I-Crockpot Maple igxotshiwe eTurkey Breast

Ukupheka isifuba se-turkey ku-cooker kancane kuyindlela enhle yokwenza i-Thanksgiving dinner eqenjini elincane, noma ukuba nenyama emhlophe uma udla isixuku. I-crockpot yenza i-turkey ibe mnandi futhi ithenda. Futhi ngokuhlanganiswa kwezithako, lokhu kuzoba yi-turkey engcono owake wakwenza. Noma udliwe!

I-Crockpot Maple Yanyanyiswa I-Turkey Ubisi kuyinto iresiphi enomnandi ene-cornbread yokugxila epheka kanye ne-turkey.

Okuzokwenza

Indlela Yokwenza

  1. Hlanganisa ibhotela epanini elincane encane phezu komlilo ophakathi. Pheka u-anyanisi ebhokisini elicibilikile kuze kube yilapho unethenda, imizuzu engaba ngu-4 kuya kwengu-6. Susa u-anyanisi ophekiwe esitsheni esikhulu bese uqubuka emgqeni wesitshalo; inkathi nge 1/2 isipuni usawoti kanye 1/8 isipuni pepper.
  2. Gcoba isifuba se-turkey nge usawoti kanye nopelepele obengeziwe.
  3. Esigodini esincane, hlanganisa isiraphu ye-maple, i-apricot igcina, i-apunikoji ayi-3 ecibilikile ibhotela, amaqabunga e-thyme, nosawoti kanye nopelepele ukunambitha; mix kahle. Engeza isigamu sale nhlanganisela engxenyeni ye-cornbread bese uphumuza ngobumnene; indawo endaweni yokupheka okuyi-4 kuya ku-5 yokupheka kancane.
  1. Beka i-turkey phezulu kokugxila futhi uthele ingxube ye-maple isiraphu esele phezu kwe-turkey.
  2. Vala umpheki omncane bese upheka ngezansi emahoreni angu-6 kuya kwangu-7 noma kuze kube yilapho i-turkey ibhalisa ngo-165 ° F ngesakhiwo sokushisa komzimba, igaxa kabili ngamajusi ku-crockpot. Khonza ngokushesha.