Le recipe ye-Czechoslovakian i-shortbread bar cookie izocatshangwa ngokuthi i- cukrovi (igama elivamile lezinkokhelo noma amaswidi nganoma yiluphi uhlobo) kanye ne- susenky (ikhukhi, i-shortbread ne-biscuit njengoba iNgisi isebenzisa leli gama.) Amakhukhi aseKhisimusi eKhisimusi ayaziwa ngokuthi vánoční cukrovi .
Le iresiphi yanikezwa kimi ekuqaleni kuka-70s ngumfazi othandekayo waseCzech. Wonke umuntu ubonakala enakho kodwa hhayi nge-almond-strawberry ekufakeni. I-alimondi, ngenkathi iyathandeka kakhulu, ibonakala inciphisa ubuningi bomhlama. Le recipe nakanjani usayizi weqembu, kodwa ingaqedwa ngesigamu ngaphandle kokulahlekelwa ngekhwalithi.
Le recipe ibiza amaqanda amaqanda ama-4, ngakho iqhwa amaqanda omhlophe asele futhi ulondoloze ukusebenzisa kulezi zokupheka ezimhlophe zamaqanda ezimnyama .
Qhathanisa lesi siqephu esifushane saseCzech nale Recipe Yesifinyezo se-Hungarian.
Nasi isithombe esikhulu samakhukhi we-Czech bar.
Okuzokwenza
- 1 amakhilogremu (2 izindebe noma izinti ezine) ibhotela (itholwe)
- 2 izinkomishi ushukela
- 4 amaqanda amaqanda amakhulu okushisa amaqanda
- 4 izinkomishi ufulawa yonke injongo
- 2 izinkomishi eziqoshiwe ama-walnuts (noma ama-pecans)
- 1 (8 kuya ku-12-ounce) isitsha sokunamathisela i-almond (hhayi i-marzipan)
- I-1 (12-ounce) yokugcwalisa isipelishi se-strawberry
- Ukuhlobisa: ushukela wezinkumbi
Indlela Yokwenza
- Ihhavini lokushisa kuya kuma-325 degrees. Esikhathini esikhulu, ukhilimu owodwa (2 izinkomishi) ubhotela obuthambile kanye nezinkomishi ezimbili ushukela kuze kube ukukhanya nokuhlanza. Engeza 4 izikhupha ezinkulu zamaqanda amazinga okushisa futhi uhlanganise kahle. Engeza izinkomishi ezingu-4 ufulawa wonke-nhloso kanye nezinkomishi ezimbili oqoshiwe ama-walnuts noma ama-pecans bese uxuba kuze kuhlanganiswe kahle.
- Hlukanisa inhlama ngesigamu. Bopha isigamu epulasitiki bese ufaka efrijini ngenkathi wenza isisekelo.
- Ngesandla esincane esincane, phakamisa isigamu esisele senhlama sibe yi-intshi engu-15 1/2 nge-10 1/2 intshi jellyroll pan kuze ngisho. Nciphisa izandla uma kudingeka uma inhlama iqala ukunamathela kuminwe yakho.
- Spread u-alimondi unamathisele ngaphezu kwe-1/4 intshi emaphethelweni. Phezulu nge-sitrobheli ukugcwalisa futhi usakaze ngendlela efanayo.
- Susa inhlama kusuka efrijini futhi ubheke ngokulinganayo ngaphezu kobuso bonke bokugcwalisa. Bhaka imizuzu engama-45 ukuya ku-1 ihora noma kuze kube nsundu yegolide. I-cool imizuzu engu-10 ku-rack rack.
- Ngenkathi usekhona epanini ngenkathi usafudumele, uthathe imigqa engu-9 enezingqimba nemigqa engama-6 (ukwenza amabha 54). Cool ngokuphelele epanini. Ukufotshwa ngoshukela wezimfishi kanye nemigoqo yokudlulisela emakhopheni wephepha kanye nereyi enhle yokukhonza. Gcina noma yikuphi okusala okumboziwe.
Ama-Czech Cookie More Recipes
- I-Czech Pirouette Cookies Recipe
- Amakhukhi we-Czech Black-and-White Recipe
- I-Moravia Spice Cookies Recipe
- I-Czech Cocoa Balls Amakhukhi Recipe
- I-Czech Carpenter's Curls Cookies Recipe
- I-Czech Gingerbread Cookies Recipe
- I-Czech Jam-Egcwalisiwe Amakhukhi Recipe
- I-Czech Bear Paws Amakhukhi Recipe
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 158 |
| Inani lamafutha | 12 g |
| I-Fat egcwele | 5 g |
| I-Fat Unsaturated | 4 g |
| I-cholesterol | 35 mg |
| I-sodium | 34 mg |
| Ama-carbohydrate | 12 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 2 g |