Le recipe yasePoland yama-cookie noma i- amaretti (ah-mah-RRET-tee) ayikhukhi engapheli ehlangana ndawonye ngokushesha futhi ilungele itiye noma ikhofi.
Lena yikhukhi yaseKolishi yaseKolishi yaseKolishi eyenziwa nama-2 amaqanda abamhlophe. Ngezikhupha zamaqanda asele, yenza i-Polish Egg Brandy, efana ne-eggnog, noma iqhwa izikhupha zamaqanda zokupheka kuphela izikhupha ezifana nalezi:
Nazi ezinye zokupheka zaseMpumalanga Yurophu ezisebenzisa ama-alimondi.
Nasi isithombe esikhulu se-Polish Almond Cookies noma i-Amaretti.
Okuzokwenza
- 2 amaqanda amakhulu amaqanda (ukushisa kwamakamelo)
- 3 1/2 ama-ounces ushukela
- Ama-ounces angu-7 emhlabathini ama-alimondi (angaqanjwanga)
- 3 1/2 ama-ounces ushukela
- 2 kuya ku-3 amaconsi ama-alimondi noma ama-1 kuya ku-1 1/2 amathisipuni akhiphe i-almond
- Gcoba isinamoni
Indlela Yokwenza
Yenza iMeringue
- Esikhathini esiphakathi, shaya i-egg enkulu enkulu yokushisa ekamelweni kuze kube yilapho iqine. Yengeza kancane kancane ama-ounces angu-3 1/2 (uhhafu) weshukela ngenkathi uqhubeka nokushaya. I-meringue kufanele ibe nzima, ungayinquma ngomese.
Yenza i-Cookie Batter
- Sishisa ihhavini kuya kuma-350 degrees. Amakhadi amakhukhi elayini ngephepha lesikhumba bese ubeka eceleni.
- Esikhatheni esikhulu esikhulu, hlanganisa ndawonye ama-alimondi angama-7 omhlabathi womhlaba ama-ounces ashukela ama-3 1/2, ama-2 kuya ku-3 amaconsi amafutha ka-almond noma ama-1 kuya ku-1 1/2 amathisipuni akhiphe i-almond, kanye ne-pinch yesinamoni. Hlanganisa udolozi we-meringue (ngenhla) ukuze unciphise umxube we nut. Bese, phinda ngobumnene emifuleni esele, uzama ukungalubi ivolumu.
- Ukusebenzisa i-scoop, shiya izingxenye ezilinganayo ze-cookie ukushaya kwi-pan (ama) alungiselelwe. Bhaka cishe amaminithi angu-15 noma kuze kube ngamabhodokhi ama-cookie alula kakhulu futhi iziqongo ziqhekekile. Kulungile ngokuphelele emgqeni wocingo. Gcina esitsheni esiboshwe ngokuqinile.
I-Gluten-Free Dessert Recipes
Esikhathini esidlule, abantu abanezindaba ze-gluten kwakudingeka benze izinto ezifana nesinkwa, amaqebelengwane, amakhukhi nezinye izinto eziqukethe ukolweni. Kodwa ngenxa yokupheka okusebenzisa amantongomane emhlabathini esikhundleni sefulawa, nokuthuthukiswa okuphawulekayo kwimikhiqizo yefulawa engenamhlanjesi, labo abalandela indlela yokuphila engenayo gluten akudingeki bazizwe bengenasabelo.
Ngempela, ukudla ngokudla (ngokulinganisela, ngokuqinisekile) nomndeni nabangane kuyigubha lokuphila futhi amasiko amaningi aseMpumalanga Yurophu ahloswe ngesinkwa esingokwesiko kanye nezinto ezibhaka. Akuzona zonke izindlela zokupheka eziphumelela ngokwenza ukuguqulwa okukodwa kuya kokubili kofulawa lwengqolowa wenhloso yonke ekufakeni ufulawa, ngakho kungathatha ukuhlolwa. Izindlela zokupheka ngezansi zivivinywa futhi ziyiqiniso.
- I-Gluten-Free yama-Almond Macaroons Recipe
- I-Gluten-Free Nut Roll Recipe
- I-Redpy Seed Seed Roll Recipe
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 483 |
| Inani lamafutha | 29 g |
| I-Fat egcwele | 2 g |
| I-Fat Unsaturated | 19 g |
| I-cholesterol | 0 mg |
| I-sodium | 72 mg |
| Ama-carbohydrate | 45 g |
| I-Fiber Dietary | 6 g |
| Amaphrotheni | 16 g |