Izinkukhu namadombolo, okwenziwe ngezinkukhu ezitshisiwe kanye nama-dumplings okuzenzela, ingenye yezingubo ezithandwa kakhulu eNingizimu.
Okuzokwenza
- 1 inkukhu, 2-1 / 2- kuya 3-amakhilogremu
- 2 amakamelo amanzi
- 1 1/2 amathisipuni usawoti (
- ihlukaniswe )
- 1/2 isipuni pepper omnyama
- 2 izinkomishi
- ufulawa wonke
- 1/2 isipuni sibheka soda
- Izipuni ezintathu zifinyeza
- Indebe 3/4
- i-buttermilk (ishushe kahle)
Indlela Yokwenza
- Phakisa inkukhu ngamathawula wephepha ukuze uyomile bese uyinquma. Beka izingxenye zezinkukhu kuhhavini laseDutch noma i-kettle enkulu; engeza amanzi no 1 ithisipuni usawoti. Letha kumathumba; ukumboza, ukunciphisa ukushisa nokumila amahora angaba ngu-1/2, noma kuze kube ngethenda.
- Susa inkukhu bese ubeka eceleni ukuze uphole kancane. Uma sekupholile ngokwanele ukusingatha, ubheke inkukhu futhi usike inyama ibe yizicucu zesisu; beka eceleni.
- Letha umhluzi osele kumathumba; engeza pepper omnyama.
- Endishini, hlanganisa ufulawa, i-baking soda, kanye ne-1/2 isipuni sikasawoti esele; uthathe ngokunciphisa kuze kube yilapho ingxube ifana nesidlo esibi. Engeza i-buttermilk, ivuselela imfoloko kuze kube yilapho izithako ezomile zimanziwe. Yenza inhlama ibe yindawo enhle kakhulu, futhi uxoke kancane kancane izikhathi ezine noma izikhathi ezingu-5.
- Ama-dumplings we-drop , i-pat dough ibe yi-1/4-inch thickness. Gcoba inhlama ku-1/2-intshi izingcezu ezingu-1, bese uphonsa umhluzi obilisayo. Roll inhlama yokwenza amadombolo avele avule 1/4-intshi. Sika inhlama zibe izingcezu ezingu-4 x 1/2-intshi.
- Donsa inhlama, ucezu ngesikhathi esisodwa, emhluzeni obilisayo, uvuselele ngokucophelela emva kokufaka ngamunye. Nciphisa ukushisa kuya ephakathi, bese upheka amaminithi angu-8 kuya kwangu-10 noma uze ufinyelele ubukhulu obufunayo, uvuselele ngezikhathi ezithile.
- Engeza inkukhu emuva emhluzeni bese ugubungula kahle.
- Yidla ngamabhodlela bese ukhonza ushisayo.
Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
---|---|
Ama-calories | 671 |
Inani lamafutha | 40 g |
I-Fat egcwele | 12 g |
I-Fat Unsaturated | 16 g |
I-cholesterol | 195 mg |
I-sodium | I-1,132 mg |
Ama-carbohydrate | 12 g |
I-Fiber Dietary | 1 g |
Amaphrotheni | 62 g |