Ukupheka nokudla okuyi-Ramadan
Ekhalendeni lamaSulumane, iRamadan yinyanga yesishiyagalolunye futhi inyanga yokuzila ukudla kusukela ekuntwaneni kokusa kuze kufike ilanga. Ukudla neziphuzo ziyakhonza ngaphambi kokuntwela kokusa, okuthiwa yiSuor futhi ngemva kokushona kwelanga, okubizwa ngokuthi i-Iftar. Ukudla kusihlwa kugcwele ukudla okudabukisayo okugubha okulula, ukudla okunomsoco okuqukethe izithelo ezintsha, imifino kanye nama-halal.
Ngenxa yokuthi amaSulumane amaningi emhlabeni wonke abheka i-Ramadan evela emazweni ahlukahlukene nakwamasiko, izinhlobo eziningi zokudla zizolungiswa, hhayi nje ukudla okuphakathi kwaseMpumalanga .
I-Ramadan yisenzakalo esingokomoya kakhulu esenza umuntu ahlolisise futhi ahlanze zonke izici zokuphila kwazo. Kungase kubonakale kuwumzamo owodwa, kodwa iRamadan impela iholidi elihlanganisa futhi lihlanganisa umndeni nabangane. Ngenkathi izingane zingase zibe mncane kakhulu ukuzila ukudla, kunezindlela eziningi zokufaka izingane eholidini.
- Indlela Yokufaka Izingane Zakho Ezincane Ekugcineni Kwakho Ramadan
- 5 Ramadan Amabhuku for Reader Your Early
I-Ramadan Recipes Emhlabeni Wonke
Ukudla okulula futhi okunomsoco kulungile ngesikhathi seRamadan. Izinkwa, isobho, izithelo ezintsha nemifino yindlela ephelele yokuqala nokuqeda ukudlala nsuku zonke. Izinsuku zibaluleke kakhulu eRamadan futhi zivame ukudliwa ukuze ziphule ukushesha kwosuku. Kungani izinsuku zibalulekile eRamadan? Indaba yukuthi u-Muhammad waphula ukudla kwakhe ngezinsuku ezintathu ngakho-ke isiko siyaqhubeka. Imithandazo ivame ukulandela emva kokudliwa kwezinsuku bese kufika ukudla okuyinhloko.
Kukhona njalo imihlangano yezenhlalo yokuqeda ukudla okusheshayo nokudla okusetshenziselwa isitayela se-buffet. I-dessert ekhethekile, ngokuvamile eyenziwa i-Ramadan kuphela, iningi futhi ingxenye ebalulekile yemikhosi. Kungase kuhlanganise nokuphatha okucebile okunjenge-lgeimat okuyi-safari e-crispy ne-cardamom fritters, i-baklava, i-pastry ethandwayo eyenziwe ngezingxenye ze-filo inhlama namantongomane aqoshiwe, egcwele isiraphu yezinyosi, i-qatayef, ama-pancake ase-Arabhu anezinyosi kanye ne-fafeh, i-buttery, isiraphu egcwele futhi ushizi ugcwele i-noodle pastry.
Ngezansi uzothola uhlu lwezidlo ezivame ukukhonzwa nge-Ramadan ngezixhumanisi eziningi eziphepheni.
Izinkwa
- Pita Isinkwa
- I-Wheat Yonke Ye-Wheat
- I-Naan
- Isinkwa sezwe lesiGreki
- I-Lavash
- I-Moroccan Semolina Isinkwa
- I-Chapatis
- Isinkwa saseFrance
AmaSaladi
- Isaladi esincane se-Mediterranean Fat
- I-Tabbouleh (iBulghur Wheat kanye neSaladi yamaParsley)
- I-Farfalle Pasta ne-Asparagus nama-Cherry Utamatisi
- Fattoush
- Utamatisi Pastadi Isaladi
- Enselada Fresca- (Isaladi Esisha)
- Ikhukhamba Isaladi Isaladi
I-soups
- Gazpacho
- Isobho seMifino
- I-Vegetarian Thai Green Curry
- Chorba
- Fasulia
- I-Bamia
Iphasika / ilayisi
- Ilayishi le-Veggie Thai le-Pineapple ethosiwe
- Mujadarra
- Couscous eyisisekelo
- I-Cranberry ne-Toasted Almond Couscous
Izithelo namaSweets
- I-Konafah nge-Cheese
- Qatayef nge Nuts
- I-Nectarines ekhonjiwe ne-Brown Sugar ne-Cream Cour
- Amapheya aphekiwe nge-Cranberries nase-Walnuts
- I-Lgeimat (i-Saffron Fritters)
- Ama-Macaroons Date
- Isithelo sesobho
- I-tartine ne-dattes, i-orange ne-honey
- Amakhiwane aqoshiwe