Ilula, enhle, futhi ... ubhiya! Yini ongayifuna uma kuziwa kokwenza isidlo sakusihlwa? Iresiphi ye-Beer Steamed Shrimp iyindlela ejabulisayo yokushintsha isimiso sakho se-shellfish .
I-iresiphi ilula futhi izothatha cishe imizuzu engama-20 kusukela ekuqaleni kuya ekupheleni. Ama-shrimp apheki empeleni kodwa asetshenziselwa ibhodlela elibilisa likabhiya ukwengeza ukunambitheka okucashile nokumnandi okwenziwe nge-hoppy okuhlukile futhi okumnandi futhi okuzoshintsha ngawo wonke amabhiya amasha owazama ngawo.
Ngenxa yokuthi ama-shrimp awapheki ku-ubhiya, iresiphi ingashintsha kalula ukudala ama-servings amaningi njengoba udinga; engeza noma ukunciphisa inani lemfucumfucu eliya ebhasikheni lokuqhuma. Ngaphakathi kwe-entree, ukukhonza okujwayelekile kungu-7-10 ama-shrimp aphakathi komuntu ngamunye .
Uma usulungele ukukhonza, unquma ukuthi ungathanda yini ukuthi izinhlanzi zifudumele noma zibandayo. Bangakwazi ukukhonzwa ngokwabo ngecala le-cocktail sauce noma ibhotela elicibilikisiwe ukuze i-appetizer esiphundu noma ngaphezulu kombhede we-pasta noma uhlangothi lwerayisi ngensimbi. Noma yikuphi, lezi zinhlanzi ziyinto emnandi.
Okuzokwenza
- 2 amakhilogremu ama-shrimp aphakathi nendawo (kugobolondo)
- 1 12-ounce ubhiya
- 2 iziqu zesilimo esidliwayo esinamagatsha anamanzi
- 2 wezipuni ujusi kalamula
- 1/8 isipuni
- usawoti
- Okuzikhethela: i-rosemary engu-1
Indlela Yokwenza
- Engeza ubhiya, ujusi kalamula kanye nosawoti epanini elikhulu noma isitimela.
- Engeza ibhasikidi yakho ye- steamer , uqiniseke ukuthi ihlezi kahle ngaphezu kwebhiya.
- Engeza isilimo esidliwayo esinamagatsha anamanzi nezimpukane ebhasikisini nasembozweni.
- Letha ubhiya kumathumba bese unciphisa ukumisa.
- Pheka kuze kube zonke izinhlanzi ziphenduka pink. Abaphezulu bavame ukushintsha umbala kuqala ukuze uqiniseke ukuthi uyawahambisa futhi uhlole ukuthi bonke baphenduke.
- Khonza efudumele noma ebanda njengabo noma nge-cocktail sauce noma ibhotela elicibilikile.
Uma ukhetha ama-shrimp chilled, yakha ibhuku lokugeza . Mane ugcwalise isitsha esikhulu ngeqhwa namanzi bese ulahla imfucumfucu ephekwe phezulu kuze kube yilapho epholile.
Ukukhetha i-Beer Right
Isinqumo esibaluleke kunazo zonke kule recipe yimuphi ubhiya ongawasebenzisa. Kukhona izitayela eziningi zobhiya okuzokhetha kuzo futhi ngamunye uzongeza ama-flavour ahlukene ku-steam. Okukhethayo kuyoxhomeka kakhulu ekuthandweni kwakho kodwa nano amanye amaphuzu amahle okufanele uwacabangele.
- Ama-shrimp ane-flavour kakhulu futhi kufanele ngaso sonke isikhathi aphathwe ngokunakekelwa.
- I-Lagers ijwayele ukukhanya kakhulu kunezinguquko futhi ingase ibe yindlela enhle kakhulu yokudala isidlo esithinta iningi labantu. I-Lagers ingase ibe ngcono nakakhulu nge-citrus embizeni yembiza futhi ngokuvamile ikhethelwe ukudibanisa ukudla.
- Uma ufuna ukunambitheka okugcwele kwe-ale, zama ukuzama ezinye zezitayela zokukhanya. Ukunambitheka okungalungile kwe-English pale ale kungaba indawo enhle kakhulu ukuqala. I-wheat ekhululekile efana ne-Oberon iphinde ibe mdlalo omkhulu.
- Ikhwalithi yikhiye. Ngisho noma lokhu kungummbizi wensimbi, ikhwalithi yobhiya oyikhethayo iyoba nethonya elikhulu ekudleni okuphelile. Imfucumfucu ayiyona eshibhile futhi ubhiya wakho akufanele ube khona. Ngaphandle kwalokho, uma uthatha iphasela eliyisithupha lebhiya kanti elinye lingena ebhodweni, khona-ke lokho kukushiya ngezinhlanu ukuze ujabulele ngenkathi upheka uphinde udle. Kuyinqoba-ukunqoba!
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 293 |
| Inani lamafutha | 2 g |
| I-Fat egcwele | 1 g |
| I-Fat Unsaturated | 0 g |
| I-cholesterol | 454 mg |
| I-sodium | I-1,226 mg |
| Ama-carbohydrate | 7 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 54 g |