Ukufudumala nokukhwabanisa ngesikhathi esifanele ebusika, i-Hot Toddy iyisiphuzo esishisayo esidala futhi kulula ukuyenza. Iresiphi eyisisekelo idinga utshwala kuphela, uju, ilamula, kanye netiyi. Ingxenye engcono kakhulu ukuthi ungayifaka ngokwakho lesi siphuzo sesithonjana.
I-brandy, i-rum, ne-whisky bonke benza isisekelo esihle kakhulu se-Hot Toddy futhi okukhethayo kuyoba yindaba yokunambitheka komuntu siqu noma ngabe yini enayo. I-bourbon enamandla iyintandokazi yomuntu siqu, kodwa kuhle futhi ukuyishintsha njalo ngezikhathi ezithile.
I-Hot Toddy ingenye yeziphuzo ezifudumele ezifudumele ongayenza futhi zingasheshe zibe yintandokazi entsha. Le recipe eyisisekelo i-candidate efanelekayo yokuhlola futhi ungasebenzisa iqoqo le-Hot Toddy njenge-inspiration yokudala i-toddy yakho siqu.
Okuzokwenza
- Ama-1 1/2 ama-ounces
- brandy ,
- i-whisky , noma
- iramu
- 1 isipuni uju
- I-1/2 ounce
- ijusi elimnandi lemon (cishe 1/4 lemon)
- 1 indebe (ama-ounces ayisishiyagalombili) amanzi ashisayo
- 1
- Isikhwama sezinkambi
Indlela Yokwenza
- Ukushisa amanzi ku-kettle ye-tea noma i-microwave.
- Uma usufudumele, engeza isikhwama setiyi futhi uvumeleke ukuba uhambe kancane imizuzu engaba ngu-3 ukuya kwemihlanu (noma ngokusho kwesikhathi sokunconywa itiye).
- Ngesikhathi uphuza itiye, ukushisa igayi lakho noma ingilazi yekhofi yase - Ireland ngokuyigcwalisa ngamanzi afudumele.
- Uma ingilazi ifudumele, gcoba amanzi bese ugqoka phansi uju.
- Engeza utshwala bese ucindezela ijusi kusuka kwikota lemon .
- Uma itiye selikhulile, uthele egumbini elilungisiwe bese ugoqa.
Yenza ngokwezifiso i-Hot Tod Toddy yakho
Amathuba wokwakha i-Hot Toddy enkulu ayinasiphelo futhi iziphuzo ezimbalwa ziyaduduza ngobusuku obusika obusika kunalokhu. Esinye sezici ezinhle kunazo zonke ukuthi uma ungenayo izithako ezitholakala esitokisini, kukhona njalo okunye okukhona okukhona, ngakho-ke ake sibheke ngayinye yezinketho.
Khetha Liquor yakho
Njengoba kukhonjisiwe, i-brandy, i-whiskey, ne-ramu ngokuvamile yiziphuzo ezikhethwa yi-Hot Toddy kodwa ungayeki lapho. Kuningi lokukhethwa kukho kulezi zigaba ezintathu, ikakhulukazi ku-rum ne-whisky.
Ama-rum asebekhulile namagundane amhlophe ane-flavour evulekile ngempela lapho kutholakala amanzi ashisayo. Ku -whisky, cishe noma yisiphi isitayela esizokwenza . Kuyathakazelisa ukunambitha umehluko phakathi kwe-toddy eyenziwe nge-bourbon, scotch, ne-whiskey yase-Ireland. U-Brandy? Ngeke ukwazi ukungahambi kahle nganoma yisiphi isinqumo. Cabanga ngesithelo sezithelo ezifana ne-apula noma i-peach, futhi.
I-Gin iyindlela ejabulisayo futhi i -Hot Gin Toddy iyinkululeko enhle uma uzizwa unomphimbo obuhlungu ozayo. Ukushisa kuvula ama-botanicals anamakha we-gin futhi kuyathulisa kakhulu. Ngisho ne-tequila ingasetshenziselwa ukufaka utshwala obumnyama futhi udale isiphuzo esithakazelisayo kakhulu.
Ungazizwa unotshwala kulobubusuku? Thola isiphuzo esifanayo esiphumuzayo ngaphandle kwe-booze ku-Hot Not Toddy .
Khetha i-sweetener yakho
Uma uju wakho unalo i-crystallized ibhodlela, ungakhathazeki. Cishe noma yisiphi esinye isiphuzo esiphundu onakho ekhishini likagesi uzosebenza.
- I-Agave nectar iyindawo engcono kakhulu futhi ingayigcina leyo flavour ecebile inyosi eletha iziphuzo ezifudumele.
- Enye indlela ukusebenzisa isiraphu elula , okumele ibe njalo kubha yakho.
- Isiraphu ye-Cinnamon iyisinqumo esihle kakhulu. Ungase ujabule kakhulu nokuthandwa kwalesi isiraphu se-spice ye-cranberry .
- Lapho zonke iziphuzo zamanzi zihluleka, faka nje isipuni se-sugar granulated kuya mug. Itiye elifudumele liyolichitha ngokushesha, nakuba kungcono ukuliphazamisa kahle.
Khetha i-Tea
Abanye abaphuza i-Hot Toddy bayodlula itiye ngokuphelele. Amanzi ashisayo yedwa azokhipha ama-flavour ye-toddy bese enza isiphuzo esiphundu.
Uma usebenzisa itiye, zizwe ukhululekile ukuhlola izinhlobo zakho ozithandayo zetiyi . Ama-teas amaningi amnyama nehlaza ahlangana kahle nobumnandi boju nolamula, kodwa kusuka lapho kuyintandokazi yomuntu siqu futhi ezinye izidakamizwa ezithakazelisayo zingenzeka.
Engeza iHint of Citrus
Ijusi elimnandi elimnandi lihlale lingcono kakhulu ekwenzeni i-hot Toddy enkulu nakuba lokhu kungenye yezimo ezimbalwa lapho kungabalulekile khona. Kunezikhathi zokuphila lapho ukulula kubaluleke kakhulu kunezinhlanzi futhi kubonakala sengathi enye yilapho i-Hot Toddy esheshayo ibizwa khona.
Uma ufika ekhaya ebusuku emva kosuku olude, olukhandlayo ukuthola ukuthi i-lemon yokugcina isetshenziswe ku-Whisky Sour yasebusuku bokugcina , ungavumeli lokho kukuvimbele ekuhlanganiseni i-toddy yokuphumula. Vele uthathe leli bhodlela lejamu lemonisi efrijini (sonke sinezo) bese ucindezela ijusi elincane emgodini wakho.
Cabanga ngalesi simo esiphuthumayo futhi into yokugcina okufanele uyenze isuka i-citrus ngoba yenza ngempela i-toddy isiphuzo esihle ngempela.
I-Hot Toddy inamandla kangakanani?
I-Hot Toddy ayiyona enye yalezi ziphuzo ezithinta phansi nje ukuba udakwe.
Kungaphezulu kokuhlangenwe nakho kanye nendlela yokuphumula, ngakho okuqukethwe kwalo utshwala kungase kungabi yingxenye enkulu kakhulu. Kodwa-ke, kumuntu ophuza kakhulu, nasi umbono ovamile we-Hot Toddy's.
Sidinga ukuqala ngokwenza izicabango ezimbili: ukuthi kusetshenziswe utshwala obunama-80 futhi indebe eyodwa yetiyi esishisayo isetshenziselwa ukugcwalisa igag (ngokuvamile kuvamile kunalokho). Ngalokhu, singalinganisa ukuthi i-tod average evamile futhi iduduza u-6% we-ABV (ubufakazi obuyishumi nambili) .
I-Classic ne-Modern Tody yokuzama
I-Hot Toddy yenziwe futhi ivuselelwa kaningi eminyakeni edlule futhi kuyathakazelisa ukubona umehluko phakathi kokupheka okuvamile nesimanje. Lezi ziphuzo ezimbili zihluke ngokuphelele komunye nomunye, nakuba zombili zifaneleka ukunambitheka.
Jerry Thomas 'Whisky Punch. I-Toddies isitayela esidala sesiphuzo kanye ne-bartender evelele, uJerry Thomas uneshukela elifudumele le-whiskey elilula futhi elijabulisayo.
Ukwenza lokhu: Beka i-cube eyodwa yomshukela emgodini wangaphambi kokushisa bese ungeza amanzi ashisayo kuze kube sekuphelele (shiya indawo ye-whisky). Faka kuze kube yilapho ushukela usuqede. Engeza ama-ounces amabili we-Irish noma i-Scotch whisky kanye nocezu lwekhasi lemon.
I-Chamomile Hot Toddy . I-Portland, i-oregon bartender, uJacob Grier, uye wadala iresiphi yemfudumalo ye-herbal toddy eyinjabulo yangempela ntambama emnandi.
Ukwenza: Hlanganisa ama-o-1 1/2 ama-ounces ama-Jim Beam White Label Bourbon, i-3/4 ounce J. Witty Chamomile Liqueur, no-2/3 ounce I-Meyer ijusi lemon emgodini ongaphambi kokushisa. Engeza isiraphu ye-honey ounce we-1/4 kanye nedashi yama-Lavender's Bitters Bitters futhi ugxume. Gcwalisa igag ngamanzi ashisayo, ugubungele futhi, futhi uhlobise nge ikhasi lemon.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 213 |
| Inani lamafutha | 0 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 0 g |
| I-cholesterol | 0 mg |
| I-sodium | 14 mg |
| Ama-carbohydrate | 19 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 0 g |