Isilondolozi saseChimichurri: Isi-Argentinian-Isitayela Esisha Esisha Salsa ne-Marinade

I-Chimichurri ingenye yezinsizi ezinomsoco futhi ezihlukahlukene kakhulu ezungeze. Ijwayele ukukhonzwa nge-steak egosiwe futhi yingxenye ebalulekile ye- parrillada yase-Argentina noma i-grill ehlanganisiwe, kodwa iyahamba nenkukhu nenhlanzi. Kuyinto okumelwe ibe ne-chorizo ​​sausages eboshwe. I-Chimichurri isebenza kahle njenge-marinade futhi iphinde ibe ne-flavor ye-flavour yemifino.

Abanye abantu bakhetha u-garlic okwedlulele, abanye bakhetha i-parsley kuphela, kanti abanye bafaka ngisho utamatisi omusha - ukuzama ukuza nesignichurri yakho yesiginesha bese ushintshe ukulingana ukuze kuhambisane nokudla kwakho.

Okuzokwenza

• 3 kuya 6 cloves garlic ukunambitha
• 2 wezipuni oqoshiwe anyanisi obomvu
• 2 izinkomishi fresh flat-leaf parsley, ngokuqinile phama
• 1/4 indebe entsha yama-oregano amaqabunga (okukhethwa kukho) noma 1 ithisipuni yoma oregano omisiwe
• 1/4 inkomishi i-cilantro entsha (ozikhethela)
• 1/2 kuya ku-3/4 indebe yamafutha omnqumo
• 2 wezipuni
• iwayini elibomvu uviniga noma ukunambitha
• Isipuni esingu-1
• i-juice ijusi noma ukunambitha
• Usawoti ongokwesibhakabhaka kanye ne-pepper obomvu ama-flakes ukunambitha

Indlela Yokwenza

1. Phuma i-garlic kanye no-anyanisi obomvu osesibhakabhakeni ku-processor yokudla kuze kube yilapho beqotshwe kahle.
2. Yengeza i-parsley, i-oregano, ne-cilantro, njengoba ifunwa, futhi ifaka kancane, kuze kube yilapho amakhambi eqoshiwe.
3. Dlulisa ingxube esitsheni esihlukile.
4. Faka amafutha omnqumo, iwayini elibomvu iviniga, ne-lime juice bese ugoqa. (Ukwengeza uketshezi ngaphandle kwe-blender kunika i-chimichurri ukuthungwa okulungile. Awufuni ukuthi amakhambi ahlanzeke ngokuphelele, aqoshiwe kuphela).

1. Isizini ngosawoti kanye ne-red pepper flakes ukunambitha.
2. Gcina esiqandisini uze ulungele ukukhonza.

I-Barbecues, i-Steaks, ne-Argentina

I-parradilla e-Argentina iyinhlangano ye-iron elula, futhi iyabonakala kuleli zwe elinothando lenyama. Leli gama selize lisho izinsika ezise-Argentina, nazo zonke.

Ngokuvamile i-Asado isho ukudlala, njengasebhange langasemuva, kodwa ngokuvamile lisho isenzakalo esikhulu kakhulu esiqhubekayo kuze kube sekuseni ekuseni.

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories	117
Inani lamafutha	12 g
I-Fat egcwele	2 g
I-Fat Unsaturated	8 g
I-cholesterol	0 mg
I-sodium	39 mg
Ama-carbohydrate	4 g
I-Fiber Dietary	2 g
Amaphrotheni	1 g

(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)