Le recipe ye-onion irayisi iyinhlavu elula njengoba kulula. With izithako eziyisithupha nje eziyisisekelo kanye nehora kuhhavini, ungaba nesiphuzo side dish irayisi okuthandayo sengathi wachitha usuku ekhishini. Inyosi ekhonjiwe ekhonjiwe futhi igwetshiwe isobho se-anyanisi sase-French yizona izithako ezimbili eziyimfihlakalo. Baphakamisa i-punch ye-flavour ephaketheni eliyisisekelo se-pantry. Engeza kwamanye amakhowe ahlutshiwe ahlanzekile kanye anyanisi oluhlaza, futhi usulungele ukuya!
Zama lokhu ilayisi nomuntu oyithandayo we-meat entree ovela e-meatloaf kuya embizeni yokubhaka.
Okuzokwenza
- 1 ingaba (10 1/2 oz) yenkomo yokudla
- 1 isobho (u-ov
- I-1/4 indebe incibilikile ibhotela
- Izinkomishi eziyi-1/2 izingcezu eziyisikhathi eside
- 1/4 indebe eqoshiwe anyanisi oluhlaza
- Ama-ounces ayi-8 alayishiwe
Indlela Yokwenza
- Ngaphambi kokushisa ihhavini ukuya ku-325 F.
- Hlanganisa zonke izithako; khuthaza kahle.
- Thela isitsha sokupheka esine-2-quart yokugcoba kancane.
- Vala bese ubhaka ku-325 F ngehora eli-1 nemizuzu engu-10 noma kuze kube yilapho usuqedile.