Ama-Recipes we-Traditional Argentine Recipes

I-Argentina yizwe elikhulu futhi elithuthukile elikhiqiza futhi lithumela ukudla okuhlukahlukene okufaka phakathi inyama yenkomo, okusanhlamvu, newayini. I-Argentina idume ngokukhethekile ngewayini layo nenkomo yalo. I- asado , isidlo esikhulu sokudla okunomsoco, ungomunye wemikhuba ebaluleke kunazo zonke zokudla kuleli zwe.

Ukudla kwase-Argentina kuthonywa kakhulu yiYurophu futhi kuhlanganisa izitsha eziningi zesitayela, ama-pasta ase-Italy nama-pizza, nama-pizza aseFrance. Ama-Argentinians anezela isitayela sawo esiyingqayizivele kulezi zitsha, noma kunjalo, okwenza kube eyabo.

E-Buenos Aires, umuntu angathola isiko lokudlela esiyinkimbinkimbi kakhulu, nokudla okuvela emhlabeni wonke. Ezingxenyeni ezisemaphandleni zase-Argentina, abantu basadla ukudla okungokwesiko eNingizimu Afrika.

• 01 ka 05

  Ama-Appetizers

  I-Empanadas Tucumanas imincane kakhulu, i-pie inyama eyenziwe ngokwenyama neqanda elincane kanye nenqwaba yezipayisi ezimangalisayo.
  I-Chorizo ​​Sausage yinqume lesi sikhonyane esithandwayo esiphundu sibe yizinhlamvu ezilumayo, engeza ama-toppings, futhi wenze i-appetizer ephelele.
  I-Pizza i-Caballo iyinhlangano "isangweji le-pizza," eyenziwa ngezinhlobo ezimbili ezihlukene kakhulu zenhlama.
  Fainá nge-Chorizo, i-Blue Cheese, neSipinishi kufana ne-pizza ye-flatbread - kodwa nge-twist. Ingxenye yesiphambano se-dish isenziwa ngofulawa ovela ku-chickpeas, kanti ukuwazisa kuyiphunga!

• 02 ka 05

  Side Izitsha kanye Sauce

  I-Sauce ye-Chimichurri , ene-garlic ne-parsley, iyinto ehambisana nokudla okunamandla inyama, inkukhu nenhlanzi.
  I-Provolone Cheese ephusiwe yi-smoky, isiphuzo esiphundu kanye nesidlo esihle sehlangothini ukuze uhambisane nokudla okugcwele.
  I-Picada Argentina iyinqwaba yezilwane ezihlwabusayo, ama-cheeses, nokunye okwenzelwe ukuhlanganyela nokudliwa ngeminwe.

• 03 ka 05

  Izifundo eziyinhloko

  I-Asado iyidlo elihlosiwe , elinemifino eminingi yezinyama kanye nemifino kanye nezitsha zangasese kanye nama-dessert - konke okukhonjwe nge-sauces ezihlukahlukene.
  I-Carbonada Criolla iyinhlama yenkomo ene-twist eyingqayizivele. Esikhundleni samazambane nama-anyanisi avamile, le recipe iveza izithelo ezomile ezomisiwe namazambane amazambane.
  I-Fugazza yi-focaccia ye-Argentinian-isitayela - futhi njengazo zonke izithako zezicucu kuyinto isidlo esivumelana kakhulu. Zama nge-mozzarella ebhakabhaka, noma uzame ngezinhlobonhlobo ezigxiliwe ezibizwa nge-fugazzeta.

• 04 ka 05

  I-Desserts nama-Pastries

  I-Dulce de Leche isho "ushukela lobisi," kodwa i-caramel sauce esiphundu futhi ethandwayo esetshenziselwa ukunambitha ama-dessert amaningi ase-Argentina.
  I-Alfajores i- cookies ekhethiwe nge- exterors ekhuni kanye ne-soft interiors ethambile. Bafika ezinambithelweni eziningi namasayizi.
  I-Pasta Frola de Dulce de Membrillo iyi-dessert enhle eyenziwe nge-cookie-like shortbread crust kanye ne-quince yokugcwalisa.
  I-Torta Negra Galesa i-Patagonian Black Black Cake - i-fruitcake ecebile, enomnandi.

• 05 ka 05

  Ukuphuza kanye nezinye iziko

  Esinye seziphuzo ezibaluleke kunazo zonke zase-Argentina yi-yerba mate tea. Ukuphuza i-yerba mate isenzo somphakathi. Abaphuza iwayini baphuza umlingani ezinkomeni ezinhle kakhulu futhi bawuphuze ngotshani wesiliva okuthiwa i-bombilla.

  I-Yerba Mate Tea : funda indlela yokwenza lolu hlobo lwe-classic lwase-Argentina.
  I-El Submarino Le tshocolatedi ekhethekile yase-Argentine itholakala eceleni komshokolethi ophonsa kwisiphuzo esishisayo futhi uyancibilika ukuze wenze ukunambitheka kube nokucebile.
  I-Tortas Fritas Nakuba zifana nesinkwa se-American American Fry, i-tortas fritas ifana nama-biscuits othosiwe.
  UMalbec ungumvini wesignesha wase-Argentina, futhi ngokushesha wenza igama elisha ngokwabo abathandi bewayini abomvu.