I-Mu Shu Ingulube, iminyaka eminingi, isitsha se-Chinese sokudla esithandwa kakhulu entshonalanga. Iziqephu ezincane ze-ngulube ziyi-deep-fried noma zivutha-okuthosiwe bese zihlanganiswa nemifino ehlukahlukene emifino yaseChina. I-sauce enomnandi namaqabunga eqanda eliqhekekile yenza isidlo sigcwaliswe.
Ama-Shu Origins
Akucaci kahle ukuthi lesi sidlo esidumile esivela enyakatho yeChina saqanjwa kanjani. Imithombo eminingi ithi "in shu shu" ibhekisela ezimbali zezimbali, mhlawumbe i-cassia noma emthini womnqumo.
Kodwa-ke, e-Chinese Kitchen, e-Eileen Yin-Fei Lo ukhombisa ukuthi isiCanton sabiza lesi sidlo "muk ubone yuk" noma "ingulube eqoshiwe yokhuni." Kungakhathaliseki ukuthi kwenzekani, akungabazeki ukuthi ukubukeka kwe "woodsy" kwe-mu shu yengulube, ngokuhlanganiswa kwamafihlethi e-lily, izindlebe zefu, kanye neqanda eliqhekekile (okuhloswe ukumelela izimbali eziphuzile).
Ngokwesiko, i-Mu Shu Ingulube inikwe ama-pancakes e-Peking ahanjiswa nge-hoisin sauce. Ukuqhubeka nesihloko sehlathi, ama-pancake ahloselwe ukumela umhlaba noma umhlaba. Endaweni yokudlela, ungase uthole ukuthi bakhonza "ngamabhulashi anyanisi aluhlaza" - izinhlayiya zika-anyanisi ohlaza okwesibhakabhaka esinqunyiwe kunhlangothi zonke - ezisetshenziselwa ukusakazwa ku-sauce hoisin. I-pan inqwaba ye-pan ihlanganiswe njenge-cigar, bese ifakwe emgqeni noma i- hoisin sauce .
Ukwenza i-Mu Shu Ingulube Ekhaya
Akumangazi ukuthi abantu abaningi bacabanga nge-mu shu yengulube kuphela njengesitsha sokudlela - emva kwakho konke, bangaki bethu abanesikhathi sokushaya ama-pancake bese befaka imifino ngobusuku obuvame ukuhamba ngeviki?
Kodwa kunezindlela zokwenza inqubo ibe lula futhi idle isikhathi esincane. Okokuqala, ama-pancake kanye nama-mu shu yengulube angalungiswa ngaphambi kwesikhathi futhi efriziwe. Khona-ke futhi, kungani ukhonza Mu Shu Ingulube nama-pancake nhlobo? Ihamba ilayisi elikhulu elithambile . Uma ungajwayele ama-pancake wase-Chinese, ama-crepes angenye indlela.
Ukuhluka okuthandwayo kwaseMexico kungukuthi "uMu Shu wraps," lapho ingulube nokugcwaliswa kwemifino kuhanjiswa khona ku- tortilla ephuziwe .
Ngokuqondene nenyama, akudingeki ukuba unamathele ku-ingulube: zokupheka zivame ukwandisa inkukhu ye-Mu Shu, inyama yenkomo, ne-turkey. Ungenza ngisho nenhlobo yemifino, ungene esikhundleni se-tofu noma amahlumela ebhontshisi. Yiqiniso, kusekhona ukuhamba ukuya esitolo esikhulu sase-Asia ukuthenga amaqabunga e-lily nezindlebe zefu - izinto ezimbili ngokuvamile ezingatholakali ezitolo eziningi zokudla. Ngendwangu, ungafaka amakhowe amasha kanye ne-Cano amahlumela, nakuba ukunambitheka ngeke kube okufanayo. (Uma uzithenga, ungase ufune ukuzama isandla sakho kwezinye zokupheka ezimbalwa ezingenzima kakhulu ukwenza, njenge-Hot and Sour Soup). Okokugcina, kukhona njalo ukukhetha kokuya endaweni yokudlela oyikhonzile yase-Chinese futhi uvumele omunye enze ukupheka!
Mu Shu Recipes
- Mu Shu Ingulube
- Ama-Mandarin Pancakes - ukuya noMu Ngulube
- I-Mu Shu Chicken Wraps - ukuhluka okujabulisayo nenkukhu ethosiwe ne-coleslaw e-tortilla wraps
- I-Mu Shu Chicken enomisiwe - iresiphi yebhasi
- Umswakama Oshisayo Namahloni - nawo wenziwe ngezindlebe zefu namafihlethi e-lily