I-Oven Beef Jerky Recipes

Awudingi i-dehydrator yokwenza iresiphi yenkomo yenkomo yenkomo ye-oven elula futhi enambitheka kakhulu ekhanda ekhaya. Kungenziwa omisiwe ehhavini evamile ekhishini lakho. Kodwa-ke, uma kwenzeka unomnikazi we-dehydrator, ngokuqinisekile ungasebenzisa le marinade yenkomo eyomile usebenzisa leyo divayisi.

Okuzokwenza

Indlela Yokwenza

  1. Gcoba inyama yenkomo epulasitiki bese imisa imizuzu engama-30 kuya kwangu-60 kuze kube yilapho uqinisile, kodwa hhayi edwaleni. (Lokhu kwenza kube lula ukuhlanganisa ngokulinganayo.)
  2. Ukusebenzisa ummese obukhali, ugaye inyama yenkomo emanzini abe yimichilo emincane ngokuphakama okuyi-1/4-intshi.
  3. Faka umusi omanzi, i-soy sauce, i-sauce yase- Worcestershire , usawoti , i- pepper , i-garlic powder, i-anyanisi powder kanye ne-cayenne pepper esikhwameni esikhulu se-zip-top efrijini. Swina bese ugoqa ukuhlanganisa.
  4. Indawo yenkomo ihamba ku-marinade, i-re-seal, iphinde ikhiphe ukugqoka. Isikhwama esivulekile, cindezela wonke umoya, uphawu, nesifriji amahora angu-12 noma ubusuku bonke.
  1. Ihhavini elishisayo ku-250 F. Faka i-rack rack epanini ye-jellyroll bese ubeka eceleni.
  2. Hlanganisa imithwalo yenyama kusuka ku-marinade ne-pat eyomile ngamathawula wephepha.
  3. Hlela inyama yenkomo ishiya ibhagi lokubhaka elibekwe epanini le-jellyroll kusendlalelo esisodwa nekamelo eliphakathi kokujikeleza kwe-air.
  4. Bhaka cishe amahora angu-4, kuze kube yilapho uthinte khona. Susa kusuka kuhhavini bese uvumela umoya-owomile endaweni epholile okwezinye amahora angu-24.
  5. Gcina esitsheni esemboziwe noma esikhwameni se-zip-top.

Futhi Ungase Uthande