01 ngo-07
Yenza i-Popcorn
Ukwenza i-popcorn enemibala kungaba yindlela yokudala futhi ejabulisayo yokugubha noma yimuphi umcimbi - Usuku luka-Valentine, Usuku lukaSt. Paddy, i-Easter, iPhasika, Okwesine kuJulayi, uKhisimusi, ingxenye yokuzalwa yengane yakho, noma ubusuku be-movie.
Ngezansi uhlu lwezithako ozodinga ngokwenza lokhu kukhishwa okumibalabala:
- Izindebe ezingu-8 ezifakwe emanzini, qinisekisa ukususa izinhlamvu ezingavunyelwe.
- 1 inkomishi ushukela granulated
- 3/4 amanzi amanzi
- Izipuni ezimbili zebhotela
- 1/2 isipuni se-vanilla ekhishwe
- Amaconsi angu-10 kuya kwangu-15 okubala ukudla noma mayelana ne-1/8 isipuni yokubala kokudla kwe-gel.
Okokuqala, qala ngezinkomishi eziyi-8 ze-popcorn esivele esitsheni esikhulu. Qinisekisa ukuthi ayikho izinhlamvu ezingekho-popped.
Ithiphu: Izikhwama eziningi ze-microwave popcorn zenza cishe izinkomishi eziyi-12 ze-popcorn eziveziwe.
02 ngo-07
Lungisa iPan
Okulandelayo, hambisa u-12-inch ngamasentimitha angu-17, noma elinye i-pan enkulu, elihlangene ne-aluminium foil. Lokhu kuyoba lapho ubeka khona i-popcorn eboshiwe ukuyobhaka.
03 ka-07
Sishisa Izithako
Khona-ke, ngaphezu kokushisa okuphansi, uncibilikise ibhotela noshukela. Uma uncibilikile, engeza amanzi kanye ne-vanilla kukhishwe ndawonye bese uvuselela.
04 ka 07
Engeza ukubala kokudla
Letha ingxube ukuze ubilise phezu komlilo ophakathi. Qhubeka njalo. Nciphisa ukushisa kuze kube phansi futhi udilize kuze kufike izinga lokushisa lifinyelele ku-238 F nge- thermometer yeswidi . Bese wengeza umbala wokudla.
05 ka-07
Hlanganisa
Uma ingxube yakho yesiraphu ishukela ifinyelela ku-238 F, ngokushesha uyifake kum popcorn ophundukile esitsheni bese ugxilise ku-popcorn. Faka ama-popcorn amaningi ngangokunokwenzeka.
06 ka-07
Engeza ku-Pan bese u-Bake
Sakaza ingxube ye-popcorn enemibala e-pan. Bese ubhake ku-300 F ovini imizuzu engu-10.
07 ka-07
Yidla Indalo Yakho Ebalabala!
Susa kusuka kuhhavini bese uvumela ukuba uphole ngokuphelele epanini. Ngemuva kokuthi i-popcorn enemibala ikhihliziwe, yiba izicucu bese udla! Noma yikuphi okusele okukhona, uma kukhona, gcina kwisitsha esingaphansi kwamanzi.