Okudumile kunazo zonke zokupheka kwe-Chinese Eastern
Phakathi kwama-10 e-China eCuisines, iShanghai yiyona entsha, nakuba sekuyize iminyaka engaphezu kwengu-400. Naphezu kokubizwa ngokuthi yi-East China ehamba phambili echwebeni, iShawai cuisine, eyaziwa nangokuthi i-Hu cuisine, iveza izitayela zokupheka ezifundazweni zaseJiangsu nase-Anhui.
Ibonakala ngokusetshenziswa okukhululekile kwe-soy sauce noshukela kunezinye izingxenye zaseChina. Igxile ezingxenyeni eziluhlaza kanye nama-flavour yasekuqaleni okudla, kanye nokusetshenziswa kwe-seasonings. Uma kuqhathaniswa nezinye izitshalo zaseShayina, izitsha zaseShanghai ziba mellow and lighter in flavour nge-edge edge sweet. Okumnandi futhi okumuncu inhlanganisela yenambitheka ejwayelekile ye-Shanghai cuisine.
Ukupheka okubomvu - ukuhamba kancane kwezinkukhu ku-soy sauce kanye nokuphuza ukudla - kuyindlela ejwayelekile yokupheka yaseShanghai futhi imiphumela izitsha ezithatha umbala obomvu obomvu. Uzothola ukusetshenziswa kakhulu kotshwala ezindaweni zokudoba, kanye nezinye izitsha zokudla zasolwandle ezingavamile.
01 ngo-08
Inkukhu YomkhumbiInkukhu Yezinkukhu iyakuthola igama elivela emlandweni omude. Yun Huang Yong / Flickr / CC Ngokomlando, lesi sidlo sakhiwe umceli olambile oweba inkukhu wabe esemngcwaba odakeni ukuze awufihle umlimi. Kamuva wabhaka inkukhu egcwele udaka phezu komlilo - udaka odakeni lwaholela enyameni, ithenda inyama. (Indaba iyaqhubeka nompempe edayisa lezi zinkukhu ezibumbwe ngobumba futhi azikhiphe ebuphofu.)
Kule nguqulo elula ye-iresiphi, esikhundleni sokuba ugqoke odakeni, inkukhu isongwe ngesikhumba se-aluminium ngaphambi kokupheka.
Lena akuyona kuphela iresiphi enegama elithakazelisayo. Funda ukuthi ezinye izindlela zokudla zaseShayina zafika kanjani ngezihloko zazo ezingavamile .02 ngo-08
I-Lion's Head MeatballsI-Lion's Head Meatballs. Gary Stevens / Flickr I-oversized ingulube ye-ngulube, ehlose ukumelela izinhloko zamabhubesi, kancane kancane igxiliwe ne- bok choy emhlathini wenkukhu . I-shredded bok choy imifino imelela umfana wengonyama.
Ngokwesiko, lesi sidlo senziwa nge-ngulube amafutha futhi siphekwe ebhodweni lobumba. Ezinye zokupheka zibiza iklabishi esikhundleni seb boky, futhi inyama yendabuko esetshenziswa ingulube, kodwa ingasuswa yenkomo.
03 ngo-08
Amabhola e-PearlAmabhola e-Chinese Pearl. UJohn Kirchherr / Getty Izithombe Igama le-recipe lisuselwa ekubukeni kwalezi zitsha zokudla zengulube ezinomhlabathi ezivuthiwe ezimbozwe irayisi enamathele (irayisi enobuthi). Uma i-steamed, i-meatballs ithatha ukubukeka kwe-pearl-pearl. Lesi sidlo esilula-ukwenza-ke si-appetizer esihle kakhulu noma isidlo esikhulu. Vele uqiniseke ukuthi ugaye irayisi kusengaphambili, mhlawumbe ubusuku bonke.
04 ngo-08
I-Yangchow Irayisi EthosiweIlayisi elithosiwe. Hidehiro Kigawa / Flickr Yini ehlukanisa irayisi ethosiwe yaseYanchow ilayisi ethosiwe yiCanton ukuthi i-rice ngayinye iphekwe kuphela ngamaqanda. I-sauce ye-Soy, i- oyster sauce noma enye imifino ayihlanganisiwe kule recipe; ingulube ephekwe, imfucumfucu, anyanisi, ne-peas zengeziwe ekupheleni. Ihabhi eliphekiwe lingasetshenziswa esikhundleni senyama yengulube .
05 ka-08
Injabulo Enye IngulubeIMAGEMORE Co, Ltd. / Getty Izithombe Lesi esinye isibonelo sokupheka okubomvu , lapho ingulube iqhutshwa khona kancane emanzini asoya , i-sherry ne-seasonings. Ngeke ubone lokhu kumamenyu amaningi okudlela ase-Chinese ngenxa yesikhathi eside sokupheka, kodwa kalula kungenziwa ekhaya.
06 ka-08
Soy Sauce ChickenDennis Wong / Flickr / CC Enye iresiphi yokupheka ebomvu, inkukhu ye-soy sauce inkukhu ixutshwe kancane kancane enhlanganweni ye-soy sauce kanye nokusihlwa. Inyama enomsoco iyokwehla ithambo, futhi isobho - ongayilondoloza futhi uphinde usebenzise iresiphi yakho elandelayo yokupheka obomvu - iyojula ku-flavour futhi ibe nempumelelo ngokuhamba kwesikhathi.
07 ngo-08
Isobho se-Rice elimnandiIsobho se-rizzling irayisi. I-Fotosearch / Getty Izithombe I-specialty yokudlela, lesi sobho sesiphuzi se-sizzling singelashwa kuphela umlomo namehlo kodwa futhi nezindlebe, njengoba kwenza umsindo wephunga uma irayisi ephuziwayo ingezwa emthonjeni oshisayo. Isethulo esimangalisayo sezivakashi zakho!
Irayisi elishisayo yamaShayina iyaziwa ngokuthi i- guoba (ebizwa nangokuthi irayisi e-crispy noma irayisi crusts) futhi ivame ukukhonzwa nge-sauce enesisindo nezilwane zasolwandle, kodwa futhi iyamnandi kule sobho lokufudumala.08 ngo-08
100 Corner Shrimp AmabholaKule iresiphi, ingxube yezinhlanzi ezinamakha, ama-chestnuts amanzi, u-anyanisi ohlaza okwesibhakabhaka, kanye nezinkathi zesikhumba zihanjiswa ngamabhola, okuthosiwe emafutheni ashisayo futhi bakhonze nge -sauce . Njenge-toast ye-frimp fancy, lezi zikhangisi ezinhle ziphelele kumcimbi wakho olandelayo.