Indlela Yokugcoba Nokugcoba Amantongomane Ama-Macadamia

Amantongomane aseMacadamia, okuthiwa yi- Macadamia integrifolia , ama-nutrient, angomunye wamantongomane adle kakhulu kunawo wonke futhi athakazelisayo kakhulu, ikakhulukazi uma egosiwe noma agwetshiwe futhi efakwe iresiphi elimnandi.

Eyakwa-East Coast e-Australia kodwa futhi ekhulile futhi ethandwa eziqhingini zaseHawaii, eNingizimu Afrika, eBrazil naseMiddle America, amagama ajwayelekile ngamantongomane ase-macadamia afaka i-Australia nut, i-Queensland nut kanye ne-nut.

Amantongomane aseMacadamia avunwa unyaka wonke eHawaii, umkhiqizi omkhulu kunazo zonke zamantongomane ase-macadamia emhlabeni, futhi yisipho esithandwayo kubavakashi abavakashela iziqhingi ukuba bathathe ekhaya.

Amantongomane aseMacadamia, ikakhulukazi ngokukakhukhunathi, ushokoledi, nenhlanzi, futhi angasetshenziswa esikhundleni samanye amantongomane , isilinganiso sokulinganisa, ekuphekeni okuningi. Kwezinye zokupheka ezinhle kakhulu ezisekelwe emikhakheni yaseHawaii naseziqhingini ezihilela lezi zinhlobo, hlola izincwadi zokupheka ezinjengokuthi "I-Mauna Loa Macadamia Cooking Treasury," "Ukukhumbula i-Diamond Head, Ukukhumbula iHawaii," nokuthi "Isiqhingi SakwaSamu Choy."

Indlela Yokuqothula Amantongomane aseMacadamia

Ngaphambi kokuba uqale inqubo yokugcoba noma yokugcoba amantongomane ama-macadamia, uzodinga kuqala ukugobolisa, ukuwageza, nokuwomisa. Uma usuqedile ukusetha, inqubo ilula kakhulu kunoma iyiphi indlela yokulungiselela, kodwa qinisekisa ukuthi amantongomane ase-macadamia owukhethayo afana nosayizi ukuze bakwazi ukupheka ngokulinganayo.

Ukugcoba amantongomane ama-macadamia, okokuqala, gcwalisa ibhodlela le-spray ngamanzi we-1/2 indebe, amathisipuni amabili usawoti, ne-isipuni esisodwa sebhotela elicibilikile; bese usakaze amantongomane akho ase-macadamia esitokisini ku-tray ye-ov bese ungawaphuzi kalula ngokuqukethwe kwebhokisi.

Okulandelayo, faka ithrekhi yokupheka ngo-225 F ilungiselele ihhavini bese uyigcoba imizuzu engu-10 kuya kweyishumi nambili, ubheke njalo futhi ususe amantongomane lapho ephendulela ngesibhakabhaka segolide.

Vumela amanothi aphuze ngokuphelele ngaphambi kokuwagcina esitsheni esomile.

Indlela Yokugcoba Amantongomane Ama-Macadamia Wokugaya

Ukunambitha amantongomane ngaphambi kokuwafaka iresiphi kuzoletha ukunambitheka okucacile, kodwa kungcono ukugcoba kuphela lokho okudingayo ngaleso sikhathi njengamantongomane agwetshiwe angagcini kanye namantongomane aluhlaza.

Kumanyolo ama-macadamia amantongomane, usakaze amantongomane emgqeni owodwa ebhodini lokubhaka bese ubeka ku-ov. Uma usuqedile, vumela amantongomane agwetshiwe epholile phansi ngaphambi kokugaya noma ukusika ukuze uvimbele ukuba abe ngamafutha noma umphongolo ekuthunjweni.

Ezinye zokupheka zibiza amantongomane e-macadamia emhlabathini, angasetshenziselwa inhlama ye-pastry noma afafaze phansi kwamagobolondo we-pie ukuze ushintsho olujabulisayo lokunambitheka. Konke okumele kwenziwe ukusibekela phansi ukubeka ama-nati enambithekisiwe kwiprosesa yokudla nokuphambanisa ngezikhathi ezincane kuze kufinyelelwe ukuvumelana okufisayo. Kodwa-ke, kubalulekile ukuqaphela ukuqhutshwa ngokweqile njengoba ungaqeda ibhotela le nut.

Uma wenza ngaphezulu-inqubo, ibhotela le-macadamia isiphundu njengokusakazeka kodwa ungangezela ukuthinta amafutha yemifino kanye noju oluncane ukuze ubambelele futhi ungeze ukunambitheka. Ukwengeza, amantongomane ase-macadamia angasetshenziswa njenge-filler ne-flavor enhancer emanzini omhlaba, izinkukhu kanye nezidlo zasolwandle.