I-Chili, noma i-chili con carne, enezizinda zayo zaseTexas futhi ithandwa kakhulu, iyisinqumo esihle kakhulu sokuwa noma ukudla kwasebusika, futhi kwenza umnikelo omkhulu wokudla wezinkuni emikhosini emikhulu nasemiphakathini.
Ama-Texans amaningi azosheshisa ukukutshela ukuthi akusilo isiliva uma unobhontshisi, ngakho-ke ungase ufune ukuwubiza ngokuthi "chilli nobhontshisi" uma ubengeze.
Umlando
Ngubani owasungula i-chili? Kunemibono eminingi. U-E. De Grolyer, isazi kanye nochwepheshe we-chili, bakholelwa ukuthi kwakunomsuka wayo njenge "pemmican yaseNingizimu-ntshonalanga" ngasekupheleni kwawo-1840.
Ngokusho kukaDe Grolyer, i-Texans yashaya inyama yenkomo yenkomo yenkomo yenkomo yenkomo yenkomo yenkomo yenkomo yenkomo yezinkomo kanye namafutha omnyovu, i-chile pepper kanye nosawoti okwenza ukudla kwalabo baqhubekele emasimini egolide naseSan Francisco. Ingxube eyomile yanikeza ukudla okuphekwe endleleni, uhlobo oluthi "okusheshayo" lwesiliva. Ukuhlukahluka kwemfundiso efanayo ukuthi ama-cowboys asungula isilili lapho eqhuba izinkomo. Abapheki bacelwa ukuthi batshale ama-oregano, ama-chiles, no-anyanisi phakathi kwama-mesquite ukuze bawavikele ezinkomeni zokudla. Ngesikhathi esilandelayo lapho bedlula umzila ofanayo, babezoqoqa izinongo, bahlanganise nenkomo, bese benza isidlo esibizwa ngokuthi "umzila wokuhamba ngemoto." Ama-pepper e-chile asetshenziselwa izitsha zokuqala mhlawumbe yi-chilipiquÃns, ehlwanyela emasimini kwezinye izingxenye zaseNingizimu Texas.
Mhlawumbe okukhulunywe ngaye kuqala, kodwa hhayi igama, ngokusho kukaDave DeWitt noNancy Gerlach "ku-The Whole Chile Pepper Book," yiJC Clopper. Wavakashela eSan Antonio ngo-1828 futhi waphawula ukuthi abantu abampofu bebengayinquma kanjani inyama encane ababekwazi ukuyikhokhela "ibe uhlobo lwe-hash nezinhlamvu eziningana zepipper njengoba kunezicucu zenyama - konke lokhu kubanjwe ndawonye." Ukukhulunywa kokuqala kwegama elithi "chile" kwakuncwadini kaS.
I-Compton Smith, "iChile Con Carne, noma iCamp kanye neNsimu" (1857), futhi kwakukhona iSan Antonio Chili Stand e-Fairview ka-1893 yase Chicago.
Kwakuse-1902 ukuthi uWilliam Gebhardt, uMfuduki waseJalimane eNew Braunfels, eTexas, wadala "i-chili powder." Umkhiqizo wakhe we-chili powder wasiza ekwandiseni isidlo kulo lonke iNingizimu-ntshonalanga.
Kusengenye yezinhlayiya ezithandwa kakhulu emakethe.
Thenga Powder ka-Gebhardt kusuka ku-Amazon
Izinguquko
I-Chili con carne yisidlo sezinkomo eziphekiwe kahle futhi eziphekwe kahle nge-chile pepper. E-New Mexico, i-chili ngokuvamile igcwele isitshalo esinama-chile pepper kanye nemifino, ngaphandle noma inyama. E-California, i-chili ngokuvamile ingumxube wenkomo yenkomo nobhontshisi, okuhlukile kwezinye izinguqulo zaseNingizimu-ntshonalanga. I-Cincinnati chili, eyadalwa ngo-1922 ngumuntu waseMacedonia owayehamba ngegama okuthiwa u-Athanas Kiradjieff, omunye ukuhlukahluka okuyingqayizivele endle. I-Kiradjieff ihlelwe eCincinnati futhi yavula inja eshisayo ebizwa ngokuthi i-Empress, lapho yakha khona isiliva ngezinongo zaseMpumalanga Ephakathi. Wayekhonza ngezindlela ezihlukahlukene, "indlela yakhe emihlanu" yayisisigqumeni segundane lepaghetti eliphekwe eligcwele izithako zelili, anyanisi oqoshiwe, ubhontshisi bezinso kanye noshizi ophuzi oluhlaza. Ngaphezu kwakho konke lokho, i-chili yayihanjiswe nama-oyster crackers, kanye nomyalo ohlangothini wezinja ezishisayo ezigcwele ushizi we-shredded!
Ehlangothini
I-Chili ingase isetshenziswe ngelayisi noma ubhontshisi ohlangothini. I-tortillas iyinkwa enhle kakhulu yokukhonza nge-chili, kanye ne- cornbread , i-saltines, ne-oyster crackers ezinye izintandokazi.
Amathiphu nokwenza ama-Chili
- Yenza amaqoqo amakhulu - i-chili ikhululeka kahle!
- Gcwalisa ama-tortillas akho ngesiliva esisele.
- Khonza noma ngaphezulu:
- I-Spaghetti
- Hot Dogs
- AmaH Hamburgers
- Amazambane aphekwe
- Ama-omelets
- I-Tacos
- Burritos
- Pizza
Ukupheka
I-Texas-Isitayela se-Chili nge-Beef no-Ngulube I- Stewing yenkomo kanye nengulube ihlombe iqhaza ukuze wenze leli bhodlela elibomvu elibomvu. Ama-pepper anomisiwe ahlanzekile futhi ahlanganiswe ne-garlic, i-cumin, ne-Megregan oregano ukuze kulandwe isilili.
I-Crock Pot No-Bean Ngenkomo Chili Lesi siphungu senziwe ngomhlabathi noma cubed yenkomo, utamatisi, nokuhweba i-chili powder.
I-Quick and Easy Ground Beef Chili With Ubhontshisi Uma ufuna i-chili yakho ngokushesha, lena iresiphi ephelele. Kuyinto elula futhi ehlukahlukene.
I-Beef Ground Ground Beef kanye ne-Pinto Bean Chili Lokhu okunye okukhethwa kukho okuhle kakhulu kwe-stovetop. I-chili iyamiswa ngokuphelela nge-chile pepper, ukudlala kanye nosamatisi.
I-Ground Beef no-Black Bean Chili Yisebenzela le chili njengesitsha esikhulu noma uyisebenzise izinja eziphezulu ezishisayo, ama-tacos, noma i-nachos.
Bheka futhi: 18 I-Hearty Chili Recipes ye-Slow Cooker ne-Stovetop