I-flavored roast goose ihlanjululwe bese igosiwe nge-sauce e-orange basting. Ngaphambi kokuba uqalise, qiniseka ukuthi unesikhwama noma isitsha esinesisindo esifanele se-goose ngakho-ke i-brine izoyimboza ngokugcwele.
Okuzokwenza
- Ku-Brine:
- 1 kuya ku-1 amalitha angu-2 amanzi (abandayo)
- 1 inkomishi
- usawoti wokugcoba
- 1/2 indebe ushukela
- 1/2 isipuni
- i-cardamom (umhlabathi)
- 1/4 isipuni sinamoni (umhlabathi)
- I-1/2 bay leaf
- 1/2 ithisipuni pepper omnyama (ephukile)
- Dash
- allspice
- I-Goose ne-Glaze:
- 10 kuya ku-12 amakhilogremu
- 1/2 indebe ye-orange
- 1/2 indebe ye-orange marmalade
- 1/2 indebe iwayini elimhlophe (eyomile, noma i-champagne)
Indlela Yokwenza
- Geza i-goose ne-fat fat excess. Beka esikhwameni esikhulu sokupheka epanini yokugcoba noma kwisitsha esikhulu esikumboziwe sokugaya. Epanini, ukushisa 1 indebe yamanzi ngosawoti, ushukela, kanye nezinongo kuze kube yilapho usawoti noshukela kuchitheka. Kulula kancane bese ufaka ku-1 gallon yamanzi abandayo. Thela phezu kwe-goose bese wengeza amanye amanzi abandayo aqhwalayo ukumboza i-goose. Uma usebenzisa isikhwama sokupheka, phonsa bese ubopha uvalwe ukuze ihansi ihlanganiswe ne-brine. Ifriji yamahora angu-12 kuya ku-24.
- Susa ihansi kusukela ku-brine bese ulahla i-brine. I-pat eyomile.
- Ihovini elishisayo ku-375 F. I-Prick iqhuma yonke indawo ngemfoloko. Faka ihansi, uhlangothi lwebele, phansi emgodini omkhulu wokugcoba . I-V-rack inhle ngalokhu uma unayo. Ukubilisa imizuzu engu-20. Ukusebenzisa i-tongs, vula uhlangothi lwebele lwe-goose uphinde ugobe imizuzu engu-20 ubude.
- Okwamanje, hlanganisa ijusi le-orange, marmalade, newayini noma i-champagne epanini; ulethe esimeni bese ususa ekushiseni.
- Susa ngokucophelela i-pan kusuka kuhhavini uphinde uthele amafutha. Ncishisa ukushisa ku-325 F bese uqhubeka ugosa ihansi ngezimayini ezingaba ngu-20 nge-pounds ngayinye, ukuxubha kancane nge-orange-wine ingxube cishe yonke imizuzu engu-30 kuya kwangu-40. Amaju we-goose kufanele asebenze kahle uma ithanga lihlaba ngommese obukhali. I-thermometer yenyama efakwe enyama yethanga kufanele ibhalise cishe ngo-180 F.