Ama-Sauces for Meat, amaFondu kanye nokuPheka kwamatshe okushisa

AmaJalimane amaningi awasebenzisi noma iyiphi iresiphi yama-sauces awo. Baqala nge-ayisikhilimu noma i-yogurt noma ngabe yini yabo engqondweni yabo ukuthi bayisebenzise. Uyabona ku-counter, wanezela okuncane kwalokhu, ukuvuselela, ukunambitha, ukungeza kancane kwalokho, nokwenza kuze kube yilapho beneliseka. Eziningi zalezi zenzo zobuciko ngeke ziphinde ziphindwe, okuyingxenye yomnandi nokuthakazelisa kokuxoshwa.

Uma ufuna ukuzama isandla sakho ekwenzeni amasoso akho okudla ngaphandle kokuthola iresiphi, cabanga ngesinaphi, i-curry, i-dill, i-chives noma i-horseradish (uma uzama ama-flavour asejwayelekile aseJalimane). Ukugqugquzela isinaphi encane namanye ama-apricot agcina ukhilimu omuncu, isibonelo, angenza ukuphola okudlulayo. I-Curry powder yindlela yokudala endala kanye nesithandwa esikhulu ku-yogurt, imayonnaise noma ukhilimu omuncu. Njengoba unobisi oluncane, ucebisa ngamafutha amancane, konke kumnandi. Futhi amafutha noviniga amaphuzu amahle okuqala, futhi.

Kulabo abadinga ukuhleleka okunye emiphakathini yethu, nasi uhlu lwamasiki kanye nama-dips ukuze basebenzise i-fondue, i-grilling yamatshe ashisayo, noma nanoma yikuphi ukudla okuphekiwe noma ukudla kwe-cube steak. Uma inyama isomile, yenza u-sauce! Iningi lala masoso kufanele lihanjiswe kubanda, nakuba ama-sauces afudumele angasebenza, futhi.

• 01 ngo-04

  Ama-Cream Sauce, ama-yogurt namaMayonnaise asekelwe ngama-Cold Sauce for Meat

  EJalimane, ukhilimu omuncu kanye ne-yogurt, ngezinye izikhathi ne-mayonnaise, ngokuvamile kuvame ukusetshenziselwa ukwenza ama-sauces asheshayo, abomvu ukuncoma inyama noma amaqanda. Lezi zinsikazi zihle kakhulu kumaqembu ase-fondue nama-meatballs abandayo noma u-Frikadellen. Sebenzisa lezi zokupheka ukuze ugxume-uqale umcabango wakho futhi uzenze ngokwakho, futhi.

  • I-Sauce ye-Dilly - ukhilimu omuncu omuncu nokhula lwe-dill, ne-sweetener kanye nejusi lemon
  • I-Sauce ye-Horseradish - shiya i-mayo uma uthanda, inkulu ngejusi nje lemon, ukhilimu omuncu, kanye ne-horseradish!
  • I-Steakho isebenzisa i-Sauce ye-Horseradish - kakhulu
  • I-Gruene Sosse yaseFrankfurt - amakhambi ayisikhombisa angene kuleli sauce laseJalimane
  • I-garlic kanye ne-anyanisi ye-anyanisi yesikhumba - i-sauce elula okhilimu omuncu
  • I-tzatziki - i-garlic ne-cucumber ekhishwe (bheka isithombe)
  • Sauce yaseJalimane Yogurt - i- paprika emhlabathini kanye negalikhi
  • I-Minty Yogurt Dip eyenziwe nge- mint coriander chutney
  • Yogurt Tahini Lemon Sauce - izithako ezintathu
  • I-Aioli - eyenziwe ngamaqanda amaqanda, amafutha omnqumo , negalikhi
  • I-Aioli - eyenziwe ngemayonnaise esithengwa esitolo
  • I-Wasabi Aioli - eyenziwe nge-powder wasabi

• 02 ka 04

  I-Pestos, i-Gremolatas ne-Chutneys yeFondue ne-Hot Stone Grilling

  Akukhona nje kuphela i-pasta, i-pesto ingasakazwa esihlabathini noma ishukunyiswe imayonnaise noma ngabe yini oyifunayo. I-Gremolatas ingxube enkulu kakhulu yamakhambi futhi isetshenziselwa imali encane, kuyilapho ama-chutneys ayimpoqo emnandi kakhulu.

  • IPerto - basil, iParmesan, ne-pine nati
  • Imbewu Yengulube I-Pesto - eyenziwe nge-basil ne-parsley
  • I-Lemon Dill i-Pesto - walnuts ne-dill
  • I-Pesto Free ye-Dairy - imvubelo ye-brewers esikhundleni se-Parmesan
  • I-Gremolata - i-lemon ne-garlic condiment
  • Plum Spum Chutney - iresiphi ye-canning nge-plums fresh
  • Cra nberry Chutney - a fun, falling chutney
  • I-Peanut Chutney enomuncu - ama-peanut aqoshiwe nama-chilies ashisayo ane-sweetener
  • I-Mint Coriander Chutney - iphinde isetshenziswe ku-Minty Yogurt Dip (bheka ngenhla)

• 03 ka 04

  Izithelo namaSuce asekelwe ngokudla okudlayo

  Utamatisi amasoso kanye ne-salsas, kanye nama-apula nezinye izithelo, zingahamba kahle ngenyama. Eziningi zazo ziyi-fat-fat, futhi, ehlinzeka ngenye indlela kuwo wonke ama-mayonnaise nama-sauces-based-sauces.

  • I-Sofrito yaseSpain - i-utamatisi ophekiwe utamatisi ne-pepper no-anyanisi
  • I-Salsa Verde - i-sauce eluhlaza okwenziwa ku-tomatillos
  • I-Salsa Fresh - utamatisi oluhlaza, u-anyanisi kanye nepelepele kahle kahle ngenyama
  • I-salsa efudumele - ne- habanero pepper futhi eyenziwe ku-processor yokudla
  • I-Mostarda - hhayi isiphuzo sokudliwayo, kodwa izithelo ezigcinwe ngesiraphu ngenzalo yesinaphi. Ukuhamba kahle ngemifino ebilisiwe (isibonelo, i-fondue)

• 04 ka 04

  I-Vinaigrettes ingasetshenziswa kumaqembu e-Fondue noma nge-Hot Stone Grilling

  Ngisho nezinsawo ezincane zingathinta kakhulu inyama. Isaladi yokugqoka isebenza kahle ngalokhu (cabanga ngesaladi isaladi) ngakho-ke zama i- vinaigrette ezenziwe ngokwenziwe . Ungasebenzisa futhi izambatho zeladidi ebhodini ukuze ulondoloze isikhathi noma njengesisekelo somunye u-sauce.

  • Iwayini Elibomvu Vinaigrette - kulula ukwenza futhi likhonze
  • Igazi le-Orange Vinaigrette - lihlukile kancane futhi liphelele ngoDisemba
  • I-Pomegranate Vinaigrette - enhle ngama-shrimp
  • I-Lemon Garlic Vinaigrette - yenza, ungathengi, lokhu kudala