(Kuyinto Elula Kunokwenza Amapancake)
Uma ufuna ukwakha i-crepes yakho, uzojabula ukwazi ukuthi nakuba zizwakala zifisa, ama-crepes ngokuyisisekelo nje ama-pancake - kuphela amancane.
Futhi ngenxa yokuthi bancane kakhulu, kusho ukuthi singakwazi ukuwakhonza ahlanganiswe ngaphakathi ukugcwalisa ngaphakathi, noma aphonswe zibe yi-triangles nge-topping.
Ngisho kangcono, ungenza ama-crepes amnandi noma ayenayo. Lokhu kusho ukuthi ama-crepes angakhonzwa ukudla kwasekuseni, kwasemini, isidlo sakusihlwa noma i-dessert.
Ingxenye eyinkimbinkimbi kakhulu yokwenza i-crepes ingase ikhethe isiphi uhlobo ofuna.
Futhi ubone: I- Crepe Recipe
Ukwenza i-Crepe Batter
Ukwenza i-crepe batter kulula. Wena nje lapho ufulawa, ubisi, amaqanda nezinye izithako ndawonye ndawonye nge-blender ukwenza i-batter. Bheka iresiphi engixhunywe ngayo ngenhla ukuze ngibone izithako eziqondile.
Mhlawumbe into ebaluleke kakhulu mayelana ne-crepe batter yukuthi kudingeka uyivumele ihlale efrijini okungenani imizuzu engu-30 ngaphambi kokuthi uzame ukwenza i-crepes. Ufuna ama-bubbles emoyeni axazulule ukuze i-crepes eseqedile ingabi nemigodi kuwo. Abanye abapheki abathanda ukuvumela ukuba i-crepe yabo ihlasele amahora amabili, kodwa lokho akudingekile ngempela.
Ukwenza i-Crepes
Inqubo yokwenza i-crepe ihlanganisa ukuthulula inani elincane le-crepe batter phakathi nendawo epanini elifudumele nelincane. Ungasebenzisa i-crepe pan noma isikhwama sokungena esikhwameni se-pan noma i-omelet pan. Ayikho inani eliqondile le-batter engingazicacisela ukuthi uthele epanini ukuze wenze i-crepe, ngoba i-pan yonke ihlukile.
Ngingasho ukuthi amaphoyinti angama-intshi angu-9 kuya kuma-intshi angu-12 azobe enza kahle ngokwenza i-crepes. Uma usebenzisa i-pan-12 intshi, cishe 1/3 indebe ye-batter kufanele isebenze. Uma usebenzisa i-pan-9 intshi, qala ngo-ΒΌ indebe. Nasi i-pan-crech engu-10 intshi.
Kuhle ukuthi usebenzise kancane ibhotela elicibilikile epanini. Eqinisweni, ungasebenzisa i-pan engekho emotweni, kodwa asikho isizathu sokungeza ibhotela elincane epanini.
Kodwa hhayi okuningi, noma kunjalo. Awufuni i-crepe ukuba ibhukude. Ungancibilikisa ibhotela kusengaphambili bese usebenzisa i-pastry shayela ukuze uyiqhube epanini. Inhlanganisela yamafutha okupheka nebhotela elicibilikile lingcono nakakhulu, ngoba ngeke lishise kalula. Okunye ukupenda okudala okudala okusebenzayo kuzosebenza, futhi.
Ukushaya ama-Crepes
Kumele kube lula ukufiphaza, kepha kodwa njengoba kuyinkimbinkimbi kakhulu, izingodo zensimbi ezibukhali ngeke zibe yindlela yokuhamba - ngenxa ye-crepes noma indawo engasenqenqemeni ye-pan yakho. Uma unamanye ama-silicone tongs, lawo angase abe ngcono. Ungasebenzisa ngisho iminwe yakho, ngoba i-crepe kufanele iguqule kalula kalula. Kodwa uma kungenjalo, ungakhipha umkhawulo nge-spatula yerabha. Noma zama nje ukunikeza i-pan ukugubha okusheshayo - i-crepe izosonga ngokuzungezile.
Ngakho uzoyifaka engxenyeni yemizuzu, bese uyivumela ukuthi ipheke cishe imizuzwana engu-10 ngaphezulu. Bese uyisuse epuleti bese uqhubeka wenze i-crepes uze usebenzise yonke i-batter. Ungagcina umshini we-crepe ongasetshenzisiwe efrijini izinsuku ezimbalwa, futhi ungakwazi ukufaka isiqandisisi noma ngisho nokufisa ama-crepes okuphekwe asele. Masivumele ukuba zipholile flat uma uhlela ukuzisebenzisa kamuva, futhi uzigcine flat nge esikhwameni isikhwama lock.
Ukugcwaliswa kwe-Crepe nama-Toppings
Ukuze uthole ama-crepes amnandi, ungawagcwalisa izithelo ezintsha, ujamu noma ulondoloze, noma ngisho ne- vanilla custard sauce .
I-cream encane ehlutshiwe noma ukushukela ushukela oluyimpuphu kuyin touch nice. Futhi i-crepes efudumele ne-ayisikhilimu ne-ushokoledi usiraphu iyidayisi yokudala.
Ukuze uthole ama-crepes amnandi, ngithanda izithako ezinjengama-mushroom aphephile, isilimo sokugcoba, ushizi, noma inkukhu ebandayo. Uma usuqaphele le nqubo ekwenzeni i-crepes, akukho mkhawulo kulokho ongayithola.