I-Tofu enamathele nge- soy sauce , u-anyanisi, i- garlic , nobuni yenza indawo ethakazelisayo yenyama kule recipe enhle . Hlela phambili ukuvumela i-tofu ukuba ihambe nge-night. Ukomiswa kungenziwa kuhhavini noma ekhaya.
Uma unokubhema , ungazama ukumisa i-tofu ngaleyo ndlela, kodwa-ke ngizokuqeda umsila we-Liquid okufunwa kule recipe. Ungasebenzisi izinombolo zokubhema ezingaphezulu kumbhede wakho lapho wenza i-jerky.
Ungalindeli i-tofu jerky ukunambitha njengenkabi ye-jerky noma ibe nokuthungwa okufanayo. Ngeke nje kube okufanayo, kodwa kuhlaziya futhi kuyanelisa. Futhi kubantu abangakwazi ukudla inyama noma ngeke badle inyama, kungcono okunye okunye.
Okuzokwenza
- 1 i-tofu ye-1 (eqinile noma eyengeziwe)
- I-Marinade:
- 1/2 indebe ye-soy sauce
- Izipuni ezintathu kuya kwezingu-4 Umsila wamanzi
- 1/8 indebe yamanzi
- 1 isipuni anyanisi powder
- 1 ithisipuni garlic powder (noma 1 clove echotshoziwe garlic fresh)
- 1 isipuni omnyama pepper (esisha)
- 1 ithisipuni uju
Indlela Yokwenza
- Thatha i-cube ye-1-pound ye- tofu bese uyikhipha. Sika ngesigamu, bese usifaka emaphethweni ohlangothini olufushane. Izintambo kufanele zibe ngu-1 1/2 kuya ku-2 amayintshi ubukhulu. Bangase babukeke bekhulu, kodwa bazohlehlisa cishe cishe kwesigamu sabo.
- Esikhathini esincane, hlanganisa ndawonye 1/2 indebe ye- soy sauce , izipuni eziyi-3 kuya kwezingu-4 umusi omanzi, amanzi ayi-1/8 indebe, isipuni 1 se-anyanisi powder, i-1 ithisipuni i-garlic epholile noma i-clove engu-1 echotshoziwe i- garlic fresh 1 ithisipuni uju ndawonye kuze kuhlanganiswe kahle.
- Beka amathrekhi we-tofu ku-ungqimba owodwa epanini elibizayo lokubhaka noma ishidi lekhukhi bese uthele i- marinade phezu kwalo. Vumela ukushayela amahora ambalwa noma ubusuku bonke.
- Hlanganisa uketshezi oludlulele (lingasetshenziswa kabusha) kanye ne-tofu eyomile ku-oven dehydrator noma efudumele (i-200 degrees F) ekhaya. Lokhu kuzothatha amahora angu-4 kuya kwangu-8, kuye ngesimo sezulu. Uma uhlala endaweni egcwele ilanga, eshisayo, eyomile, ilanga lingayomisa ngaphandle. Kuzothatha usuku lonke.
- Flip the tofu ngaphezu kwehora ukuze idle ngokulinganayo. Dry the jerky kuze kuhlaziye kakhulu, kodwa hhayi crispy. I-Tofu jerky isiphundu futhi igcina kuze kube nini nanini.
- Yenza ubuciko. Sebenzisa i-soy soy sauce encane uma ufuna usawoti ongaphansi (i-tofu jerky ingcono kunamanzi). Sebenzisa i-Tabasco sauce noma umsila we-cayenne emhlabathini uma ufuna ukushisa. I-chili powder yenza i-chili tofu jerky. I-Oregano ne- Basil yenza i-pizza tofu jerky.
Umthombo we-Recipe: Mike Richichi. Iphrintshwe ngemvume.