Uma umuntu ecabanga ngamalimi, amakhukhi amnandi, amnandi awaziwa njengezindlebe zezindlovu eze engqondweni. Lawa makhukhi we-Palmiers yiwo wonke kodwa futhi ane-touch of sinamoni ephathekayo eduduzayo. Ungakwazi ukubetha le recipe ye-cinnamon i-recipe ultra-fast, ngakho-ke isebenza ngokugcwele ngemibuthano yokugcina imizuzu noma izinyosi ezinomsoco.
I-Palmiers ayihambisani nokuthungwa okunamandla kwe-croissant kodwa empeleni kwenziwa nge-puff pastry. Nakuba ukwenza i-puff akunzima kakhulu, kunezinhlayiya ze-pastry ezenziwe ngomumo futhi zivame ukusheshisa futhi zilula (futhi ama-puff pastry adinga ukuphathwa ngokucophelela ukuze angacwengi), ngokuvamile kulula ukuthenga. Le recipe isebenzisa ukudla okuthengwa ngesitolo,
Ukubona umnsalo ukwenza i-puff pastry yakho, bese ufunda ngezansi. Uma kungenjalo ujabulele ukukhululeka kokwenza lokhu.
Okuzokwenza
- 1/3 indebe ushukela (granulated)
- 1 1/2 amathisipuni isinamoni (umhlabathi)
- 3 wezipuni ibhotela (ecibilikile)
- I-1/2 lb yokugcoba (1 isitolo esitolo)
- 1 iqanda (elishaywe)
Indlela Yokwenza
- Preheat ihhavini ku-400F.
- Hlanganisa ushukela, isinamoni, nebhotela elicibilikile kuze kube yilapho lidala unamathisela.
- Hlanganisa inhlama ye-pastry engxenyeni enkulu, cishe ngamasentimitha angu-15 ngamasentimitha angu-12. Ukusebenzisa i-pastry brush noma i-spoon, usakaze isinamende yesikhumba sinamoni endaweni encane, ngisho noqweqwe phezu kwenhlama. Ukuqala emikhawulweni ende yechungechunge, gxila eceleni uhlangothi ngalunye ngaphakathi kuze kube yilapho behlangana phakathi. Ukuze ubambe isikhumba esinzima ndawonye, sixoxe ngeqanda, uma kudingeka.
- Hlanganisa i-pastry crosswise ibe ngamapulangwe angu-1/4-intshi - bayobukeka njengemiqulu encane - futhi bahlele ekhishini lokubhaka elenziwe ngesikhumba. Bayike imizuzu engu-12-15, baze baqhube futhi baguquke. Abasuse ebhodini lokubhaka bese ukhonza efudumele noma ekamelweni lokushisa.
Okunye okuya ku-Cinamon Palmiers
Lena iresiphi yama-classic futhi ngaleyo ndlela ayidingi ukushintsha noma izindlela eziningi., Zikhona ezimbalwa nakuba ukuthi uma zisetshenzisiwe ngeke zishintshe isimo sangempela saleli bhisikidi elihle.
Shiya i-sinamoni, okungukuthi, ngemuva kwakho konke, indaba yokunambitheka futhi le spice ayiyona intandokazi nawo wonke umuntu.
Engeza esinye isipelingi njenge-nutmeg, ukuze uthole ukunambitheka okunamnandi kodwa okwamanje okubabayo, zama i-mace. I-mace iyimbozo enesibindi sembewu (i-nutmeg) futhi ayikuthandi ngokungafani nayo kodwa ilula futhi abanye bathi i-lovelier kune-spice ejwayelekile. Uma ungatholi ukuthola imilenze, sebenzisa i-punch encane ye-spice mix spice, kodwa qaphela noma lokhu kungabuyisa futhi kungabi mnandi kakhulu.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 64 |
| Inani lamafutha | 4 g |
| I-Fat egcwele | 1 g |
| I-Fat Unsaturated | 1 g |
| I-cholesterol | 10 mg |
| I-sodium | 22 mg |
| Ama-carbohydrate | 6 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 1 g |