Cabanga nge-Hop Hopper i- Grasshopper ene-twist. Yikuphi umxube wezinhlanganisela uVictoria Damato-Moran owenzile ngalolu hlobo lokudla okuthathwa ngokuthi "i- martinis " ethandwa kakhulu futhi wanezela i-liqueur e-melon ekhangayo ngempela ngemuva futhi yenza, ngombono wami, i-cocktail engcono kakhulu.
Njengalokhu ku-Grasshopper, sebenzisa ukhokho omhlophe we-cocoa kanye ne-green creme de menthe ukuthola umbala ofanele.
Okuzokwenza
- 1 ounce
- Midori Melon Liqueur
- I-1/2 ounce
- green creme de menthe
- I-1/2 ounce
- i-cream creme de ukhokho
- 2 ama-ounces isigamu nengxenye
- Amaqabunga amabili ama-mint (okuhlobisa)
- Garnish: okusajingijolo
Indlela Yokwenza
- Thela izithako zibe i- cocktail shaker egcwele ice.
- Shake kahle .
- Gxila esibhodini se-cocktail.
- Gcoba ngamaqabunga e-mint kanye nokusajingijolo.
I-Recipe I-Courtesy: Midori
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 260 |
| Inani lamafutha | 6 g |
| I-Fat egcwele | 4 g |
| I-Fat Unsaturated | 2 g |
| I-cholesterol | 20 mg |
| I-sodium | 39 mg |
| Ama-carbohydrate | 29 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 2 g |