Imifino ethosiwe 101

Ukugaya imifino kungenye yezindlela ezilula zokupheka. Kudinga umzamo omncane nesikhathi, kodwa unikeza imifino enobuningi obuhlaza futhi obunomsoco onambitheko ojulile onzima ukuwufanisa. Ngezansi kukhona imiyalo yokuthi imifino ehlutshiwe kahle kanjani njalo, kanye nezindlela ezinhle zokuzisebenzisa.

• 01 ka 09

  Imifino Yokuthosa I-Primer

  Ukugoqa kusho ukushisa okuphakeme kunokubhaka. Le ndlela yokupheka okusheshayo igxilisa amajezi amajijolo futhi ihambise ushukela ngaphandle, ijulise ama-flavour. Amavithamini nama-flavour ahlala ekudleni esikhundleni sokungena emanzini okupheka, njengoba enza lapho eboshiwe noma ebilisiwe.

  Indlela Engcono kakhulu Yokutshala Imifino
  Sika imifino ibe usayizi ofanayo. Ngokujwayelekile, kuncane kakhulu (idayisi engu-1/2-inch, izinhlamvu ezingu-1/2-inch-thick thick, noma i-1 / 4- nge-strips 1-inch-long). Beka imifino ibe isitsha esikhulu futhi ugqoke kancane ngamafutha yemifino noma ibhotela elicibilikile. Amanoni awasiza ukuba akhe isambatho esingaphandle futhi asinamathise ama-flavour. Dlulisa imifino epanini elincane elingcolile noma iphepha lokubhaka ngezinhlangothi, ezinkulu ngokwanele ukugcina imifino esendweni esisodwa.

  Gubha imifino e-425 ° F, uvuselele futhi ubenze nge-spatula njalo imizuzu engu-10 noma ngaphezulu kuze kube yilapho bebheke ithenda kanye nebala elilula. Akufanele abonakale eshisiwe. Isizini imifino usawoti kanye nopelepele ukunambitha.

  Amathiphu

  • Khetha imifino elula kakhulu; Ukugcoba kuqinisa ukunambitheka kwabo, ngakho kumele kube kuhle ekuqaleni.

  • Sebenzisa amakhowe kanye utamatisi kancane. Ukunambitheka kwama-mushroom kuzoba namandla, kanti utamatisi uzokhipha uketshezi olwenza ezinye izimila mushy.

  • I-Herbs nezinongo zingathuthukisa ukunambitheka kwemifino egosiwe. Yengeze lapho ugoba imifino ngamafutha noma ibhotela.

• 02 ka 09

  I-Garlic kanye neHerb Ethosiwe Amathambo Amazambane

  Le iresiphi iresidi yama-mbatata emnandi kakhulu, ehovini-oviniwe e-ovini yenziwe lula ukwenza, futhi iyindlela ehlukile yokupheka kwamaFrench. Lezi zimbali zamazambane nazo ngezinye izikhathi zibizwa ngokuthi ama- steak fries .

• 03 ka 09

  I-Recipe-egosiwe i-Cauliflower Recipe

  Le iresiphi ekhohliwe yi-cauliflower iyindlela enhle yokujabulela imifino enomsoco kakhulu. Ukupheka kwama-olifulawa akuvamile ukudla okuthakazelisayo kakhulu etafuleni, kodwa le nguqulo egosiwe ibhotela ayinqunu njengoba iyiphundu.

• 04 ka 09

  I-artichokes eqoshiwe nje

  I-artichokes inomusa ngokwemvelo kangangokuthi kungcono ukungabi nzima ukulungisa izinto lapho ulungiselela lezi zithole ezinomsoco. Le recipe ye-artichoke isebenzisa inqubo elula yokugcoba ukuze igxile ama-flavour. I-artichokes ezenziwe ngokusebenzisa le recipe ingadliwa eshisayo, efudumele, noma efakwe.

• 05 ka 09

  I-Sauce Yomuncu Ethosiwe

  Le iresiphi iresiphu enomusi othosiwe ngumqondo omuhle uma usuvele unayo i-ovini - ngenkathi ubhontshisi wakho upheka, ungenza isuphu emgqeni wakho we-pasta. I-tomato sauce eyosiwe nayo izofaka umswakama kanye nephunga ehhavini.

• 06 ka 09

  Ithebula lezitshalo elivuthiwe

  Imifino ehlutshiwe ihlala iselashwa, ikakhulukazi uma isetshenziswe emgqonyeni we-olive oil. Ushukela wemvelo emifinini i-caramelizes ngesikhathi sokugaya futhi kudala ukunambitheka okumnandi okumnandi. Leli tart eliguquguqukayo kakhulu, ngakho ungazama imifino ehlukene njenge-isitshalo seqanda, i-bell pepper kanye ne-zucchini, nezinye izinyosi, njenge-shredded Fontina noma i-Jarlsberg.

• 07 ka 09

  Imifino ehlutshiwe kanye nemifino yonyaka

  Ngakho-ke kulula, enempilo, enandi kakhulu! Leli phepule elibomvu eliphekiwe nelinhlamvu yemifino yenza isitsha esikhulu sokudla cishe noma yisiphi isidlo. Ungasebenzisa noma iyiphi inamba yemifino yonyaka, amakhambi, nezinongo. Imfihlo iyi-ovini elifudumele elizoshisa elizosiza i-caramelize emaphethelweni wepelepele, bese unikeza imifino egosiwe iphunga elijulile, elicebile.

• 08 ka 09

  Ummbila othosiwe ku-Cob nge-Sweet Pepper Glaze

  Lesi sidlo se-side elula kakhulu ehlobo sinobuciko obusiwe obumboziwe e-sweet, hot and delicious jelly pepper kanye ne-glaze engcono.

• 09 ka 09

  I-Butternut Squash enezinyosi ezine-Sugar Sugar ne-Butter

  Ishukela nebhotela elibomvu liphucula ukunambitheka lokhu okuthandayo okuwa. Yenza ohlangothini olukhulu nge-porcork, e-turkey noma enkukhu.