Kunezinambitheko eziningi zobusika njengoba zikhona izimbali, ngoba ukunambitheka koju kuphethwe ngqo yihlobo lomqondo oluhlangene nezinyosi ezivela emithonjeni ehlukahlukene yezimbali. Ama-flavour angahle avela kumnene kuze kube mnandi, aphuzi, aphunga noma ayenake imithi futhi avame ukuhlanganiswa ukuze adle ama-flavorom gourmet we-palate ebandlulula.
I-Honey Colors
Umbala uvame ukukhombisa ukuhlunga kwe-flavour. Imibala ingaba kusuka eduze-emhlophe ngokuphuzi, ophuzi-oluhlaza, igolide, i-amber, inombala emnyama noma ebomvu kuze kube ngisho nomnyama.
Ngokuvamile, umbala okhanyayo uzobonisa ukunambitheka okukhulu, kuyilapho uju omnyama ngokuvamile ugcwele futhi uqukethe amaminerali amaningi. Ukuthungwa nakho kungashintsha kusuka komzimba omncane kuya ocansini.
Ama-Honey Textures kanye nemikhiqizo yama-Honey
Kunezihlobo eziningi zobusi, okufaka amanzi, inhlanganisela, ukusika inqwaba, eqinile (i-granulated noma i-crystallized), ne-chunk.
- Uju lwamanzi, okusetshenziselwa kakhulu, lukhishwa ku-combs ngendlela ye-centrifugal futhi ngokuvamile luhlungiwe ukususa zonke izinsalela zekhefu kanye / noma impova.
- Ubusikazi obunjiwe noma "obuthakathaka" buyingxenye noma buqiniswe ngokuphelele ngama-crystals omuncu.
- Uju olunomtholo luhlanganisa uju olucwiliswe kahle ngunyosi oluketshezi futhi lunobumba obushelelezi.
- Uju lwezinyosi luhlanganisa uju kanye nekhefu njengoba kugcinwe izinyosi futhi kungakhonzwa njengoba kunjalo noma kungenwa yizinyosi.
- I-cut-comb yizinhlayiyana ezincane zobuningi bezinyosi ezihlanganisiwe ezivame ukuthengiswa ngezicucu ngamasentimitha amane ubude futhi ububanzi obuyi-1-1 / 2 ububanzi, zihlanganiswe nge-cellophane.
- Ubuningi be-Chunk yizicucu zobusi lwezinyosi ezibekwe ezigodini futhi zimbozwe uju lwamanzi.