I-Venison Meatballs

Le recipe ye-meatballs enamafutha emnandi ephekwe ku-cooker kancane ne-tomato sauce nge-pepper eluhlaza kanye no-anyanisi ne-basil. Khonza lezi zinshukela zezinyamazane ze-venison ngaphezu kwe-spaghetti noma i-pasta.

Okuzokwenza

Indlela Yokwenza

  1. Hlanganisa inyamazane neqanda, 2 wezipuni utamatisi unamathele, uhhafu we-anyanisi oqoshiwe, uhhafu we-pepper oqoshiwe, i-1 isipuni oregano, i-1 isipuni sikasawoti, kanye ne-oatmeal engasetshiwe.
  2. Moisten nge-sauce encane utamatisi uma ingxube isomile. Hlanganisa kahle, faka zibe nama-meatballs. Ku-skillet enkulu engekho yentambo phezu kokushisa okuphakathi, faka izipuni ezintathu zamafutha zemifino.
  3. Ukupheka inyama yezinhlamvu emabhakeni kuze kube yilapho ubhontshisiwe nxazonke; ukudlulisela esitsheni sokubhaka bese umboza nge-foil.
  1. Bhaka imizuzu engaba ngu-40 ku-350 degrees F. Kulungile bese ufaka efrijini kuze kube ihora ngaphambi kokukhonza. Qaphela: I-meatballs ingenziwa ubusuku ngaphambi kokukhonza.
  2. Yenza i-sauce: ku-cooker slow-quart kancane, uhlanganise i-tomato isalaphu ne-paste, i-1/2 isipuni i-oregano, i-1/2 ithisipuni basil, i-anyanisi eqoshiwe, i-pepper eluhlaza okhethiwe, ne-garlic egcotshwe. Pheka amahora angu-5 kuya ku-6 kusilungiselelo esincane. Hlola izikhathi ezimbalwa bese wengeza amanzi amancane, uma kunesidingo.
  3. Engeza i-leaf bay nama-meatballs ihora elilodwa ngaphambi kokukhonza isikhathi. Susa iqabunga le-bay, ukunambitha futhi ulungise isikhathi se-seasonings, bese ukhonza ushisayo phezu kwe-pasta.

Okuningi kusuka kunjiniyela

I-Venison Roast Recipe
I-Crockpot Venison Stew

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 405
Inani lamafutha 18 g
I-Fat egcwele 6 g
I-Fat Unsaturated 8 g
I-cholesterol 118 mg
I-sodium 204 mg
Ama-carbohydrate 24 g
I-Fiber Dietary 4 g
Amaphrotheni 37 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)