I-Cuisine yaseColombia neyasendulo
I-Chile inokudla okuhlukile. Zombili izinkolelo zaseYurophu nezomdabu ziye zaba nomthelela omkhulu ekudleni kokudla kwaseChilean. I-Chile yaziwa ngezilwane zayo zasolwandle ezimnandi, izilwane ezigayiwe (cabanga ngePatagonia), ama-stews kanye nama- pasteles , ama-empanadas , ummbila, ubhontshisi, amazambane, izithelo ezishisayo ezishisayo (i- lucuma ne- kirimoya ), i- pisco , newayini elihle kakhulu.
Kumuntu obheka izinto ezivamile, ukudla kwaseChilean kungase kubonakale kufana nokudla kwasePeruvia. Nakuba lawo mazwe amabili abelana ngezimo ezifanayo ezikhulayo kanye nesimo sezwe, ukudla kwaseChilean kuye kwavela ngokuhlukile futhi kuyingqayizivele. Ukudla kwasePeruvia kungase kuthokoze ukuthambekela okuthile okwamanje, kepha ukudla okuyiChilean kuningi okuzokwenza.
01 ka 05
Ama-Appetizers ase-Chile, ukudla okudlayo, nokudla kwesitaladi
I-JB / Wikimedia Commons I- empanada , okuyi-pastry egcwala i- pino (inhlanganisela yenkomo yenkomo eqoshiwe kanye ne-anyanisi) noma i- queso (ushizi) i-appetizer yaseChile yama-classic, ukudla okulula kanye nokudla komgwaqo. Ukulandelwa eduze ekuthandweni yizo zonke izinhlobo ze-tamales, kanye namasangweji afana ne- palta , utamatati y palmito eyenziwe nge-avocado, utamatisi nezinhliziyo zesundu.
- I-Empanadas Fritas de Queso - I-Recried Fried Cheese Empanadas Recipe
- Empanadas de Pino - Recipe Empanadas Recipe
- I-Humitas - I-Fresh Corn Tamales Recipe
02 ka 05
Izinkwa ZaseChilean namaSandwich
I-Hallullas - "Amabhisikidi" aseChilean. Ama-Marian Blazes Uma uhamba ebhakheni eChile, cishe uzomangala ngokubunjwa okungavamile nokuthi uzikhonze futhi ukhokhe ngesisindo. Isinkwa seChile sibhekwa njengenye yezinto ezinhle kunazo zonke emhlabeni ezithonywe yizakoloni zaseFulentshi, eSpanishi naseJalimane. Izindlela zokupheka ezilandelayo zimelela ezinye izinhlobo ezivame kakhulu futhi ezaziwayo.
03 ka 05
AmaSaladi ase-Chile, ama-Sides, nama-Salsas
I-pebre - i-Chilean Pepper Salsa. Ama-Marian Blazes Ama-saladi ase-Chile, izinhlangothi, nama-saladi zenziwa ngemifino nezithelo ezintsha. Ezinye ziyizicucu, ezinye zikhona usawoti kanti amanye amnandi. Isaladi esithandwa kakhulu eChilean i- ensalada chilena enziwe anyanisi osikiwe, utamatisi osikiwe, uviniga, ukugqoka amafutha, i-cilantro, nosawoti.
04 ka 05
Izifundo eziyinhloko zaseChilean
I-Charquican - I-Beef yaseClean Stew. Ama-Marian Blazes Isidlo siyisidlo esikhulu kakhulu sosuku, futhi izitsha ezimbili ezisetshenziswayo zivame ukukhonzwa. Emadolobheni amancane, amabhizinisi asondela cishe amahora amathathu ukuze abantu bakwazi ukubuyela ekhaya badle lesi sidlo esikhulu nemindeni yabo bese bethola ukulala (nap).
Ukudla okuvamile kweChile kungase kuhlanganise ne- pastel de choclo , "i-pie" eyenziwe ngamabele, imifino, inkukhu, nenyama yenkomo, futhi yasebenza nge- ensalada chilena (bheka ngenhla).
- I-Charquican - I-Recipe ye-Beef Stew Recipe
- I-pastel de Choclo - I-Recipe ne-Corn Casserole Recipe
- I-Carne Mechada Chilena Recipe
05 ka 05
Izidakamizwa zaseChilean
I-Sopaipillas yesitayela saseChilean - I-Pumpkin Fritters. Ama-Marian Blazes Amanye ama-dessert aseChilea athandwa kakhulu kanye nama-pastries angama-donuts agcwele ama-jelly, ama-pastries agcwele utshwala, ama-pastries aphethwe ngamaphondo , ama-pastries othosiwe, ama-crepes aqoqwe, ama- sopaipillas (inhlama ethosiwe) kanye nama- churros (izinkuni ezithosiwe) . Izidakamizwa eziningi ziye zathonywa izici zaseSpain naseYurophu.