I-Ngulube Esheshayo Neselula I-Chop ne-Stuffing Casserole

Le ngulube ye-ingulube i-casserole cishe isidlo sonke esitsheni esisodwa, futhi kulula kakhulu ukulungiselela nokupenda kuhhavini! Khonza leli casserole elimnandi ngelayisi noma amazambane abusiwe kanye nommbila noma isaladi eluhlaza . Kuyinto ukudla okuyisidlo esisodwa umndeni wakho uzokubuza kaningi.

Okuzokwenza

Indlela Yokwenza

Ihhavini elishisayo lifika ku-350 F.

Khipha kancane i-2 1 / 2- kuya ku-3-quart dish yokupheka.

Lungisa ingxube yokugxila elandela izikhombisi zephakheji. Faka isipuni kwisitsha esilungisiwe sokubhaka. Hlela ama-cock chops azungeze ukugxila bese ufafaza usawoti kanye nopelepele. Phezulu nge-anyanisi eqoshiwe kanye nemigqa ye-pepper.

Hlanganisa isobho nobisi kanye nesipuni phezu kwama-chops.

Bhaka cishe imizuzu engaba ngu-35 kuya kwezingu-45, noma kuze kube sekupheleni kokupheka kwengulube nokuphekwe.

Ufafaze ushizi, uma usebenzisa, bese uqhubeka ubhaka kuze kufike ushizi.

Amathiphu nokuhluka

Ungase Uthande

I-Pork Chops nama-mushroom Nge-Cream Yokudla

I-Skillet Ingulube Ihamba Nge-Sauce Yesikhumba Esimnandi ne-Wine

I-Pork Pot Pot ihamba nge-Stuffing kanye namazambane

I-Skillet esheshayo nelula i-Ngulube ihamba nge-apula

I-rosemary ne-garlic yengulube i-Chops