Le-Absinthe Cocktail iyinhlangano ye-cocktail yangempela futhi ingatholakala ezincwadini eziningi zokuqala ze-bartending kuhlanganise nalabo "u-Professor" uJerry Thomas .
Ngilungiselele lokhu iresiphi kusukela ekunyathelisweni kukaThomas ' Bartenders kaThomas' ngo-1887 futhi kuyindlela enhle yokunambitha yonke i-absinthe eye yabuyiselwa emakethe ngemva kokuvinjelwa.
I-Absinthe iyisithako esikhulu kanye ne-Absinthe Cocktail enye yezindlela ezilula zokuzijabulela. Le recipe ifana kakhulu nokunambitheka kanye nomphumela njengendlela yendabuko yokuphuza i-absinthe usebenzisa i-sugar cube ne-absinthe spoon.
Ngithola kuyathakazelisa ukuthi i-anisette isetshenziswa futhi ngoba iphindaphinda i-anise flavoring. Uma uzozama lokhu okuphuzwayo, udinga ngempela ukujabulela lokho kunambitheka omnyama we-licorice okuyi-anise.
Enye into ozoyiqaphela ukuthi lesi isiphuzo esifushane kakhulu, singena ngama-ounces angaphezulu kwama-2. Noma kunjalo, kuyinamandla kokubili ukunambitheka nomphumela.
Okuzokwenza
- I- absinthe i- ounce elilodwa
- 1 ounce amanzi e-ice
- 2 idonsa i-anisette
- 2 kudonswa
- Angostura bitters
Indlela Yokwenza
- Thela i-absinthe, i-anisette, ne-bitters ibe yi- cocktail shaker .
- Yengeza kancane kancane amanzi asebandayo, bese iqhwa .
- Shake ngamandla .
- Gxila esibhodini se- cocktail .
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 93 |
| Inani lamafutha | 2 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 1 g |
| I-cholesterol | 0 mg |
| I-sodium | 15 mg |
| Ama-carbohydrate | 12 g |
| I-Fiber Dietary | 8 g |
| Amaphrotheni | 11 g |