Ezingenwa yiShayina eminyakeni engaba ngu-3 000 eyedlule, isobho soy soya lenziwe ngamabhontshisi enyosi aqoshiwe, ufulawa wekolweni, amanzi, nosawoti. Izinhlobo ezimbili eziyinhloko ze-soy sauce zilula futhi zimnyama.
I-Sauce Ekhanyayo Ekhanyayo
Njengoba igama lisho ukuthi, i-sauce e-soy elula ikhanya kakhulu kunombala no-saltier kune-sauce emnyama. Ekuphekeni kweShayina, isetshenziswe kaningi kunokusila omnyama - sebenzisa njalo i-soy elula ekuphepheni ngaphandle uma ubumnyama bubizwa ngokuqondile.
I-Sauce emnyama yeSoy
Njengoba ikhulile isikhathi eside, umsila omnyama we-soy ukhulu kakhulu futhi umnyama ngombala. Kuyinto enganomusa kakhulu kunobisi obukhanyayo. It isetshenziswa zokupheka ukwengeza umbala kanye ukunambitheka.
Isitoreji
Gcina u-soy sauce ekamelweni lokushisa.
Ibhansela enconyiwe
I-Pearl River Bridge. Ungasebenzisa futhi i-Kikkoman Soy Sauce njengengxenye ye-sauce ekhanyayo ekuphekeni. Kodwa-ke, ungase ufune ukulungisa inani lasawoti elisetshenziselwa iresiphi njengoba iKekkoman iqukethe usawoti ongaphansi kakhudlwana kune-soy sauce.
Amanye Amagama
I-Soya sauce, Shoyu (eJapane)