Yenza lokhu kube lula ukwenza i- blackberry cobbler ku- cast cast iron skillet yakho enkulu. Iyindlela enhle kakhulu yokusebenzisa ama-blackberries amasha ku-dessert. Zizwe ukhululekile ukwenza i-rabberries ngama-raspberries noma ama-strawberry esikhundleni salokho, noma ukuhlanganisa ama-raspberries nama-blackberries akho.
Okuzokwenza
- 2 wezipuni we-cornstarch
- 1/4 indebe yamanzi abandayo
- 1 1/2 izinkomishi ushukela
- Isipuni esingu-1 ilamula lemon
- 4 izinkomishi ama-blackberries (athathwa, ahlanjululwe futhi anqanyuliwe)
- 1 inkomishi ufulawa wonke-injongo
- 1 ithisipuni i-baking powder
- 1/2 isipuni usawoti
- 6 wezipuni ibhotela (abandayo, uthathe izingcezu ezincane)
- 1/4 indebe abilayo amanzi
Indlela Yokwenza
- Sishisa ihhavini ku-400 F (200 C / Gesi 6).
- Khombisa ishidi lokubhaka elinama-foil.
- Esikhathini esikhulu, gubha ndawonye i-cornstarch kanye ne-1/4 indebe yamanzi abandayo kuze kube yilapho i-cornstarch ichitheka ngokuphelele. Engeza ushukela we-1 cup, ijusi lemon, nama-blackberries; hlanganisa ngobumnene. Dlulisela ku-cast iron skillet enomumo.
- Esikhathini sokuxuba, hlanganisa ufulawa, ishukela esele, i-baking powder, nosawoti. Hlanganisa ibhotela kuze kube yilapho ingxube ibonakala njengesidlo esibi. Engeza i-1/4 indebe ebilisayo yamanzi bese ushukumisa ingxube kuze kube yilapho nje yenza inhlama.
- Letha ingxube ye-blackberry emathumba e-skillet, evuselela. Donsa izinsizakalo zenhlama kumxube obilisayo.
- Beka i-skillet ku-baking sheet eline-foil.
- Bhaka isikhombisi phakathi kwehhavini eliphefumulelwe ngemaminithi angu-20 kuya kwangu-25, noma kuze kube yilapho i-topping igolide.
- Khonza efudumele nge-ayisila ayisikhilimu noma ukhilimu ophethwe.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 312 |
| Inani lamafutha | 11 g |
| I-Fat egcwele | 6 g |
| I-Fat Unsaturated | 3 g |
| I-cholesterol | 23 mg |
| I-sodium | 240 mg |
| Ama-carbohydrate | 55 g |
| I-Fiber Dietary | 5 g |
| Amaphrotheni | 2 g |