Lesi sauce esenziwe nge-spamhetti sinezinto zonke! Yenziwa nge-sausage yase-Italy, anyanisi nebheli pepper, amakhowe ahlutshiwe, utamatisi, kanye namakhambi amaningi. I-garlic powder isetshenziselwa isiphuzi sikaTerry, kodwa ama-clove amabili e-garlic ahlanzekile - ahlisiwe - anganezelwa kumshukela kanye nosamatisi nama-sauces.
I-sauce esinde isikhathi eside ikhululekile nge-spaghetti noma i-linguine noma isetshenziswe njenge-sauce ye-lasagna eyenziwe ngokwayo noma i-casserole yezinhlobo.
Ukuze uthole isiphuzo esinomsoco, engeza i-1/2 pounds kuya ku-1 pounds yenkomo yomhlabathi ebhodweni kanye nomswakisi osikiwe.
Bona futhi
I-Classic Slow Cooker Spaghetti Sauce
I-Classic Meaty Spaghetti Isiphuphu Recipe
Okuzokwenza
- Amakhilogremu angu-1 e-Italian ama-sausage links (aphekiwe futhi ahlutshiwe)
- 2 wezipuni
- amafutha omnqumo (extra virgin)
- 1/3 indebe anyanisi (oqoshiwe)
- 1/4 indebe green bell pepper (oqoshiwe)
- 6 kuya ku-8 ama-ounces amakhowe (aqotshiwe)
- 2 14.5 ama-ounce amathini utamatisi (oqoshiwe)
- 3 izinkomishi utamatisi sauce (24 amahora inani)
- Amanqamu amabili ama-ounce
- utamatisi unamathisele
- 1 1/2 amathisipuni basil (amaqabunga omisiwe, aphelile)
- 1 1/2 amathisipuni oregano (amaqabunga omisiwe, aphelile)
- 1/4 i-thyme isipuni (amaqabunga omisiwe)
- 1/2 ithisipuni parsley (amaqabunga omisiwe)
- 1 ithisipuni garlic (powder)
- 1 ithisipuni usawoti
- 1/4 isipuni pepper omnyama
- 1 1/2 amathisipuni ushukela
- 1/2 isipuni uviniga
- 1 inkomishi amanzi
- I-Grated Parmesan ushizi
Indlela Yokwenza
- Beka amasosoji epanini elikhulu noma i-oven yaseDutch; engeza cishe 1/2 kuya ku-1 intshi yamanzi. Letha ama-sausage kumathumba; ukumboza i-pan bese ubilise cishe imizuzu engu-15. Gcoba bese ususa ama-sausage bese uwabeka kancane.
- Ephakeni elifanayo, shaya izinkinobho zokusikisa. Engeza inani elincane lamafutha, uma kunesidingo.
- Gcoba i-grease ngokweqile bese wengeza izipuni ezimbili zamafutha omnqumo epanini. Engeza u-anyanisi, i-pepper e-bell eluhlaza, namakhowe. Pheka, uvuselela njalo, kuze u-anyanisi abe nethenda.
- Engeza izithako ezisele, ngaphandle kwe-Parmesan ushizi. Pheka phezu kokushisa okuphakathi, ukuvusa ngezikhathi ezithile, amahora angaba ngu-2 kuya kwangu-3.
- Engeza amanzi amaningi futhi unciphise ukushisa uma isiphuzi siba mkhulu kakhulu.
- Khonza nge-spaghetti ephekiwe okushisayo uphinde ususe ushizi weParmesan.
- Ukwenza umhluzi okwanele we-spaghetti we-6 servings.
Ungase Uthande
I-Sauce ye-Spaghetti eqoshiwe ene-Ground Beef
I-Spaghetti Sauce Recipe nge-Lean Ground Yenkomo
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 430 |
| Inani lamafutha | 26 g |
| I-Fat egcwele | 9 g |
| I-Fat Unsaturated | 16 g |
| I-cholesterol | 43 mg |
| I-sodium | 619 mg |
| Ama-carbohydrate | 33 g |
| I-Fiber Dietary | 7 g |
| Amaphrotheni | 20 g |