Ngeke uphelelwe inyama yangempela yale ngxenye ye-portobello burger eboshwe ngoba ilayishwe izinzuzo ezinempilo futhi igcwele i-flavour.
Yenziwe nge-portobello amakhokheji amakhowe ase-portobello, ane-tapenade enobomvu ebomvu eqoshiwe futhi enobumnandi obomvu, ushizi omusha we-mozzarella, isipinashi somntwana omnandi, ne-sweet balsamic glaze futhi obanjwe phakathi kwezingxenye ezimbili ze-brioche bun, okuyi-sandwich akuyona ihlaya.
Okuzokwenza
- Ama-mushroom asePortobello:
- 2 portobello caps, gills ahlanzekile
- 1 tbsp. Amafutha e-Olive
- 1 tbsp. uviniga obhalsamu
- 1/2 tsp. idijoni lwesinaphi
- 1/4 tsp. i-garlic powder
- 1/4 tsp. usawoti
- 1/4 tsp. upelepele
- I-Tapenade Ebomvu Ephuziwe:
- 1/2 indebe ebomvupele obomvu
- 1/2 tbsp. Amafutha e-Olive
- 1 uphasa usawoti
- ijusi kusuka ku-1 lemon wedge
- 1/4 tsp. i-garlic eqoshiwe
- 1/4 tbsp. ushukela oluhlaza
- AmaSandwich:
- 1 i-brioche bun
- Ama-capto portobello amabili agwetshiwe
- izingcezu ezimbalwa ze-mozzarella
- 1 amancane amaqabunga esipinashi
- 1/2 tbsp. i-balsamic drizzle
Indlela Yokwenza
--- AMAMAKHAYA A-PORTOBELLO ---
- Esikhathini esincane, geza ndawonye amafutha omnqumo, uviniga balsamic, lwesinaphi, usawoti, pepper, kanye ne-garlic powder. Hlanganisa izinhlangothi zombili ze-portobello amakhokheji amakhowe kanye ne-marinade bese uhlala okungenani imizuzu engu-20.
- I-grilled marinated portobello caps imizuzu embalwa ohlangothini ngalunye kuze kube yilapho i-mushroom ithenda futhi iphekwe. Beka eceleni.
--- I-TAPENADE E-RED PEPPER YOKUKHALA
- Engeza upelepele obomvu, amafutha omnqumo, usawoti, ilamula kalamula, ushukela kanye negalikhi kumbeki we-blender uphinde uphawule uze ubushelelezi. Beka eceleni.
--- FOR THE SANDWICH ---
- Sika ubuntshisi obuncane bese uhlamba isilonda. Smear tapenade elibomvu elibomvu elibomvu engxenyeni engezansi ye-brioche esetshenzisiwe, bese ufaka i-mozzarella, isipinashi, ama-portobello ama-caps nama-balsamic glaze. Khonza ngokushesha.