Sekuyisikhathi sokujabulela isiphuzo esixubene nesikole esikhulile ngempela! I-Gin Sling iyi -cocktail enjengokuqala yokuthi kwakuyisiphuzo esiyingqayizivele saseMelika ngaphambi kokuba noma ubani ephuze i- cocktail yegama .
Ukuhlaziya emuva kwe-War-Revolutionary War America, ukukhulunywa kokuqala 'kokushicilela' kumshini oqala ukushicilelwa ngo-1800. Kwakuyisiphuzo ukuba ube nayo uma udinga ukukhethwa kancane ekuseni futhi, ngaleyo ndlela, kwakuyi-Original Corpse Reviver .
Izindwangu zokuqala zingenziwa nge-gin, brandy, i-whiskey noma i-rum. Kwakuyindlela yokuxuba isiphuzo cishe amashumi eminyaka ngaphambi kokuba abakwa- bartenders abadumile njengoJerry Thomas bangene ngemuva kwebha.
Njengoba ungase ucabange, isiphuzo nomlando osekude uguqulwa izikhathi ezimbalwa phezu kweminyaka. Okubandayo noma okushisayo, i-soda noma cha, i-vermouth, i-grenadine noma i-cherry brandy - leyo yizinto ezimbalwa ongakhetha kuzo. Ngesithakazelo sokulunga, ake sibheke bonke!
I-'Namuhla 'ye-Gin Sling Recipe
Ngokwethembeka konke, lokhu iresiphi ye-Gin Sling cishe iyokhalela kakhulu abaphuzayo banamuhla . Njengoba uzobona, kuyisiphuzo esihluke ngokuphelele kunomdabu we-Gin Sling, kodwa kunesikhalazo esikhulu kuso.
UDale DeGroff usebenzisa le recipe ye-Gin Sling encwadini yakhe, The Craft of the Cocktail . Kule nkcazelo, uthi "kuyisisindo se-sling sokuphumula sekhulu leshumi nesishiyagalolunye" (uma kuqhathaniswa, kungokwemanje) nokuthi sasinikeze abalandeli ngenkathi ekhonza eNkundleni ye-Rainbow yaseNew York City.
Kunezinto eziningi ozithandayo mayelana nale Gin Sling. Kuyinde futhi kuvuselele ngokulinganisela okuphelele okumnandi, okumuncu, okubabayo kanye nemifino. Ngokungaqondile, i-cocktail ehle kakhulu futhi ikhefu elimnandi kusuka kulawo gin lula neziphuzo ze-soda njengoGin Rickey .
Okuzokwenza
- Ama-1 1/2 ama-ounces
- i-gin
- 1 ounce
- sweet vermouth
- 3/4 ounce
- ijusi elimnandi lemon
- 1 ounce
- isiraphu elula
- Dash
- I-Angostura Bitters
- 3-4 ama-ounces
- amanzi e-soda
- Garnish:
- lemon kuvunguza
Indlela Yokwenza
- Thela izithako (ngaphandle kwe-soda) ibe yi- cocktail shaker egcwele ice.
- Shake kahle .
- Gxila ku- collins epholile egcwele ingilazi .
- Okuphezulu nge-soda.
- Hlobisa nge-twist lemon.
Izinguquko ku-Gin Sling
Kunezindlela eziningi zokwenza i-Gin Sling ngokwezifiso. Ukuze uqalise, ungase ufune ukuvumelanisa le recipe yesimanje ngokuxuba:
- Cherry Brandy - Sebenzisa esikhundleni se-vermouth.
- I-Grenadine - Futhi ingena esikhundleni se-vermouth, isinika isiphuzo ukunambitheka okuningi okumnandi. Ungase uthande ukusika ukuthululela ku-1/2 ounce.
- I-Base yoTshwala - Noma yikuphi kwezidakamizwa eziyisithupha eziyisisekelo ezingasetshenziselwa ukwakha umdwebo, mane ubeke esikhundleni se-gin ngokuthandayo. Ngokuba i-whisky, zama i-rye noma i-bourbon . I-Rum ne-brandy yindlela ongathandwa ngayo.
Kuyini Ukuphuza Isitsha?
Ngaphambi kokuthi singene iresiphi yendabuko ye-Gin Sling, kubalulekile ukuqonda ukuthi yini echaza ukuthungatha.
Emuva ngosuku (sikhuluma ngasekupheleni kwawo-1700 nasekuqaleni kwawo-1800), wawunomkhumbi noma isinamishi (ama-sangarees nama- juleps ayengakhetha futhi). Ngokuvamile, i -Toddy yayikhuthele ngenkathi iSlingling ibhalwa ebanda (noma ngabe ukushisa kuyindlela yokuphuza).
Iziphuzo ezimbili zixubene utshwala obuncane (gin, rum, brandy noma i-whisky) noshukela namanzi. Uma ufuna i-Sling yangempela, ungangezela izithelo ezishayiwe.
Yilokho kuphela! Lezi yisitayela esisisekelo kunazo zonke iziphuzo ezixutshweyo kanye nezinye zokuqala ezithokozwa yibo bonke abaseMelika. Uma kuziwa ezindleleni zokuphuza, isiphuzo sasingathandwa kakhulu endaweni eyodwa yezwe elincane kunezinye, babethandwa emhlabeni wonke.
Ukuzijabulisa: Igama lokugoba lingase lisho 'ukuxuba' isiphuzo.
Njengoba i-Crockett ibhala ngo-1935 I-Old Waldorf-Astoria Bar Book ethi igama elithi "ukuphuza ngokweqile," elibhekisela ku- schlingen yesiJalimane , okusho ukuthi 'ugwinya,' hhayi esenzweni sesiNgisi esisho 'ukuphonsa' phansi. " (I-Crockett iphinda isebenzise iresiphi elandelayo ye-Gin Sling encwadini yakhe.)
I-Traditional Gin Sling Recipe
Ekugcineni yisikhathi sokujabulela i-Gin Sling ngendlela okhokho baseMelika ababekujabulela ngayo. Njengoba ubona, kuyindlela elula kakhulu yokuphuza isiphuzo futhi, ngokusobala, akuyona into engaphezu kokuhlenga nokukhipha i-gin shot.
Lokho kusho ukuthi, ngoba konke okulula, kuyisiphuzo esikhulu.
Encwadini yakhe, Imbibe! , UDavid Wondrich unikeza amakhasi amane ekuxoxweni kwezingubo. Kuyinto ekhangayo efundwa yimuphi umlando we-cocktail geek futhi amaqiniso amaningi engiye ngiwagwedla nxazonke athathwa kuwo.
Okuthakazelisa kakhulu, noma kunjalo, inothi likaWondrich ukuthi ngaphandle kwe-nutmeg, ngisho noJerry Thomas kunzima ukuhlukanisa u-toddy kusukela ekuthungeni. Noma ngabe yini oyenzayo, ungakhohlwa lokho ! Yilokho okwenza le Gin Sling ibe mnandi.
Futhi, ukuze uthole ukunambitheka kwangempela kukaTomas 'Gin Sling, i-Holland gin kungaba yindlela yokuhamba. Namuhla, sivame ukukubiza ngokuthi i- genever ne-Bols yindlela ongcono kakhulu ngaphandle kwe-Netherlands.
Ukuze wenze lokhu kuphuze, qhafaza ushukela we-1 ithisipuni ku-ingilazi endala ene-1/2 ounce amanzi. Engeza u-2 ounces gin nambalwa ama-cubes e-ice. Faka kahle bese uqedela nge-nutmeg esisha.
Amathiphu ambalwa okwenza i-Classic Gin Sling
- Uma usebenzisa ushukela we-lump, yidla amanzi kancane kuqala.
- Njengomunye u-Gin Sling, faka i-gin ukuze udale i-Whisky Sling, i-Rum Sling noma i-Brandy Sling.
- Uma ufuna ukwenza i-Hot [Faka Utshwala Lapha] Sling, sebenzisa amanzi ashisayo esikhundleni sokubanda.
Iqine kangakanani i-Gin Sling?
Amanothi eWondrich e- Imbibe! ukuthi usuku lukaJerry Thomas lwaluqinile kakhulu kune -gin esiyijabulelayo namuhla . Yingakho iresiphi yendabuko isebenzisa u-1/2 ounce wamanzi esikhundleni sikaTomas '"1 ingilazi yewayini." Lokhu kugcina i-gin ingalahleki futhi isisiza ukugcina ukunambitheka nokuphuza utshwala.
Ake senze ukuqhathaniswa kokuqukethwe kotshwala phakathi kwendabuko futhi 'yesimanje' indlela yokwenza i-Gin Sling.
Sizocabanga ukuthi i-gin 80 yobufakazi isetshenziselwa kokubili.
- Gin Sling nge 15% ABV Vermouth: 11% ABV (22 ubufakazi)
- I-Gin Sling yendabuko: 27% i-ABV (ubufakazi obungama-54)
Lona umehluko omkhulu, kodwa futhi, iziphuzo ezihluke ngokuphelele!
Ingabe i-Gin Sling yendabuko ingaba 'izinwele zenja' oyifunayo ekuseni? Kulungile ngokuhambisana ne-Corpse Reviver , ngakho-ke, kuyindlela enhle.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 390 |
| Inani lamafutha | 8 g |
| I-Fat egcwele | 3 g |
| I-Fat Unsaturated | 5 g |
| I-cholesterol | 16 mg |
| I-sodium | 235 mg |
| Ama-carbohydrate | 40 g |
| I-Fiber Dietary | 7 g |
| Amaphrotheni | 12 g |