Ngubani ongawuthandi u-buttery, ubuhlungu obufushane bokuphuza? Ukuphuza okushukela okwesibhakabhaka kuyinto ukunambitheka engikuthandayo, futhi kungenye yama-cookies elula okwenzayo nokubhaka.
Lezi cookies ezibomvu zikashukela ezibomvu ezinomsoco zinomnandi noma zingenakho umhlobiso. Engeza ushukela omncane we-vanilla noma usinamoni eziqongweni ngaphambi nje kokuba ubhake noma uwaphuze kwenye ushokoledi ocibilikile noma ushokoledi omhlophe ngemva kokuba sele selehlile.
Ungase futhi uthande ubuhlungu obufushane bokubhoboza ibhotela noma inguqulo enothile ye-chocolate .
Okuzokwenza
- 1 indebe (ama-ounces ayisishiyagalombili) ibhotela elingenalutho (ithambekele)
- 1/2 indebe ukukhanya ushukela obushukela (okupakishwe)
- 2 izinkomishi ufulawa (9 ounces)
- 1/4 indebe yokudla
- ucezu kasawoti
- Okuzikhethela: 1/2 indebe isinamoni ushukela (noma ushukela we-vanilla)
Indlela Yokwenza
- Line amashidi amabili okubhaka ngephepha lesikhumba noma uwashiye ungakhulumi.
- Sishisa ihhavini ku-325 F.
- Esikhathini sokuxuba nge-mixer kagesi, ukhilimu ibhotela noshukela kuze kube lula nokukhanya. Engeza ufulawa, i-cornstarch, nosawoti; shaya ngesivinini esincane kuze kube yilapho inhlama ihlangana ndawonye kodwa iqhubekile.
- Lahla inhlanganisela yenhlama phezu kwendawo enamanzi bese uguqa cishe 6 ukuya ku-8 ukuze wenze inhlama ebushelelezi. Khipha kancane inhlama phakathi kokuphakama kwe-1/4-intshi no-1/2-intshi ubukhulu.
- Sika inhlama ibe yizingxube noma uqoqe nge-cookie cutter noma ummese. Hlela kubhasi lokubhaka elibhekwe ngamathambo, ushiye cishe u-1 intshi phakathi kwamakhukhi.
- Ukusebenzisa imfoloko, phonsa ikhukhi ngalinye 2 noma izikhathi ezine.
- Uma ufisa, ufafaze i-vanilla ushukela noma ingxube ye-sugar granulated ne-sinamoni (ingxube ye-1/2 isipuni lesinamoni kanye nezipuni eziyi-1 1/2 ushukela).
- Bhaka ukuphuza okwesikhashana ngamaminithi angaba ngu-20, noma kuze kube yilapho emaphethelweni eqala ukugqamile.
- Khipha ngokucophelela amakhukhi ku-rack ukuze uphole ngokuphelele.
Yenza cishe ku-3 kuya kwezingu-4, kuye ngokuthi usayizi.
Gcina lesi sifo esifubeni esivumbile ngokuqinile endaweni yokushisa kwamahhala.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 66 |
| Inani lamafutha | 5 g |
| I-Fat egcwele | 3 g |
| I-Fat Unsaturated | 1 g |
| I-cholesterol | 10 mg |
| I-sodium | 82 mg |
| Ama-carbohydrate | 6 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 0 g |