Amadonsa aseShayina ( jiaozi ) angenye yezingubo zakudala nezendabuko ekudleni kwaseShayina futhi kufanele abe nemikhosi. Kodwa i-dumpling ayengeke ibe i-dumpling ngaphandle kwe-sauce yokudonsa ehamba nayo.
Njengoba nje kunezinhlobonhlobo eziningi zezinduku , kunezinhlobo eziningi zama-sauces .Lokhu iresiphi iyinhlobo elula kakhulu, ethandwa futhi elula.
Imiyalo inikezwa ngokwenza amafutha akho oketshezi kodwa amafutha esitolo athengwa ngesitolo alungile ukusebenzisa. Ngaphandle kwalokho, ungasebenzisa amafutha we-Sichuan peppercorn esikhundleni salokho. Inikeza i-saucce yokuhambisa i-dumpling i-flavour eqinile kodwa enomnandi nephunga elimnandi. Njengoba njalo, ungalungisa inani le-seasoning ukuze lihambisane nezintandokazi zakho.
Okuzokwenza
- Ngokuba isoso:
- 2 i-clove i-garlic (i-minced)
- 3 wezipuni ukukhanya soy sauce
- 2 wezipuni Chinese irayisi uviniga
- 2 amathisipuni Amafutha ase-Asian esame
- 1 ithisipuni yamafutha ashukela ashisayo
- Amafutha e-Chili:
- 1 isipuni se-chili powder noma i-chili flakes
- 2 wezipuni opheka amafutha (amafutha omnqumo, amafutha we-sunflower, i-canola, amafutha omifino)
Indlela Yokwenza
Yenza amafutha e-Chili
- Faka i-chili powder noma ama-flakes e-bowl.
- Sishisa amafutha wezipuni 2 epanini elincane bese uthele amafutha ashisayo ku-powder. Vumela uphole phansi.
- Gcina ioli yamafutha e-cooled ebhodini elingenalutho noma isitsha.
Yenza i-Sauce Dipping
- Esigodini esincane, hlanganisa i-garlic, i-soy sauce, uviniga, i-sesame yamafutha, nesipuni 1 isipuni samafutha ashisayo. Whisk kuze kuhlangane kahle.
- Gcina esitsheni esivaliwe esiqandisini kuze kube yizinsuku ezintathu.
Izikhumbuzo ze-Chinese Dumpling
Ukwenza nokudla amadombolo kuningi mayelana nesici senhlalo njengoba kuphathelene nokudla. Enye yezinkumbulo zami ezimnandi lapho ngisemncane ngangihlezi nogogo nomkhulu ngeSonto ngiphuza itiye laseShayina futhi ngenza inqwaba uma kungenamakhulu amadombolo.
Uma singazange senze amadokodo ekhaya, sasiya esitolo sokudlela futhi abagibeli babezohamba ngezingodo zokupheka okuphekwe nje futhi sizobamba izingodo ezimbalwa zamadokodo nezinye izitsha okumnandi futhi sifunde amaphephandaba ethu, sikhulume ngokukhululeka kakhulu (isiko lamaShayina), nokuphuza itiye okuningi.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 82 |
| Inani lamafutha | 3 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 1 g |
| I-cholesterol | 0 mg |
| I-sodium | 732 mg |
| Ama-carbohydrate | 12 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 3 g |