukwenza, empeleni zingenziwa ngesonto kusengaphambili, ukuze ukwazi ukugxila kuzivakashi zakho, kunokuba uzikhathaze mayelana nezinkinga zakho. Vele uzilungiselele ngokubilisa amazambane anqunyiwe bese uwagcoba ngezithako ezimbalwa ezilula okungenzeka ukuthi usuvele unayo kwi-pantry yakho. Bese uyigcine efrijini lakho esitsheni sokubhaka okuvuthwa nge-oven, ukuze uvuselele kalula ngaphambi kokukhonza.
06 kwezingu-12
I-10-Minute I-Asparagus egosiweDiana Rattray Ukugcoba i-asparagus kuveza wonke ama-flavour best of this yemifino, futhi akulula ukukwenza. Le recipe esheshayo nelula ingenziwa ngemizuzu engu-10 kuphela, futhi imiphumela iyamnandi kakhulu. Vele ugqoke imikhonto ye-asparagus ngamanye amafutha omnqumo nosawoti, ngaphambi kokuphuma ehhavini ukuze ubhake ngokushesha ngaphambi kokukhonza.
07 kwangu-12
Izinyosi ezihlaza ezithambileDiana Rattray Ubhontshisi obomvu buhamba kahle nezitsha zokudla inyama noma i-turkey, okwenza kube lula ukukhonza ngesikhathi seKhisimusi. Ukuhamba nge-steaming kuyindlela enhle yokulungisa lo mifino, ngoba kubangelwa ukudla okunambitheka kwesokudla okuyi-side dish okuluhlaza okwedlulele futhi okuphelele kweholide. Vele usebenzise iresiphi ethembekile, engenakwenzeka kalula, lapho ubhontshisi obuluhlaza obombele khona phezu kwamanzi abilayo, bese uphonswa ngebhotela, usawoti kanye nopelepele, ngokuhambisana nokudla okunomsoco futhi okumibalabala esikoleni sakho esiyinhloko ngesikhathi seKhisimusi.
08 kwabangu-12
Isisindo se-Basic Bread StuffingI-Getty Images Ukugxilisa impela "ukufuna ukuba" into, kunokuba "isidingo sokuba". Kodwa uma upheka i-turkey futhi ufuna ukuyisebenzisana nazo zonke izinhlobo, bheka iresiphi ehamba phambili yokuxubha okungeke ikucindezele ngaphandle, futhi ungabhalela ihora lokugcina noma kunjalo nge-turkey. Konke okudingayo ama-cubes wesinkwa esisha, abanye baqoqile imifino, kanye nezinkinobho ezimbalwa ukuze ziqoqe ndawonye ngaphambi kokuba zivele kuhhavini. Ngokuqondene nomhluzi obizwa ngo-recipe yethu, thatha iseluleko sethu esiwusizo futhi uvule amanye amathini omhluzi othengiwe esitolo, noma uchithe ambalwa ama-bouillon cubes emanzini abilayo avela ku-kettle yakho.
09 kwangu-12
I-Apple Bakris Easy CrispRita Maas / Photolibrary / Getty Izithombe Ngabe isidlo sakusihlwa sikaKhisimusi sasingenakho i- dessert ? Nansi iresiphi yokucindezeleka ye-apple crisp ebhakiwe okuqinisekisiwe ukujabulisa wonke umuntu etafuleni lakho lokudla kwaseKhisimusi, futhi enye ye-dessert elula ongayenza. Okuhle kunakho konke, kungenziwa futhi kusetshenziswe efrijini ngosuku olulandelayo, ukuvuselelwa uma ufuna ukuyidla. Ama-apula ahlosiwe aphonswa nje nge-sinamoni nosawoti, bese egcwala ukuqubuka okuhlanganisayo neminwe yakho, ukuze uthole i-dessert efudumele, enomnandi, emnandi, epholile futhi efudumele, ephunga kakhulu futhi ethanda kakhulu i-scrumptious.
10 kwangu-12
Ama-Cookies Easy SugarI-Ursula Alter / Getty Izithombe Amakhukhi e-Sugar ayizintandokazi zokudla kwaseKhisimusi futhi kukhona okuhle ukuba khona uma unabantwana abaya edilini lakho lokudla. Bangakusiza ukuthi wenze le recipe - kulula lokho! Izithako ezimbalwa zokubhaka zihlanganisa ndawonye ukudala lezi cookies ezinhle, ezithambile, zethando. Beka ngaphandle kokuhlehliswa, kanye nama-tubes ambalwa we-icing nama-sprinkles, bese uvumela izivakashi zakho (ezincane noma zakudala) zizihlobise zibe ngumsebenzi omnandi emva kokudla emva kwesikhathi !
11 kwangu-12
I-Christmas Mule RecipeI-S & C Design Studios Isidlo sakusihlwa sikaKhisimusi yisikhathi esihle sokuzijabulisa nokupheka kwamaholidi . Le recipe yokudla i-cocktail ihambisa i- Moscow Mule ethandwayo ngenkathi yeholide , enevutha elifudumele, elimema futhi eliduduzayo elihle kunoma yikuphi ubusuku obusika obubandayo. Okuhle kunakho konke, kuthatha izithako ezimbili kuphela (kanye nesimboli sinamoni yokuhlobisa) ukuxuba le cocktail, okwenza kube lula isiphuzo ukhetho nganoma yisiphi isiphephelo noma hostess - kanti eyodwa izivakashi zakho ngokuqinisekile bayakwazisa lapho bengena kusuka ukugaya.
12 kwangu-12
Jabulela i-Cocktail yeKhisimusiI-Rob Palmer / Photolibrary / Getty Izithombe Jabulela uKhisimusi kubo bonke! Lesi siphuzo esiqabulayo esihle kakhulu sokudla kwaseKhisimusi futhi sibonisa enye yezinkinobho ezindala kakhulu zonyaka - i- cranberry enomuthi . Kuyinto elula ye-gin cocktail abantu abadala abazoyithokozela, kodwa ungaphinde ushiye i-gin ukuze uthole indlela elula, eyomile-yokuphuza okungelona utshwala.