Pheka lokhu isobho esiphundu esikhulu sezambane ku-cooker kancane noma ku-stovetop. I-Russet amazambane asebenza kahle kakhulu esitsheni, kodwa amanye amazambane azosebenza futhi.
Sebenzisa ukhilimu olunzima esikhundleni sobisi oluphukile noma isigamu nengxenye yesobho elicebile.
Okuzokwenza
- Amazambane ama-2 (i-russet, i-Yukon igolide noma i-baking: cishe izinkomishi ezi-4 ezicutshiwe futhi zenziwe)
- 1 anyanisi ophakathi
- I-1 ingaba (u-10 3/4 ama-ounces) ukhilimu ophefumulayo we isobho sezambane
- 3 izinkomishi inkukhu umhluzi
- Izixhumanisi ezimbili zama-sweet sausage ama-Italian (ama-casings asusiwe)
- 1 inkomishi ubisi obisiwe (noma ukhilimu omncane, noma isigamu nengxenye)
- Isipuni esingu-1 fresh parsley oqoshiwe
- I-Dash usawoti okhethiwe
- Dash pepper omusha omnyama
Indlela Yokwenza
- Geza futhi uthathe kancane amazambane, bese uqeda izinhlamvu. Shiya ezinye zezinga lezambatho, uma kungenzeka. Hlanganisa u-anyanisi bese ugoqa ngokucophelela.
- Ku-3 1/2 kuya ku-6-quart cooker kancane ihlanganisa amazambane, anyanisi, ukhilimu we-mbatata isobho, kanye nomhluzi wenkukhu. Vula umpheki ophuthumayo ku-HIGH.
- Esikhathini esikhulu se-skillet ngaphezu kokushisa okuphakathi, shaya umsila, uphuphuke ube yizicucu ezincane.
- Gcoba kahle amathawula wephepha bese ufaka ku-cooker kancane. Gcoba bese upheka ku-HIGH ngamaminithi angu-2/2 kuya ku-3/2, noma kuze kube yimifino kukhona ithenda. Engeza ubisi oluphukile neparsley.
- Nambitha for seasonings bese wengeza usawoti kanye nesikhumba onomumo ukunambitha. Qhubeka ukupheka amaminithi angu-15 kuya kwangu-20 ubude, noma uze uphelele.
Stovetop
Landela izikhombisi-ndlela ezibalwe ngenhla, kodwa faka konke esitokisini se-stockpot noma e-Dutch futhi udilize ngokushisa okuphansi cishe imizuzu engama-45 kuya kwehora elilodwa, noma kuze kube yimifino ithenda. Engeza ubisi nezinkathi zokushisa nokushisa ngaphambi kokukhonza.
Ungase Uthande
I-Potato Soup NgeHamu Yezwe Ne-Jibini