I-Whoopie pies ingase ibe yindlela yokwelapha yaseMaine, kodwa lokho akusho ukuthi abakwazi ukujabulela yonke indawo. Ngokujwayelekile eyenziwe ngamaqebelengwane amabili ashokoledi, amancane ama-chocolate ahamba phambili enkampanini ye-marshmallow cream, i-dessert ivumela wonke umuntu ukuthi ahluke.
Kuvame ukuthola inguquko yamathambo ekwindla, kanye nesibhakabhaka esisodwa ngesikhathi samaholide ebusika. Ngaphezu kwalokho, nakuba kungokwedabuko, ukugcwalisa ukhilimu we-marshmallow ngezinye izikhathi kufakwe esikhundleni se-cream froese frosting.
Ukwengeza i-tahini ekhilimu akuyona neze yendabuko, kodwa i-greats iyinambitheka okumangalisayo okufanele uyiphathe ngayo. Ukugcwaliswa komfula we-marshmallow kungaba mnandi ngokweqile ngenxa yeshukela eliyimpuphu elidingekayo ukulivimba. Amathoni we-sesame anamathisela phansi ubumnandi kancane futhi alethe nutty emangalisayo, ukunambitheka kwesame. Kuyinto evumelana kakhulu nokuvuthwa kwe-gingerbread futhi kuhle kakhulu ukuthi uzothola uzitholela kukho konke.
Okuzokwenza
- Ngokuba i-Gingerbread Piepies Pies:
- 1 iqanda
- 3/4 indebe ukukhanya ushukela brown
- 1/4 indebe molasses
- Induku eyodwa (izipuni eziyi-8) ibhotela elingenalutho (licibilikile futhi lihlile kancane)
- 1 ithisipuni i-vanilla isuswa
- 2 izinkomishi yonke ufulawa wenjongo
- 1 1/2 amathisipuni ukupheka soda
- 2 amathisipuni ginger umhlabathi
- 1 ithisipuni umhlabathi sinamoni
- 1/2 isipuni emhlabathini
- 3/4 ithisipuni usawoti
- Ukugcwalisa i-Tahini Cream:
- 4 ounce
- i-marshmallow fluff (isakhiwo noma isitolo esithengiwe)
- 1 ushukela we-confectioner we-cup encane
- 3 wezipuni ibhotela elingenalutho (lincibilikile futhi lihlile)
- Ubisi lwe-1 isipuni
- Isipuni esingu-1
- isinamathisi sesame (tahini)
- 1 ithisipuni i-vanilla
- I-pinch yolwandle usawoti
Indlela Yokwenza
- Ukwenza i-gingerbread i-pie pie, ngaphambi kokushisa i-ovini ku-350 F.
- Engeza iqanda noshukela omnyama obomvu esikhwameni esikhulu. Ukusebenzisa i-stand noma i-mixer hand, shaya uze ubushelelezi futhi ulula kancane ngombala. Beat in the molasses, ibhotela ne-vanilla extract.
- Esikhatsini esithile, funa ndawonye yonke ufulawa wenjongo, i-baking soda, umhlabathi wesinamoni, i-ginger emhlabathini, umhlabathi womhlabathi kanye nosawoti.
- Hlanganisa izithako ezomile emgqonyeni wamanzi.
- Ukusebenzisa i-cookie ye-cookie eyi-1, gcoba i-batter ephepheni lokubhaka elihlanganiswe nephepha lesikhumba noma umbhebhe wokubhaka, futhi ugcine okungenani u-2 "ngaphandle ngoba kuzosakazwa kuhhavini. Ungasebenzisa amashidi amabili okubhaka noma nje sebenzisa ama-batches, kodwa kufanele ugcine nge-scoops angu-20.
- Bhaka imizuzu engu-10 kuya kwangu-12. Vumela ukupholisa kahle ngaphambi kokusingatha.
- Ukuze wenze ukugcwalisa ukhilimu we-tahini, hlanganisa ndawonye i-marshmallow fluff, ushukela ophuziweyo, ibhotela elicibilikile, ubisi, i-sesame unamathela, i-vanilla nolwandle usawoti kuze kube yilapho ishelelezi. Masihlale emaminithini ambalwa ngenkathi i-whoopie ihamba epholile ukuze uvumele ukugcwalisa kubekwe futhi uchithe kancane. Lokhu kuzokusiza ukuhlala ukugcwaliswa uma ufaka phakathi kwamaphayi amabili.
- Ukuze uhlanganise ama-pie aphiopie, indawo mayelana nepuniji ye-tahini cream phakathi kwamabhodlela amabili amakhukhi (sebenzisa okuningi uma ufuna ukukhudlwana) kanye nesihlabathi sinomusa ndawonye.
- Jabulela!
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 353 |
| Inani lamafutha | 19 g |
| I-Fat egcwele | 11 g |
| I-Fat Unsaturated | 6 g |
| I-cholesterol | 65 mg |
| I-sodium | 401 mg |
| Ama-carbohydrate | 42 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 5 g |