Inkabi ikhonjiswe eSauce Sauce

Lesi yisibonelo "sokupheka okubomvu," lapho kudliwa khona inyama ku-soy sauce namanzi. Lena isidlo sesitayela esiningi. I- recipe ejwayelekile yase-Shanghai izophuma ngokuhlukile.

Okuzokwenza

Indlela Yokwenza

  1. Hlanganisa i-turnips ibe yizinhlamvu zokuluma-usayizi. Gwema izaqathe bese ugawula u-diagonal ube yizicucu ezingu-1-intshi. Chofoza i-ginger. Sika u-anyanisi oluhlaza okwesithathu.
  2. Esikhathini somkhumbi noma esikhulu, sishisa amafutha ngaphezu kokushisa okuphakathi. Engeza i-ginger. Ukupheka kuze kube yilapho usula bese ubhaqa inyama yenkomo. Engeza umhluzi wenkomo, amanzi, irayisi noma i-sherry, ne-isipuni esingu-1 sosizi omnyama we- soy . Letha kumathumba. Nciphisa ukushisa nokumisa, okumboziwe, ihora eli-1.
  1. Engeza imifino eqoshiwe, i-soy sauce ekhanyayo, insalela yomsizi omnyama we-soy, neshukela elibomvu. Emile, engavuliwe, eminye imizuzu engu-30. Nambitha bese ulungisa ukusihlwa, ukwengeza usawoti, pepper, noma isobho soyy. Khonza ushisayo ngelayisi noma ama-noodle.
Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 402
Inani lamafutha 16 g
I-Fat egcwele 6 g
I-Fat Unsaturated 7 g
I-cholesterol 135 mg
I-sodium I-1,148 mg
Ama-carbohydrate 15 g
I-Fiber Dietary 3 g
Amaphrotheni 48 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)