Ama-steaks, ama-kabob, ama-Lamb Chops, ama-sausages noma imifino - abaseSpain bawugcoba konke
I- parrillada , njengoba eyaziwa eSpain, iyisiko futhi ngezinye izikhathi ibizwa ngokuthi i- barbacoa . Igama elithi parrillada empeleni lisetshenziswe emazweni amaningi akhuluma iSpanishi; Kodwa-ke, uzozwa i- parrilla ne- asado . I- parrillada eSpain ifana nalezo ezilungiselelwe e-Argentina nakulo lonke elaseLatin America, okunye okuhlukile - eSpain, akuyona nje inyama. Inhlanzi, i-shellfish, nemifino iyathandwa ebhodini , futhi ihlosiwe nje njalo e- parrilladas eSpain.
Amamenyu amabili eParrillada
Amamenyu amabili ngezansi konke afanelekile sezulu ehlobo elifudumele futhi adle "i-al fresco." Womabili amamenyu ahlinzeka izitsha eziningana kwi-course ngayinye - i-Tapas, i-Course yokuqala, i-Main Course neDessert, noma i-Spanish Tapas, i-Primer Plato, i-Plato Principal , ne- Postre . Khetha bese ukhetha, uhlanganise futhi ufanise njengoba ufisa. Ayikho indlela efanele noma engalungile yokuphonsa i- parrillada , ngaphandle kokuthi kufanele kube nokudla okuningi okuzohamba! Ukulandela amamenyu amabili kukhona iziphakamiso zokuphuza.
Umqondo weMenyu 1 ukukuvumela isikhathi esiningi ukuba uhlanganyele nezivakashi zakho ngokukhetha izitsha ezingalungiswa ngaphambi kwesikhathi. Ngaphandle kokudla inyama ekhanda, (okuyinto idinga ukunakekelwa, ngakho ayikhuphuki,) zonke izitsha zenza phambili futhi zipholile ehlobo.
NgeMenyu 2 sithathe ezinye izitsha zendabuko zaseSpain kusukela ekuqaleni kuya ekupheleni. Nakuba ukudla okuningi kungalungiswa kusengaphambili, kunezitsha eziningana okumelwe zenziwe ngemuva nje kokupheka, futhi eziningi izitsha zihanjiswa efudumele.
Imenyu 1 - Kulula, Yenza-Ngaphambili Imenyu yaseSpain
I-Tapas
- I-Melon ne-Serrano Ham
- Isitshalo seqabunga esihliwe ngeTamatato Vinaigrette
- I-Pepper ephuziwe e-Red, i-Vinegar & Garlic
Isifundo sokuqala
Inkambo Eyinhloko
- Ama-Ribs e-Spanish e-Barbecued Simple - i-Costillas de Cerdo a-Parilla
- I-Spanish Marinated Beef Kabob Recipe - Brochetas de Ternera
Dessert
Imenyu 2 - Imenyu Yendabuko yaseSpain Parrillada
I-Tapas
- I-Tortilla de Patata - I-Spanish Potato Omelet Recipe , noma Indlela Yokwenza I-Tortilla de Patata Isinyathelo- Ngezinyathelo Ngezithombe
- UJamon Serrano ngolwazi oluthe xaxa
- I-Shrimp Shrimp Tapas - Ama-Gambas a la Plancha
- I-Chorizo eqoshiwe, isingeniso se-Chorizo yeSpanishi & Izinhlobonhlobo ze-Ngulube ye-Ngulube yaseSpain
Inkambo Eyinhloko
- I-Lamb Chopped Easy Chops - Chuletas de Cordero
- Ukuhlamba i-Pepper Isinyathelo-nge-Isinyathelo nama ifotho
- Amazambane othosiwe - i-Patatas Fritas
- I-Salad yaseSpain e-Green Mixed - Ensalada Mixta
Dessert
- I-Vanilla Flan yaseSpanishi ne-Caramel Sauce noma i- Top Floured Spanish Flans (i-orange, ikhofi, sitrobheli, i-cheesecake e-blueberry, nokuningi)
Iziphuzo
Kungakhathaliseki ukuthi yiziphi izitsha zaseSpain ozikhethayo, iziphuzo ezibandayo zibalulekile. Iziphuzo zendabuko emhlanganweni waseSpain zihlanganisa:
- Amaminerali Amanzi Amaminerali - aphethwe yi-carbonated noma namanje
- I-Spanish Red Wine - izifunda zaseRioja noma eRibera zombili zombili zinezinqumo ezihle kakhulu zokubambisana nezinkuni ezigcoke nezilwane zasolwandle
Ngaphezu kwamanzi newayini, ungakhetha ukukhonza iSianria yaseSpain, iTinto de Verano , i-cocktail ye-Spanish, noma i- claras , eyaziwa nangokuthi "i-lemon ubhiya," isiphuzo esiqabulayo esenziwe ngobhiya obandayo nesoda noma i-lemonade.
Ngemuva kweziphuzo ze-dinner ngokuvamile kufaka ikhofi ye-espresso neSpanishi uSherry Brandy (Brandy de Jerez) .