Ukuphefumulelwa kokuguqula i-Leftover Brisket ekudleni okudakayo nokudla okulula
I-braised, ukubhema noma yokugcoba, i-brisket yinto ejabulisa abantu, eyenza kube ukukhetha okuthandwayo noma ngabe upheka yini isidlo somndeni wamasonto onke, noma ujabulela ibutho lesisho. Kodwa ake sibhekane nakho, ngisho "ne-brisket" encane ngokuvamile ilinganisa amakhilogremu angu-2 kuya kwangu-3, ngakho-ke kuhlale kusele. Futhi ngenkathi ivuselela ngokubukhali, ungakwazi kuphela ukukhipha izingcezu eziningi ezivela efrijini, noma ukuphonsa ndawonye elinye isangweji elidala elicacile ngaphambi kokuba inhlanhla ihlelwe kuyo. Ngenhlanhla, kunezindlela eziningi ezijabulisayo zokuguqula leyo nyama yethenda. Ngokuphefumulelwa okunje, ungase uzithole uzenza ibrisket eyengeziwe ngenhloso.
01 ngo-08
I-Brisket Hash namaqandasf_foodphoto / Getty Izithombe I-Brisket yekusasa? Kungani kungenjalo?! I-Barbecue kanye ne-Grilling Expert uDerrick Riches usebenzisa i-barbecue esele ebhekene nale hayi enenhliziyo , kepha ukusala kwe-braised brisket nakho kuzosebenza. Khonza ngamanye ama-muffin we-cornbread nekhofi eshisayo, futhi uzobe uvuselelwe kahle ngosuku.
02 ngo-08
I-Brisket ne-Veggie Grain BowlUMiri Rotkovitz I-Brisket yenza iphutha elimnandi kunomsoco wonke okusanhlamvu okunomsoco kanye nezitsha ze-veggie . Okufanekiselwa lapha kuhlanganisa i-quinoa egcwele i-broccoli, i-delicata eqoshiwe, i-ginger sauerkraut, i-avocado ne-sriracha. Kodwa ungaqala nanoma yikuphi okusanhlamvu - cabanga i-farro, ilayisi elivinjelwe noma i- kasha (enezinkinobho noma ezingekho) . Engeza izinhlobonhlobo ze- veggies ezigcobile kanye / noma ezomileyo (okuseleyo kusebenza lapha futhi!), Ne-accent eyigugu njenge-chutney noma i- kimchi . Qedela nge- tahini , i-dash ye-sauce eshisayo, noma i-sauce oyintandokazi noma i-condiment.
03 ngo-08
I-Brisket Flatbread noma PizzaUMiri Rotkovitz Cabanga ngaphandle kwebhokisi le-pizza, futhi usebenzise inhlama ye-pizza esetshenziselwa ukudla noma eyenziwe ngokwenzayo - okuyiyo yonke into ehamba phambili - njengesisekelo se-flatbread. Yenza inhlama ibe yi-oval enkulu noma encane (kuye ngokuthi bangaki abantu obakhonzayo, futhi / noma ukuthi ufuna ukusebenzisa ngaphezulu kangakanani). Okuphezulu nge-anyanisi obomvu okhethiwe, utamatisi, i-brisket esele, ne-drizzle yamafutha omnqumo, njengoba kuboniswe lapha. Noma, thola ubuciko ngama-toppings afana ne-squid butternut othosiwe, i-arugula nama-herbs fresh. Bhaka kuhhavini le-425 F kuze kube sezingeni eliphansi futhi ama-toppings aphekwe.
Ufuna iziqondiso eziningi zokuthola iresiphi (noma i-heartier, isipiliyoni esiningi se-pizza)? Engeza i-shredded brisket kule Pizza Yonke Yemagatsha Ye-Wheat . I-anyanisi, i-bell pepper, i-mushroom kanye ne-tomato toppings iphelele iqedela ukuqhuma. Ngeke uphuthelwe ushizi (nakuba ungakwazi ukwengeza i-vere vegan "ushizi" uma ufuna).
04 ngo-08
Isaladi ye-BrisketUMiri Rotkovitz Bheka i-brisket esele ukuze uguqule imifino oyikhonzile ibe isaladi egculisayo. Ekusentwasahlobo noma ehlobo, lapho amajikijolo eningi, engeza i-brisket kulokhu okulula okuyi-sitrobheli nesaladi lesipinashi . Ebusika, sebenzisa izithelo ezinhle ze-citrus futhi wenze isaladi njengaleyo efanekiselwe lapha, ehlangene nenkomo ngegazi legazi, i-asparagus ene-steamed, imifino yengane, kanye ne-vinaigrette e-dijon-balsamic elula.
05 ka-08
Izindawo ze-BrisketUMiri Rotkovitz Ama-Arepas amaqebelengwane asekelwe emagumbini athandwa eColombia naseVenezuela engadliwa yedwa noma ngezigcawu ezihlukahlukene. Ngenkathi eziningi zokupheka zendabuko zihlanganisa ushizi (okwenzela abagcini be-kosher, abazobenza bangene nenyama yokugcwalisa), kulula kakhulu ukubenza baphuze (ukungabi namanzi). Vele ulandele izikhombandlela esikhwameni seMaseca noma i-PAN - ama- brand amabili aqinisekisiwe okuthiwa ama- kosher of precooked, okusheshayo okusanhlamvu kwe-masa ufulawa. Hlanganisa ngamanzi, ukuma kuma diski, pan fry, futhi uzoba nemoto ephelele yomswakama we-brisket, i-avocado nesuphu eshisayo.
Ufuna iresiphi eningiliziwe? Hlola lezi Arepas zase-Venezuela ezingenalo ubisi ezivela eCuriousiniere Curious.
06 ka-08
I-Brisket Banh MiUMiri Rotkovitz Ngenkathi ingulube, i-tofu noma inkukhu yimiqulu ejwayelekile kakhulu, i-brisket ingenza i-riff enhle kakhulu esi sandwich saseBietnam. Ku-blog yakhe ye-Viet World Kitchen, i-prolific cookbook umlobi wokupheka umlobi u-Andrea Nguyen unikeza okulula ukulandela i-master banh mi iresiphi (qiniseka ukuthi uzama ukuthi kulula kangakanani ukukhipha!), Kanye nomlando othile othakazelisayo mayelana nokuziphendulela kwe-sandwich kusuka ku-pate elula I-baguette ehlanganiswe nezinguqulo zanamuhla ezikhethiwe kakhulu.
I-Master Banh Mi iresiphi evela ku-Viet World Kitchen
07 ngo-08
I-Brisket ne-Bean ChiliI-Phoebe Lapine / i-Getty Images Kungase kubonakale kungenakuqhathaniswa ukuqala ngenhla yokudla yemifino enjengemifino enombala omnyama , kepha uma uneza inyama esele kumxube, kuwumqondo omuhle ukuqala ngesisekelo esizijabulisa kakhulu. Ngaleyo ndlela, kungakhathaliseki ukuthi une-brisket noma okuningi ongayisebenzisa, ungayisebenzisa njengendlela yokuthuthukisa, ngaphandle kokuthembela kuphela enyameni yokunambitheka okumnandi.
08 ngo-08
I-Brisket and Vegetable Shepherd's PieUMiri Rotkovitz Uma une-brisket esele isetshenziselwa ukusebenzisa (noma ingumfana we-meat-and-amazambane combo), i-Shepherd's Pie iyindlela enhle yokuhamba. Faka indawo yenkomo yenkomo kule recipe nge-1 1/2 kuya ku-2 amakhilogremu aqoshiwe noma e-shredded brisket, futhi uzoba nesidlo sezinsuku zamasonto esanelisayo esingadla umndeni wonke.